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5–2 

5.1.3  Clean the Frypot and Heating Elements- Weekly 

 

 DANGER 

Never operate the appliance with an empty frypot.  The frypot must be filled to the fill 
line with water, oil or shortening before energizing the elements.  Failure to do so 
will result in irreparable damage to the elements and may cause a fire.

 

 

 

5.2 

Annual/Periodic System Inspection

  

 

This appliance should be inspected and adjusted periodically by qualified service personnel as 
part of a regular kitchen maintenance program. 

 

Frymaster recommends that this appliance be inspected at least annually by a Factory 
Authorized Service Technician as follows:

 

 
 
5.2.1 Fryer 

 

 

Inspect the cabinet inside and out, front and rear for excessive oil. 

 

 

Verify that the heating element wires are in good condition and that leads have no visible fraying 
or insulation damage and that they are free of oil. 

 

 

Verify that heating elements are in good condition with no carbon/caramelized oil build-up.  
Inspect the elements for signs of extensive dry-firing. 

 

 

Verify that the tilt mechanism is working properly when lifting and lowering elements, and that 
the element wires are not binding and/or chafing. 

 

 

Verify the heating-element amp-draw is within the allowed range as indicated on the appliance’s 
rating plate. 

 

 

Verify that the temperature and high-limit probes are properly connected, tightened and 
functioning properly, and that mounting hardware and probe guards are present and properly 
installed. 

 

 

Verify that component box and contactor box components (i.e. computer/controller, relays, 
interface boards, transformers, contactors, etc.) are in good condition and free from oil and other 
debris. 

 

 

Verify that component box and contactor box wiring connections are tight and that wiring is in 
good condition. 

 

 

Verify that all safety features (i.e. contactor shields, drain safety switches, reset switches, etc.) 
are present and functioning properly. 

 

 

Verify that the frypot is in good condition and free of leaks and that the frypot insulation is in 
serviceable condition.   

 

 

Verify that all wiring harnesses and connections are tight and in good condition. 

 

Summary of Contents for YFPRE18E

Page 1: ...Food Equipment Service Association recommends using CFESA Certified Technicians 24 Hour Service Hotline 1 800 551 8633 OCTOBER 2008 www frymaster com E mail service frymaster com 8196383 YFPRE1817E YF...

Page 2: ...STOMERS This equipment is to be installed in compliance with the basic plumbing code of the Building Officials and Code Administrators International Inc BOCA and the Food Service Sanitation Manual of...

Page 3: ...fry baskets or other utensils on the fryer s joiner strip The strip is present to seal the joint between the fry vessels Banging fry baskets on the strip to dislodge shortening will distort the strip...

Page 4: ...troller 3 3 CHAPTER 4 Filtration Instructions 4 1 Draining and Manual Filtering 4 1 4 2 Preparing the Built In Filtration System for Use 4 2 4 3 Operation of the Filter 4 5 4 4 Disassembly and Reassem...

Page 5: ...ion about actions or conditions that may cause or result in injury to personnel and which may cause damage to your system and or cause your system to malfunction Fryers in this series are equipped wit...

Page 6: ...ns QUALIFIED AND OR AUTHORIZED OPERATING PERSONNEL Qualified authorized operating personnel are those who have carefully read the information in this manual and have familiarized themselves with the e...

Page 7: ...cked notify the freight company or carrier immediately and file a concealed damage claim This should be done within 15 days of date of delivery Be sure to retain container for inspection 1 7 Service I...

Page 8: ...g flexible conduit to the terminal block located on the rear of the fryer These fryers should be wired to NEC specifications Hardwired units must include installation of restraint devices DANGER Adequ...

Page 9: ...r s will automatically shut down If this occurs turn the power switch OFF Do not attempt to start the fryer s until power is restored This appliance must be kept free and clear of combustible material...

Page 10: ...legs the bottom of the legs can be screwed out up to one inch for leveling Legs should also be adjusted so that the fryer s are at the proper height in the frying station For fryers equipped with cas...

