
en
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Table of contents
1 Safety ........................................... 4
1.1 General information................... 4
1.2 Intended use.............................. 4
1.3 Restriction on user group.......... 4
1.4 Safe transport ............................ 4
1.5 Safe installation ......................... 5
1.6 Safe use .................................... 6
1.7 Damaged appliance .................. 7
2 Preventing material damage ...... 9
3 Environmental protection and
saving energy.............................. 9
3.1 Disposing of packaging ............ 9
3.2 Saving energy............................ 9
4 Installation and connection...... 10
4.1 Scope of delivery..................... 10
4.2 Criteria for the installation
location .................................... 10
4.3 Installing the appliance ........... 11
4.4 Preparing the appliance for
the first time............................. 11
4.5 Connecting the appliance to
the electricity supply................ 11
your appliance........................... 12
5.1 Appliance ................................ 12
5.2 Control panel........................... 13
6 Features..................................... 14
7 Basic operation ......................... 15
8 Additional functions ................. 15
8.1 Fast cooling ............................ 15
8.2 Rest mode ............................... 16
9 Alarm.......................................... 16
9.1 Door alarm .............................. 16
10 Home Connect ........................ 16
nect app ................................ 17
10.2 Setting up Home Connect..... 17
10.3 Switching on the connec-
tion to the WLAN home net-
work (Wi-Fi) ........................... 17
10.4 Switching off the connec-
tion to the WLAN home net-
work (Wi-Fi) ........................... 17
10.5 Installing updates for the
Home Connect software........ 17
settings .................................. 17
10.7 Data protection...................... 18
11 Refrigerator compartment ...... 18
11.1 Tips for storing food in the
refrigerator compartment ...... 18
11.2 Chill zones in the refriger-
ator compartment.................. 18
11.3 "OK" sticker ........................... 19
12 Floor area ................................ 19
12.1 Storing food in the floor
area ....................................... 19
13 Defrosting ................................ 19
13.1 Defrosting in the refriger-
ator compartment.................. 19
14 Cleaning and servicing ........... 20
14.1 Preparing the appliance for
cleaning ................................. 20
14.2 Cleaning the appliance ......... 20
14.3 Cleaning the condensation