FULGOR OV45-10, User Instructions

Page: 18 / 36

When cooking with the aid of the food probe, all the pre-set temperatures are changed, to maintain
consistency with the philosophy of use, to 165°C: they can be varied from a minimum of 120°C to a
maximum of 250°C. For the same reason, the defrosting function is deactivated.
The end of cooking, established by reaching the internal temperature set for the food probe. All the
oven programming functions (timer functions) are stopped, apart from the beeper (minute counter).
When the food probe detects the temperature for which it was set, the oven is automatically turned off
and you are noti
m ed by a beep and “Program m nished remove the dish” on the display.
When the cooking time is up, remember to disconnect the food probe and remove it from the oven.
CAUTION: the probe is very hot after cooking.
18