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23

COOKING GUIDE

REHEATING 

 

●

Use Bake, Fan Bake or Vent Bake (some models only) to reheat food.

 

●

Bake and Vent Bake (some models only) are particularly good for reheating pastry 
based items, as the base heat will help re-crisp the pastry case.

 

●

Always reheat food to piping hot. This reduces the risk of contamination by harmful 
bacteria.

 

●

Once hot, use the Warm function (some models only) to keep the food warm.

Never reheat a food more than once.

Drip Channel

Any condensation that is formed during the cooking process will collect in the drip 
channel. This can be wiped out using a sponge once the oven has cooled. 

Summary of Contents for OB60 Series

Page 1: ...Built in Oven NZ AU GB IE USER GUIDE OB60 Single Compact models ...

Page 2: ......

Page 3: ...g 42 Using the Self Clean function 56 Trouble shooting 59 Alert codes 64 Warranty and service 66 Energy guidelines GB IE only 68 IMPORTANT SAVE THESE INSTRUCTIONS The models shown in this user guide may not be available in all markets and are subject to change at any time For current details about model and specification availability in your country please go to our website www fisherpaykel com or...

Page 4: ...oking procedures Please keep the following safety instructions in mind when you are using it SAFETY AND WARNINGS WARNING Electrical Shock Hazard Turn the oven off at the wall before replacing the oven lamp Failure to follow this advice may result in electrical shock or death ...

Page 5: ...ium foil dishes trays water or ice on the oven floor during cooking as doing so will irreversibly damage the enamel lining the oven with aluminium foil may even cause fire Never use your appliance for warming or heating the room Persons could be burned or injured or a fire could start Storage in or on appliance flammable materials should not be stored in an oven or near its surface Failure to foll...

Page 6: ... or interior surfaces of the oven Heating elements may be hot even though they are dark in colour Interior surfaces of an oven become hot enough to cause burns During and after use do not touch or let clothing or other flammable materials contact heating elements or interior surfaces of the oven until they have had sufficient time to cool Other surfaces of the appliance may become hot enough to ca...

Page 7: ...5 SAFETY AND WARNINGS WARNING Cut Hazard Take care some edges are sharp Failure to use caution could result in injury or cuts ...

Page 8: ... the important safety instructions listed below Read all the instructions before using the oven Use the oven only for its intended purpose as described in these instructions Proper installation be sure your appliance is properly installed and earthed by a qualified technician Isolating switch make sure this oven is connected to a circuit which incorporates an isolating switch providing full discon...

Page 9: ... 8 years and above and persons with reduced physical sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning the use of the appliance in a safe way and they understand the hazards involved Cleaning and user maintenance shall not be done by children without supervision Do not place heavy objects on the oven door Wear proper ap...

Page 10: ...from steam Do not let potholders touch hot areas or heating elements Do not use a towel or a bulky cloth for a potholder It could catch fire Do not heat unopened food containers They can build up pressure that may cause the container to burst and result in injury Safe food handling leave food in the oven for as short a time as possible before and after cooking This is to avoid contamination by org...

Page 11: ...clean the oven seal or use any oven cleaning products on it It is essential for a good seal which ensures that the oven operates efficiently Care should be taken not to rub damage or move it Do not use oven cleaners harsh abrasive cleaning agents waxes or polishes No commercial oven cleaner oven liner or protective coating of any kind should be used in or around any part of the oven Do not use har...

Page 12: ... move any pet birds to another closed and well ventilated room Some pet birds are extremely sensitive to the fumes given off during a Self Clean cycle and may die if left in the same room as the oven during such a cycle During a Self Clean cycle the oven reaches higher temperatures than it does for cooking Under such conditions the surfaces may get hotter than usual and children should be kept awa...

Page 13: ...all or operate the appliance if it is damaged or not working properly If you receive a damaged product contact your dealer or installer immediately Use only bakeware approved for oven use Follow the bakeware manufacturer s instructions ...

Page 14: ......

Page 15: ...racks and catalytic panels see Fitting the side racks and catalytic panels We recommend you then condition the oven using the instructions following Note Not all accessories are provided with all models To purchase other accessories contact your nearest Fisher Paykel Authorised Service Centre Customer Care or visit our local website listed on the back cover 1 Control panel 2 Oven vent louvres 3 Ov...

