EN - 34
Use:
Be careful, the blades of the knife are very sharp!
Do not use the knife for processing
washy pastes! Chopper is perfectly for hard food, such as chopping meat, cheese, onions,
herbs, garlic, carrots, walnuts, almonds, prunes etc. Don’t chop extremely hard food, such
as nutmeg, coffee beans and grains.
Place the food to be processed into the container
B
and close it with a lid. If necessary, cut
the the processed food (e.g. onion) into smaller pieces. Then press the control button
A1
and hold it pressed, until you reach the desired consistency of processing.
POPIS
A
B
POPIS
A
B
3
POPIS
A
B
POPIS
A
B
2
Processing Guide (for 300 ml chopping bowl)
Cut the big pieces of foodstuffs into cubes of dimension at about 3 x 3 x 3 cm. Do not chop/
grind frozen meat. When processing hard cheese, work only for a short time. During long
work the cheese could become warm and get lumped. Never use the sickle-shaped knife
to cut materials like coffee beans or ice cubes! The knife would unnecessarily get blunt
soon.
