![Frymaster FR 3 User Manual Download Page 16](http://html1.mh-extra.com/html/frymaster/fr-3/fr-3_user-manual_2340516016.webp)
Deep Clean Mode Bulk System
(continued)
©McDonald’s Corporation · Planned Maintenance Manual · Revised June 2009
Page 2 of 5
5
Press checkmark key.
Press the 1
D
key under the
vat to be cleaned.
6
Confirm Deep Clean.
The computer display
alternates between DEEP
CLEAN? and YES NO. Press
the 1
D
key.
7
Confirm Oil is Removed.
Split Pots:
Computer
displays Deep Clean,
alternating with L R. Press the
1
D
or 2
U
button under the
split vat to be cleaned.
Computer displays IS OIL
REMOVED? alternating with
YES NO
.
Full Pots:
Computer displays
IS OIL REMOVED?
alternating with YES NO.
8
Confirm Pot Status.
Empty Vat:
Press the 1
D
key. Computer displays
SOLUTION ADDED?
alternating with YES.
Oil-Filled Vat:
Press the 2
U
key. Computer displays
DRAINING changing to
VAT EMPTY? alternating
with YES?
The oil may be very hot.
Avoid splashing oil.
9
Vat empty.
Press the 1
D
key
10
Open dispose valve.
The computer displays OPEN
DISPOSE VALVE. Unlock
the valve and pull the dispose
valve handle completely
forward to start disposal.
11
Disposing
The computer displays
DISPOSING for four minutes
while the pump is running.
12
Remove filter pan.
The computer displays
REMOVE PAN.
Remove the filter pan and
ensure the pan is empty.
If empty remove crumb
basket, hold-down ring, filter
pad and screen.
13
Is pan empty?
The computer displays IS
PAN EMPTY? alternating
with YES NO.
Remove the filter pan and
ensure the pan is empty.
Empty Pan:
Press the 1
D
key.
Oil in Pan:
Press the 2
U
key. The pump runs for an
additional four minutes.
Frymaster BIELA14 and BIGLA30 – LOV Fryer
Quart
erly
FR 3 Q2