Page 16: ...t fits over the light and the hole for the fixing screw goes to the front of the oven Note panels should sit flush against the oven wall 2 Fit the rear prongs of the side rack through the holes in the catalytic panel Fit the side racks 1 Slide the rear prongs of the side rack into the holes at the rear of the oven 2 Fit the side rack front tab and catalytic panel if fitted over the fixing screw 3 ...

Page 17: ... correct way around the front of the slide has the triangular shaped tab as shown 2 Fit the top of the clips over the side rack the front clip should be fitted as close to the front of the side rack as possible Make sure the rear clip has engaged 3 Rotate the slide down and click the bottom of the clips into place Front of Left Hand Slide Clip Clip Tab Tab Front of Right Hand Slide ...

Page 18: ... the controls are unresponsive and the oven will not turn on To lock Touch and hold the select control until the indicator light comes on To unlock Touch and hold the cancel control E R U T A R E P M E T N O I T C N U F Function indicators see Oven functions Function dial Temperature indicator Temperature dial Function halo Temperature halo Timer indicator see Using the timer Cooking time indicato...

Page 19: ... You will need to set the clock in order to use the oven 1 The display will flash 2 Touch the right scroll control to scroll between and 3 Touch the select control to confirm 4 Touch the left and right scroll controls to set the time 5 Touch the select control to confirm The time set will now be steadily lit ...

Page 20: ... confirm 3 Touch the right scroll control to scroll between or to turn the display off see Setting User preferences for more information 4 Touch the select control to confirm 1 To enter the user preference menu touch and hold the left and right scroll controls together for 3 seconds Either or will be displayed 2 Touch the select control to confirm The display will flash ...

Page 21: ...perature a tone will sound and the halo will turn white 3 After 30 minutes is up select the Fan Grill function E R U T A R E P M E T 4 Leave the temperature at 200o C for 5 minutes The halo will remain white 5 Now select the Fan Forced Function Leave the temperature at 200o C for 20 minutes There will be a distinctive smell and a small amount of smoke during the conditioning process as manufacturi...

Page 22: ...sing the oven The timer counts down in minutes hr min until the last hour of cooking when it will countdown in seconds min sec You can set the timer for up to 23 hours 59 minutes IMPORTANT The timer does NOT turn the oven off To modify the timer setting 1 Make sure the display shows the remaining time counting down 2 Touch the select control 3 Touch the scroll controls to set a new time 4 Touch th...

Page 23: ...is heating the grill element may be on Do not open the door until at least 3 4 of the way through cooking Make sure cake pans do not touch each other or the sides of the oven When baking double the recipe especially cookies you may need to increase the time by a couple of minutes Your cookware will influence baking times Dark pans absorb the heat more quickly than reflective pans glass cookware ma...

Page 24: ...st 10 minutes after roasting to allow the juices to settle Remember the meat will continue to cook for a few minutes after removing it from the oven Try our new Vent Bake function some models only as an alternative for roasting pork The drier atmosphere will help to perfect your crackling Shelf Position Guide Place the meat on a shelf so that the meat is in the centre of the oven or lower GRILLING...

Page 25: ... will help re crisp the pastry case Always reheat food to piping hot This reduces the risk of contamination by harmful bacteria Once hot use the Warm function some models only to keep the food warm Never reheat a food more than once Drip Channel Any condensation that is formed during the cooking process will collect in the drip channel This can be wiped out using a sponge once the oven has cooled ...

Page 26: ...nting is used to remove excess moisture reducing the formation of steam and condensation Vented baking allows the moisture content of the oven to be reduced without compromising the temperature The venting system results in gentle air movement without the need to use a fan It provides gentle browning without the drying out effect of a fan Reducing the formation of condensation means it is perfect ...

Page 27: ...ing that takes less than an hour to cook foods such as muffins scones and cupcakes or things like enchiladas upper inner and outer elements Intense radiant heat is delivered from both top elements There are 9 steps between Lo and Hi 100 power Preheating is not essential although some people prefer to allow the element to heat for a few minutes before they place food under the grill The temperature...

