Part # 3104501 (12/07)
Page 3
Daily Maintenance:
Water should be drained from the tank and cleaned daily.
Empty the water from the tank and clean any lime deposit
with a non-metallic scouring pad. Clean with a cloth soaked in
a mild detergent and hot water. Rinse with a sponge dipped
in clean hot water dry with a clean cloth.
Cleaning:
Stainless steel should be cleaned using a mild detergent, a
soft cloth and hot water. If it is necessary, use a non-metallic
scouring pad to remove stubborn grime. Always rub in the
direction of the grain in the metal to prevent scratching. Wash
a small area at a time and rinse the washed area with a clean
sponge dipped into a disinfectant and wipe dry with a soft
clean cloth.
Use only stainless steel, wood, or plastic tools to scrape off
heavy deposits. Do not use ordinary steel scrapers or knives,
as particles of iron may become embedded and rust. NEVER
USE STEEL WOOL.
MAINTENANCE AND CLEANING
Preventive Maintenance:
To ensure long life, efficient and safe operation or your
equipment, it is recommended that a maintenance and
servicing program be performed at regular intervals, the
frequency of which will vary, depending on the installation
conditions and amount of usage.
Competent persons in accordance with the authority having
jurisdiction must carry out all servicing and repairs.
It is essential that the instructions in this manual be strictly
followed for the safe and economical operation of this
equipment. If it is known or suspected that a fault exists on an
appliance, the appliance must not be used until a competent
person has corrected the fault.
Summary of Contents for EFW500
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