User Manual | 6
User Manual | 7
Insert auger (F)
into chute (G)
Slide wiper (D)
over screen (E)
Install splash guard (B)
over wiper (D) and twist
counterclockwise until
markings align and it is
secure
Attach extension
cone (A) by twisting
counterclockwise onto
splash guard (B)
Slide sceeen (E) over
auger (F) based on
recipe (Fit will be loose)
Assemble hopper (H)
onto top of chute (G)
Lift locking tab (I) and insert chute (G)
into main body (J). Rotate slightly to align
shaft with motor if needed
Snap locking tab (I) down to lock all
parts onto the main body (J), and
place tamper (K) in chute (G)
Place bowls below the 2 outputs
and check to make sure all parts
are assembled properly before
plugging in the appliance.
Tip: The appliance can alternately be assembled by attaching the chute to main body as shown
in steps 7-8, and then assemble the rest of the parts to the assembled chute.
1
4
2
5
3
6
7
8
9
UP (ON)
NEUTRAL (OFF)
DOWN (REVERSE)
automatic shut-off when released
PARTS LIST
A.
Extension Cone
B.
Splash Guard
C.
Lock Ring
D.
Wiper
E.
Screen
1. Standard Screen
2. Coarse Screen
F.
Auger
A B D
E
F
G
H
I
C E
F
G
H
J
K L
1
.
Standard Screen
2
.
Coarse Screen
SWITCH GUIDE
SPLASH GUARD PROCESSING
LOCK RING PROCESSING
GENERAL PARTS
ASSEMBLY
Used for Smooth Sauces & Purees
Used for Chunkier Sauces, Dips & Salsas
LOCK RING PROCESSING
Follow steps 1-2 then attach lock ring (C)
onto chute (A), and it is ready to use.
G.
Chute
H.
Hopper
I.
Locking Tab–
One-Step UniLock™ System
J.
Main Body
K.
Tamper
L.
Cleaning Brush