Page 28: ...fect for multi shelf cooking Trays of cookies cooked on different shelves are crisp on the outside and chewy in the middle Meat and poultry are deliciously browned and sizzling while remaining juicy and tender Casseroles are cooked to perfection and reheating is quick and efficient When multi shelf cooking it is important to leave a gap between trays eg use shelves 3 5 to allow the air to move fre...

Page 29: ...n initial 20 minute searing stage crisps and browns the roast and caramelises the outside of the meat then the temperature drops to the level you have preset for the remainder of the cooking period producing a tender and juicy roast that is full of flavour Oven does not require preheating If desired use the grill rack splatter tray or place vegetables under the roast to allow the juices to drain a...

Page 30: ...suitable for recipes that were developed in older ovens Bake on only one shelf at a time The oven will be hotter at the top Ideal for foods that require delicate baking and have a pastry base like custard tarts pies quiches and cheesecake or anything that does not require direct heat and browning on the top Classic Bake some models only ...

Page 31: ...2 Adjust the temperature down until the display shows Lo 3 Place dough in a lightly oiled bowl and cover with plastic wrap and or a clean damp cloth 4 Place the bowl into the warmed oven on shelf position 1 this is not a cooking function The Self Clean cycle takes care of the mess and grime that is traditionally associated with oven cleaning There are two Self Clean cycles available Self clean whi...

Page 32: ...d preheating The halo may change between white and red as the oven maintains its set temperature Note oven accessories may temporarily deform slightly when they become hot This is normal and does not affect their function FOOD SHELVES Biscuits Plain Single Multi Chewy choc chip Single Multi Oatmeal Single Slices Squares Single Cakes Vanilla Single Butter Chocolate Single Light fruit Single Rich fr...

Page 33: ...e 3 2 160 165 15 20 Bake 4 2 160 165 30 35 Bake 4 2 160 180 50 60 Bake 2 2 155 165 1hr 30 Classic Bake Bake 2 2 120 160 2 5 hrs Bake 2 2 175 30 40 Bake 2 2 170 190 15 25 Pastry Bake Fan Bake 3 2 130 140 20 25 Fan Bake 3 2 180 190 13 17 Fan Forced 2 and 4 1 and 3 160 170 16 21 Fan Bake 2 2 210 230 8 12 Fan Forced 1 and 3 1 and 3 210 230 8 12 Vent Bake Bake 1 2 100 120 60 Bake then Vent Bake 4 2 195...

Page 34: ...itional Baked Single Frittata Grill to finish Single Casseroles Single Oven meals Single FOOD SHELVES Beef Boneless Rare Single Medium Well done Prime Rib Roast Rare Single Medium Well done Lamb leg Bone in Medium Single Well done Lamb leg Boneless Medium Single Well done Veal Medium Single Well done Chicken Whole Single Turkey Whole With Stuffing Single Without Stuffing Pork Boneless Medium Singl...

Page 35: ... OVENS TEMP C TIME MINS Roast Bake 3 2 160 170 18 32 450g Roast Bake 3 2 160 170 25 40 450g Roast Bake 3 2 160 170 30 55 450g Roast Bake 3 2 160 170 15 30 450g Roast Bake 3 2 160 170 20 35 450g Roast Bake 3 2 160 170 25 40 450g Roast Bake 3 2 160 170 18 28 450 Roast Bake 3 2 160 170 20 33 450g Roast Bake 3 2 160 170 20 35 450g Roast Bake 3 2 160 170 25 45 450g Roast Bake 3 2 160 170 20 40 450g Roa...

Page 36: ...Single Medium Single Burgers Single Meatballs Single Lamb Chops Medium Single Well done Single Pork Chops well done Single Ham steak Single Bacon Single Chicken Boneless pieces Single Sausages Single Fish Fillets Single Whole Single Vegetables Sliced Single ...

