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10.2.1 Maintenance Schedule
COMPONENT TO BE CLEANED
Maintenance
A
B
C
D
Coffee dispensing spout
See section “Cleaning the Coffee Dispensing Spout”.
x
-
-
-
Brew group
See section “Cleaning the Brew Group”.
x
-
-
-
Drip tray and relative grill
See section “Cleaning the Drip Tray and Relative Grill”.
x
-
-
-
Coffee grounds drawer
See section “Cleaning the Coffee Grounds Drawer”.
x
-
-
-
Hot water and steam dispensing spouts
See section "Cleaning the Steam and Hot Water Wands".
x
-
-
-
Cappuccinatore
See section “Cleaning the Cappuccinatore”.
x
-
-
-
Cup warming surface
See section “Cleaning the Cup Warming Surface”.
-
x
-
-
Coffee bean hopper
See section “Cleaning the Containers”.
-
x
-
-
A
Daily
B
Weekly
C
At each supply
D
Every month
Summary of Contents for CONCETTO EVO CAPPUCCINO
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