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8
GENERAL INFORMATION
CONNECTING & DISCONNECTING
TO GAS SOURCE
Familiarise yourself with the general information and
safety guidelines located at the front of this manual.
Check
1. Gas cylinder is filled. A sloshing sound will be heard
when shaken.
2. The burner control is in the ‘OFF’ position
Connecting
1. Ensure valve is in OFF position.
2. Check for any damage to the cylinder connection.
3. Attach the regulator to the cylinder valve.
4. Use a soapy water solution to check the joint. If
bubbles appear the connection will need to be re-
tightened.
Overall Barbecue Dimensions
Length
Width
Height
1230mm
500mm
500mm
IMPORTANT
• IMPORTANT: Before connecting and disconnecting
barbecue to gas source, make sure burner
controls are in ‘OFF’ position.
• CAUTION: When the barbecue is not in use, the
gas cylinder must be disconnected.
• Check that the seals between the appliance
and the gas cylinder are in place and in good
condition before connecting the gas cylinder.
• Do not use this appliance if it has damaged or
worn seals.
• NOTE: If for some reason, ignitor fails to produce
a spark at the electrode, barbecue can be lit by
a long barbecue match with hood open insert
the match into a hole on the underside of the
barbecue and turn gas control to high.
• Check performance of burner prior to installing
barbecue plates.
• Do not smoke when attempting to ignite
barbecue.
• Never use volcanic rock, heat beads or other
material.
• Always use protective gloves when handling hot
components.
LIGHTING PROCEDURE
Burner Operation & Ignition System Check
1. With cylinder valve in ‘OFF’ position check the piezo
igniter by pushing in and rotating the control knob
anti-clockwise. Lift the flame tamer up and check for
sparking to the burner.
2. If spark is not evident at the burner ignition point, check
that the ignition lead is firmly attached to the control and
sparker tip.
3. With sparking established push and turn the control
knob to ‘HIGH’.
4. If the burner fails to light after several attempts turn off gas
and inspect for obstructions to gas flow.
If re–ignition is necessary while the gas barbecue is still
hot, you must wait for a minimum of 5 minutes before
commencing to re–ignite (this allows accumulated gas
fumes to clear).
PUSH & TURN
ANTI-CLOCKWISE