Page 37: ...P C TIME MINS Grill 4 3 HI 8 10 Grill 4 3 HI 10 15 Grill 4 3 HI 12 15 Grill 4 3 HI 12 15 Grill 4 3 HI 15 20 Grill 4 3 HI 20 25 Grill 4 3 HI 15 20 Grill 4 3 HI 15 20 Grill 4 3 HI 4 7 Fan Grill 5 2 175 190 30 50 Grill 5 2 HI 10 15 Fan Grill 5 2 200 220 8 12 Fan Grill 5 2 200 220 15 20 Grill 4 3 HI 8 12 ...

Page 38: ... in the oven for as short a time as possible before and after cooking or defrosting This is to avoid contamination by organisms which may cause food poisoning Take particular care during warmer weather Example It is 11 05 a m You want your food to cook for 1 hour and you would like it to be ready by lunchtime 12 30 p m 1 Check the clock shows the correct time of day 4 Touch the right scroll contro...

Page 39: ...e cooking time and stop time indicators lit Note you can modify the function and temperature while the oven is waiting to start cooking When the stop time is reached The oven will automatically turn off and a long tone will sound To check the set cooking time and stop time Use the scroll controls To change the cooking or stop time Use the right scroll control to scroll to the cooking time or the s...

Page 40: ...ange the user preference settings when you oven is operating or set for automatic cooking How to change preference settings 1 Check the oven function dial is set to OFF and that the display shows the time of day If you re unsure touch the cancel control twice 3 Touch the right scroll control to scroll to the setting you want to change Refer to the following table 4 Touch the select control to sele...

Page 41: ...etween degrees Celsius or Fahrenheit AUDIO FEEDBACK Turn the beeps and tones on or off OVEN LIGHTS Have the light off during cooking if you want to save power or want the food you cook to be a surprise for others SABBATH SETTING BEEPS TONES ON BEEPS TONES OFF CELSIUS 24 HR LIGHTS ON DURING COOKING LIGHTS OFF DURING COOKING FAHRENHEIT 12 HR DISPLAY OFF See Sabbath setting for instructions The timer...

Page 42: ... the oven lights to be off during Sabbath setting first select the Lights off option as described in User preference settings and only then set Sabbath setting Bake is the only function available in Sabbath setting How to set Sabbath setting 2 Touch the right scroll control to scroll to the Sabbath setting 3 Touch the select control to select the Sabbath setting The default option is Sabbath off 4...

Page 43: ...bbath setting Touch and hold the cancel control until the time of day appears in the display and the oven turns off 7 Select the Bake function 8 Set the desired temperature 9 Wait until the oven starts up 5 Touch the scroll controls to set the time hrs You may set the time up to 99 hours 6 Touch the select control to activate the option N O I T C N U F ...

Page 44: ...egar on the oven surfaces Never use cleaning products with a chlorine or acidic base WHAT HOW IMPORTANT Glass surfaces oven door panes control panel Don t use oven cleaners or any other harsh abrasive cleaners cloths scouring pads steel wool or sharp metal scrapers to clean the glass surfaces These scratch the glass and may damage its special coating which in turn could result in the glass crackin...

Page 45: ...er clips Clean with a solution of mild detergent and hot water then wipe dry Catalytic panels To clean light soiling off the surfaces 1 Wipe with a damp cloth and a solution of hot water and mild detergent or an ammonia based cleaner 2 Wipe dry with a soft cloth To clean stubborn baked on soiling run the oven on Fan Grill at 200 C for 1 5 hours to enhance the catalytic panel cleaning function Thes...

Page 46: ...g the oven ceiling easier the grill element can be lowered See following pages for instructions Oven cavity models with Self Clean function only To clean light soiling off the enamelled surfaces 1 Wipe with a damp cloth and a solution of hot water and mild detergent or an ammonia based cleaner 2 Wipe dry with a soft cloth To clean stubborn baked on soiling or the whole oven cavity use the Self Cle...

Page 47: ...g grease and prevent the slides from running smoothly Grill tray Grill rack Side racks Oven shelves Baking tray Clean with a solution of mild detergent and hot water Pre soak stubborn burnt on stains in a solution of dishwasher powder and hot water Except for the baking tray these parts are also dishwasher safe Never leave any of these parts in the oven during a Self Clean cycle They will become d...

