3
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CONTENTS
Section
Page
General Information
2-4
Parts List & Hardware List
5-6
Assembly Instructions
7-11
Care & Maintenance
12
Lighting Procedure
13
Burner Operation & Operating Procedure
14
Safe Appliance Locations
15
GENERAL INFORMATION
Gas Installation Codes
• Barbecues must be used in accordance with the
installation requirements of your gas supply authority,
or the appropriate installation code issued by
Standards Australia AS 5601.
• Barbecues for use with bottled gas are labelled
‘propane gas’ or Universal L.P.G.
• Barbecues for use with natural gas are labelled
‘natural gas’ and must be installed by an authorised
person. Check the gas type sticker attached to the
barbecue.
Clearances
Minimum Clearances from combustible materials
must be:
Rear - 300mm Sides - 300mm Above - 600mm
Hose & Regulator Safety
The regulator and hose assembly supplied with the
barbecue are suitable for Propane Gas or Universal L.P.G
only. A gas regulator adjusted to have an outlet pressure
of 2.75kPA is supplied for connection to the propane
gas cylinder. The pressure regulator and hose assembly
supplied with the barbecue must be used. Replacement
pressure regulators and hose assemblies must be those
specified by the barbecue manufacturer.
When connecting the hose and regulator assembly to the
gas cylinder, take care to avoid unnecessary twisting of
the flexible hose.
After the assembly has been secured, turn on the gas
and check for leaks by brushing a soap and water
solution over all connections.
If you are unable to correct the leak by tightening the
connections, turn off the gas and contact the supplier
immediately.
Always ensure the barbecue is kept away from flammable
materials and the gas cylinder clear of any heat source.
When changing over from an empty gas cylinder to a full
one make sure this procedure is carried out in a flame
free atmosphere.
Specifications
Barbecue specifications can be found on the data label
attached to the barbecue body.
Hose connection thread at gas inlet is 1/4” B.S.P.