Opening width
W
30" Model
30" (762mm)
36" Model
36" (914mm)
48" Model
48" (1219mm)
Exhaust Hood Installation
The bottom of the hood should be 30" min. to 36" above the
countertop. This would typically result in the bottom of the hood
being 66" to 72" above the floor. These dimensions provide
safe and efficient operation of the hood.
After Installation:
1. Check ignition of cooktop burners.
2. Check the air shutter adjustment – sharp blue flame, with no
yellow tipping or lifting flames.
3. Check ignition of oven burner.
4. Visually check tubular burner (oven burner) re-ignition to be
sure both rows of burner ports are relighting each time.
5. Check for gas leaks at all gas connections (using a gas
detector, never a flame).
6. Check oven bake and convection bake function.
Gas Conversion Operation
This cooking range can be used with LP gas and NG gas. It is shipped from the factory adjusted for use with
NG(Nature Gas). Injector for LP gas are included. Follow the instruction shown below for gas conversion.
WARNING
Gas conversion shall be conducted by a factory- trained professional. Call
the customer service hotline to identify a factory-trained professional near your home.
Minimum to cabinets on either sides of the range
W
Opening width
Min.
To wall either side
Maximum depth for cabinets above countertop
Front edge of
the range side
panel forward
from cabinet
To countertops
below cooktop and
at the range back
16
Summary of Contents for FFSGS6156-30
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