Page 48: ...tted 1 Unscrew and remove the fixing nut at the front of the side rack Use a coin to loosen the nut if necessary 2 Pull the side rack toward the center of the oven until the front tab is clear of the fixing nut If catalytic panels are fitted remove them at the same time pull the panel toward the centre of the oven along with the side rack 3 Slide the side rack and catalytic panel if fitted forward...

Page 49: ... models with a ceiling light the hole for the fixing screw goes to the front of the oven Note panels should sit flush against the oven wall 2 Fit the rear prongs of the side rack through the holes in the catalytic panel Replace the side racks 1 Slide the rear prongs of the side rack into the holes at the rear of the oven 2 Fit the side rack front tab and catalytic panel if fitted over the fixing s...

Page 50: ...lip should be fitted as close to the front of the side rack as possible Make sure the rear clip has engaged 3 Rotate the slide down and click the bottom of the clips into place To remove Grasp the slide and rotate the bottom up to release the the clips and remove When refitting the sliding shelf supports make sure that you fit the side racks first the slides to the top wire of a shelf position she...

Page 51: ...need making sure that They slide between the two wires of a shelf position unless a sliding shelf support is being use The stop notches point down The guard rail is to the rear Refitting the shelf between two wires Refitting the shelf onto a sliding shelf support Guard rail Stop notch ...

Page 52: ...ly before starting To lower the upper element Pull both the securing clips forward to release the element The element will now drop down to enable cleaning When you have finished cleaning the oven ceiling pull the securing clips forward raise the element and release the clips Make sure the element is securely held in place The element itself is self cleaning Securing Clip Securing Clip Drop down g...

Page 53: ...oven take note of which light s are not working IMPORTANT Turn the oven off at the wall before continuing 2 Remove the oven shelves and side racks see Care and cleaning If fitted remove catalytic panels 3 Pull the glass cover off if you find this difficult you can gently prise the cover off using the handle of a spoon or similar in the notches between the glass panel and oven wall while holding th...

Page 54: ...s line up the holes in the base of the door with the hinges and slide the door on 4 Once the door is fully located on the hinges push each locking lever up fully to lock the door onto the hinge 4 IMPORTANT Ensure the levers are both fully locked before trying to shut the door 2 Push each locking lever down fully to release the door from the hinge Allow the door to close slightly 3 Holding the door...

Page 55: ... and may damage its special coating which in turn could result in the glass cracking or shattering If you notice any sign of damage on any of the glass panes such as chipping or cracks do not use the oven Call your Authorised Repairer or Customer Care Make sure you replace all the glass panes correctly Do not use the oven without all glass panes correctly in place If the glass panes feel difficult...

Page 56: ...ut The rubber stoppers at the top of the pane remain attached to the glass pane To remove the inner pane 1 Touch the glass retainer tabs in on both sides of the door 2 Pull the glass retainer up until the tabs relocate in the topmost hole 3 Holding the top of the inner pane gently pull the pane toward the top of the door until the pane is clear of the notch at the bottom of the door and lift out D...

Page 57: ...ht way up the black strip and warning text at the bottom of the pane should be readable back to front when the pane is fitted correctly 1 Ensure the rubber stoppers are still attached at the top to the pane 2 Slot the bottom of the pane into the lower notch at the bottom of the door 3 Lower the pane into the door the rubber stoppers rest on the outer pane of glass Replace the inner pane Ensure the...

Page 58: ...ure you move any pet birds to another closed and well ventilated room Some pet birds are extremely sensitive to the fumes given off during a Self Clean cycle and may die if left in the same room as the oven during such a cycle During a Self Clean cycle the oven reaches higher temperatures than it does for cooking Under such conditions the surfaces may get hotter than usual and children should be k...

Page 59: ...start the Self Clean cycle The time will start counting down For your safety the oven door will automatically lock and remain locked during the cycle Note if the select control is not touched within 15 seconds the oven will automatically turn off Start from step 3 again The display will show DOOR if the door is not shut properly See Troubleshooting If the door is not shut properly within 30 second...

Page 60: ...lled at any time by touching the cancel control The door will not unlock until the oven has cooled to a safe temperature Do NOT turn off the mains power supply to the oven wall switch Turning off the power while the oven is too hot may damage the oven and its surrounding cabinetry To cancel a Self Clean cycle touch the cancel control If the oven needs to cool down the Self Clean function indicator...

