THC
English
21
Technical information on rating plate:
•
Serial Number
•
Designation and type of equipment
•
Nominal current and electric power
•
Nominal voltage and frequency
•
Consumption
•
Gross and net volume
•
Climate classification*
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Refrigerant and quantity used
•
Electrical diagram
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Other technical information.
1.Introduction
You have purchased FRICON equipment. Our goal is to offer our customers with a wide
range of high quality equipment while maintaining the premise of high efficiency and
low consumption in order to meet the diverse needs of customers operating in the Food
Retail segment. When developing this equipment, FRICON took into consideration its
environmental impact, especially the R290 and R600a gases used. R290 and R600
refrigerants have a low potential on destroying the ozone layer and a very low
greenhouse effect potential.
In order to ensure the best quality of the product, during the manufacturing the products
are subjected to rigorous safety and operational tests, which attest to reliability and
control the safety required by national and international standards in various areas; the
standards that regulate the produ
ct’s compliance can be consulted under the point
"THC Line Declaration of Conformity”.
To reach the equipment’s maximum performance we recommend that you read this
Instructions Manual carefully. It contains important instructions for installation, operation
and maintenance. If you need support, FRICON is at your disposal through the various
channels available.
2.Description of the Equipment
Fig. 2
– Example of a THC equipment.
Fig. 3
– Location of the characteristics
1. Handle with lock
2. Lid
3. Baskets
4. Thermometer
5. Control panel
6. Drainage cover
