9
2. USE
• The extractor hood has been designed
exclusively for domestic use to eliminate
kitchen smells.
• Never use the hood for purposes other
than for which it has been designed.
•
Never leave high naked flames under
the hood when it is in operation.
•
Adjust the flame intensity to direct it onto
the bottom of the pan only, making sure
that it does not engulf the sides.
• Deep fat fryers must be continuously
monitored during use: overheated oil
can burst into flames.
3. CARE AND CLEANING
-
The Activated charcoal filter is not
washable and cannot be regenerated,
and must be replaced approximately
every 4 months of operation, or more
frequently for particularly heavy us-
age
(W)
.
W
W
-
The Grease filters must be cleaned
every 2 months of operation, or more
frequently for particularly heavy us-
age, and can be washed in a dish-
washer
(Z)
.
Z
• Clean the hood using a damp cloth and
a neutral liquid detergent.
4. CONTROLS
0 1
0
1
2 3
L
M - V
0 1
0
1
2 3
L
Light
Switches the lighting system
on and off.
M
Motor
Switches the extractor motor
on and off.
V
Speed
Sets the operating speed of the
extractor:
1. Low speed, used for a conti-
nuous and silent air change in
the presence of light cooking
vapour.
2. Medium speed, suitable for
most operating conditions
given the optimum treated air
flow/noise level ratio.
3. Maximum speed, used for eli-
minating the highest cooking
vapour emission, including
long periods.
L
M - V
L
Light
Switches the lighting system
on and off.
M
Motor
Switches the extractor motor
on and off.
V
Speed
Sets the operating speed of the
extractor:
1. Low speed, used for a conti-
nuous and silent air change in
the presence of light cooking
vapour.
2. Maximum speed, used for eli-
minating the highest cooking
vapour emission, including
long periods.
5. LIGHTING
• For replacement contact technical support
(“To purchase contact technical support”).