Page 61: ...Sabbath setting and the Light off option has been saved Replace the light bulb s See Care and cleaning for instructions See Care and cleaning for instructions on fitting the door correctly To quit Sabbath setting touch and hold the cancel control See User preference settings for instructions on changing the Light off option The temperature indicator is blank and the dials and controls are unrespon...

Page 62: ... right from the start Wait until a long tone sounds and the temperature dial halo turns white the oven will then be ready to use The oven is heating but the display is dark The oven is set to Display off option The oven is in Sabbath setting To quit the Display off option touch and hold the cancel control until the display shows the time of day To quit Sabbath setting touch and hold the cancel con...

Page 63: ...eneral The displays work and the function and temperature dials halos come on but the oven does not heat up The oven is in Demo mode Call Customer Care The display shows DOOR The door is open during cooking some functions only Ensure the door is shut fully ...

Page 64: ...oven is still too hot to be used for cooking Wait until the Self Clean cycle has finished If you cancelled a Self Clean cycle which was already underway the oven still needs to cool down before it can be used The oven door will automatically unlock At a point during a Self Clean cycle the function dial halo goes out and the temperature indicator starts displaying cascading bars This is normal the ...

Page 65: ...ly cancelled the Self Clean cycle However the oven is still too hot to be used for cooking and needs to cool down Wait until the cool down phase has finished A long tone will sound and the oven door will automatically unlock when the oven is ready to use Note depending on when the Self Clean cycle was cancelled the cool down phase may take up to 45 minutes The oven is beeping and the display shows...

Page 66: ...try What to do if an alert code is displayed 1 If the beeping hasn t stopped already touch any control to stop it 2 Make a note of the alert code displayed You may need this information 3 Check the chart following to see if you can fix the problem yourself and follow the instructions 4 If you can fix the problem and the alert code does not reappear you can keep using your oven OR If you can t fix ...

Page 67: ...d first use for instructions 4 Try starting a Self Clean cycle again making sure that you close the door firmly See Using the Self Clean function Door lock error the door cannot be unlocked after a Self Clean cycle has finished 1 Turn the power to the oven off at the wall and on again 2 Try touching on the oven door to help the door lock disengage 3 If this doesn t help and the alert code reappear...

Page 68: ...tly installed 2 You are familiar with its normal operation If after checking these points you still need assistance or parts please refer to the Service Warranty book for warranty details and your nearest Authorised Service Centre Customer Care or contact us through our website www fisherpaykel com Complete and keep for safe reference Model Serial No Purchase Date Purchaser Dealer Suburb Town Coun...

Page 69: ...on Waste Electrical and Electronic Equipment WEEE for European Union countries only GB This appliance is marked according to the European directive 2002 96 EC on Waste Electrical and Electronic Equipment WEEE By ensuring this product is disposed of correctly you will help prevent potential negative consequences for the environment and human health which could otherwise be caused by inappropriate w...

Page 70: ...DEX CONVENTIONAL ENERGY EFFICIENCY INDEX FAN FORCED OB60SC9DEPX1 34 1 72 0 81 0 78 95 0 91 5 OB60SC9DEX1 34 1 72 0 84 0 78 98 5 91 5 OB60SC7CEPX1 34 1 72 0 81 0 78 95 0 91 5 Energy consumption for electric cooking appliances are calculated using the following Standard BS EN 50304 BS EN 60350 Electric cooking ranges hobs ovens and grills for household use Methods for measuring performance ...

Page 71: ...eat in the oven to finish the cooking process turn the oven off a few minutes before the cooking time is up Use ceramic or glass cooking dishes which may reduce the cooking time or allow you to reduce the oven temperature Use fan functions wherever possible These functions may allow you to reduce cooking times and or temperatures Fan forced functions will allow you to bake on multiple shelves at t...

Page 72: ...n this booklet apply to the specific products and models described at the date of issue Under our policy of continuous product improvement these specifications may change at any time You should therefore check with your Dealer to ensure this booklet correctly describes the product currently available NZ AU GB IE ...

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