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en-us
Preparing Kitchen Units
Preparing Kitchen Units
Preparing Kitchen Units
The stability of the fitted unit must also be guaranteed
after the cut-out work.
Make the cut-out in the bottom plate in accordance with
the installation drawing.
After the cut-out work is complete, remove the shavings.
Notes
▯
The position of the cut-out can be varied according to
the local conditions.
▯
The distance between the feet must be at least 20½"
(520 mm).
Note:
For a toe-kick height of less than 5" (130 mm), an
opening towards the front must be created. This part of
the bottom plate can be reinserted after installation.
PP
