10
Fan-forced cooking
The fan and the relative heating element come into operation, and
the heat will be distributed uniformly around the entire chamber at the
temperature selected with the thermostat, between 50 and 250 °C. The
oven should be pre-heated before any food is put in to cook. Different
types of food can be cooked simultaneously.
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setting from 50°C to MAX.
Defrosting
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50°C to 200°C. Bottom heating element: thermostat setting from 50°C
to MAX.
Summary of Contents for Milano OVD6-10
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