Adjusting the set point
The set point is what determines how cold the display case will hold food and beverage. To
adjust the set point press and hold the
button approx. three seconds until the display
begins to flash a number. Then press the use the
button to scroll number up (colder) or
press the
button to scroll number lower (warmer). There are nine (9) available set points
numbers, the higher the number of the set point, the colder the display case will run, with
setting “9” being the coldest and setting “1” being the warmest. Once you have chosen your
desired setting press the
button again to confirm your choice.
Entering manual defrost mode
The control is programmed to automatically initiate a defrost by two different methods,
involvin
g time and temperature, as outlined in the “Defrost Cycle” section (Pg.
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Bookmark not defined.
) of “ELECTRONIC CONTROL PARAMETERS AND EXPLANATION
OF OPERATION.” While it is uncommon that the automatic defrost cycles would insufficiently
defrost the case, a Manual Defrost mode is available if this situation arises. Note: The control
will not allow the initiation of a manual defrost within 30 minutes of completion of another
defrost cycle, manual or automatic.
To initiate a manual defrost press and hold the
button approx. three seconds. The control
will read “dEF” while the button is being held. The defrost is initiated when the defrost mode
indicator
illuminates on the display. The control display will then return to reading the case
temperature. When the defrost mode indicator
turns off the defrost is complete and the
compressor will turn back on illuminating the compressor run indicator
.
Refrigerated Self-Serve Merchandiser (High Profile)
Page 9