Page 11: ...ting to move it to avoid oil spills falls and severe burns This fryer may tip and cause personal injury if not secured in a stationary position 2 Close fryer drain valve s and fill frypot with water t...

Page 12: ...TION YFPRE1817E SHOWN NOTE The appearance of your fryer may differ slightly from that shown depending upon the configuration and date of manufacture Tilt Housing Basket Hanger Lift Rod Top Cap Bezel C...

Page 13: ...k of solid shortening on top of the heating elements When using solid shortening always pre melt the shortening before adding it to the frypot If the shortening is not pre melted it must be packed dow...

Page 14: ...s the first time the fryer is being used after installation refer to the frypot Boil Out Procedure on Page 5 2 Refer to the separate Frymaster Wingstreet Controller User s Manual furnished with your f...

Page 15: ...3 4...

Page 16: ...WARNING When operating the filtration system never leave the filter unattended The action of the oil moving through the hose lines could jolt a flexible return hose where applicable out of the filter...

Page 17: ...in filter systems 4 2 Filtration Preparation On initial installation and before each use remove all loose parts from the filter wash the filter pan and all accessories in hot soapy water and dry thoro...

Page 18: ...paper ensuring is overlaps all edges of the ring 3 Position the hold down ring and paper on top of the filter pan sliding it into position toward the pickup tube Ensure the hold down ring seals around...

Page 19: ...ltering tools see Section 4 3 2 for more information 5 Place the crumb screen in the filter pan Allow the crumb screen to rest on the top edges of the hold down ring 6 Place filter pan cover onto the...

Page 20: ...in remains open during the filtering process Allow the oil to cycle through the filter paper for approximately 30 minutes At the end of 30 minutes close the drain valve and allow the pump to fill the...

Page 21: ...handles are in their proper position before operating any switches or valves Wear all appropriate safety equipment when draining and filtering cooking oil or shortening DANGER Allow oil shortening to...

Page 22: ...n 3 2 2 Installing the Filter 4 4 2 Filter Operation CAUTION NEVER operate the filter unit unless cooking oil shortening is at operating temperature 350 F 177 C 1 Turn the fryer off Ensure the filter...

Page 23: ...r approximately 30 minutes process known as polishing to remove suspended particles 8 After the filter cycle is complete close the drain valve push the blue handle to the left until it stops and allow...

Page 24: ...see DANGER statement below DANGER The crumb tray in fryers equipped with a filter system must be emptied into a fireproof container at the end of frying operations each day Some food particles can sp...

Page 25: ...d to the concentration of cleaner and the length of time the cleaner remains on the food contact surfaces 5 1 1 Clean Inside and Outside of the Fryer Cabinet Daily Clean inside the fryer cabinet with...

Page 26: ...Inspect the elements for signs of extensive dry firing Verify that the tilt mechanism is working properly when lifting and lowering elements and that the element wires are not binding and or chafing...

Page 27: ...filtration system integrity as follows Verify that filter pan cover is present and properly installed With the filter pan empty place each oil return handle one at a time in the ON position Verify tha...

Page 28: ...y corrective action involves taking steps to ensure that it doesn t happen again If a controller malfunctions because of a poor connection check all other connections too If a fuse continues to blow f...

Page 29: ...upply system including the transformer and interface board fail power will not be supplied to the controller and it will not function Call FASC A Drain valve is open A A drain safety switch prevents t...

Page 30: ...r cord is not plugged in or circuit breaker is tripped A Verify that the power cord is fully plugged in If so verify that circuit breaker is not tripped B Pump motor has overheated causing the thermal...

Page 31: ...le wire to remove the blockage If the blockage cannot be removed call FASC A Improperly installed filter pan components A If using filter paper or pad configuration verify that filter screen is in bot...

Page 32: ...ster L L C 8700 Line Avenue Shreveport Louisiana 71106 TEL 1 318 865 1711 FAX Parts 1 318 688 2200 Tech Support 1 318 219 7135 819 6383 PRINTED IN THE UNITED STATES SERVICE HOTLINE 1 800 551 8633 OCT...

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