Frigidaire FEB24S5AQ - E Walloven 24"S/CLN VariBroil, User Manual

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To Broil
1. Arrange oven rack while oven is still cool.
2. Push the
BROIL pad.
3. Push and hold the UP or DOWN ARROW pad until the desired broil setting level appears in the display. Push UP ARROW
pad for HI broil or the DOWN ARROW pad for LO broil. Most foods can be boiled at the HI broil setting. Select the LO broil
setting to avoid excess browning or drying of foods that should be cooked to the well-done stage.
4. Place grid on the broiler pan, then place the food on the grid. DO NOT use the broiler pan without the grid or cover the grid
with aluminum foil. The exposed fat could ignite.
5. Electric models: Place the pan on the oven rack. Open the oven door to the broil stop position when broiling.
Gas models: Place the pan on the oven rack. Close the oven door
6. Broil on one side until food is browned; turn and cook on the second side. Note : Always pull the rack out to stop position
before turning or removing food.
7. When broiling is finished, push the CLEAR OFF pad.
Should an oven fire occur, close the oven door and turn off the oven. If the fire continues, use a fire extinguisher.
DO NOT put water or flour on the fire. Flour may be explosive.
Setting Oven Controls
(continued)
Start
time
Bake
time
Timer
On/Off
Clock Bake Broil
Clear
/Off
Controls
Clean
Self-Cleaning Oven
Oven
Preheat
Door Locked