Falcon Professional+ FX 90 Induction G5 User Manual Download

Page: 1 / 44

90 Induction G5

USER GUIDE &

INSTALLATION INSTRUCTIONS

Summary of Contents for Professional+ FX 90 Induction G5

Page 1: ...90 Induction G5 USER GUIDE INSTALLATION INSTRUCTIONS ...

Page 2: ...0 C for a fan oven orgas mark 7 2 Pull the small sprigs off the rosemary branches and set aside with the garlic 2 Using the tip of a paring knife make up to 20 well spaced cuts into the flesh of the lamb about 2 5cm inch deep Divide the rosemary sprigs garlic and anchovies and push down into the cuts Place the leg on a large roasting tin and pour over the oil massaging it all over the joint Season...

Page 3: ...Ovens 21 The Tall Oven 21 Cleaning Table 22 6 Troubleshooting 23 7 Installation 26 Dear Installer 26 Safety Requirements and Regulations 26 Provision of Ventilation 26 Location of Cooker 26 Positioning the Cooker 27 Moving the Cooker 27 Repositioning the Cooker Following Connection 28 Levelling the Cooker 28 Electrical Connection 29 Final Checks 29 Final Fitting 30 Customer Care 30 8 Circuit Diagr...

Page 4: ...ii ...

Page 5: ...ation below People with respiratory or allergy problems should vacate the area for this brief period Ventilation n n CAUTION The use of a cooking appliance results in the production of heat and moisture in the room in which it is installed Therefore make sure that the kitchen is well ventilated keep natural ventilation holes open or install a powered cookerhood that vents outside If you have sever...

Page 6: ...NEVER heat unopened food containers Pressure build up may make the containers burst and cause injury n n DO NOT use unstable saucepans Always make sure that you position the handles away from the edge of the hotplate Never leave the hotplate unattended at high heat settings Pans boiling over can cause smoking and greasy spills may catch on fire Use a deep fat thermometer whenever possible to preve...

Page 7: ...ppliance immediately from the supply and arrange for its repair Always LIFT pans off the hob Sliding pans may cause marks and scratches Fig 1 4 Always turn the control to the OFF position before removing a pan n n Take care when placing hot lids onto the hob surface Lids that have been covering boiling or steaming foods can stick to the ceramic glass Should this occur DO NOT attempt to lift the li...

Page 8: ...um or ceramic are not suitable for use on an induction hob The kind of pan you use and the quantity of food affects the setting required Higher settings are required for larger quantities of food Pots and pans should have thick smooth flat bottoms Fig 2 2 This allows the maximum heat transfer from the hob to the pan making cooking quick and energy efficient Never use a round bottomed wok even with...

Page 9: ... functions Pan detector H Residual heat indicator A Automatic heat up Child lock L1 L2 Low temperature setting P Power boost setting Pan Detector IMPORTANT After use switch off the hob element by its control and DO NOT RELY on the pan detector If a cooking area is switched on and there is no pan in place or if the pan is too small for the cooking area then no heat will be generated The symbol will...

Page 10: ...ither turning the control knob back to the 0 power setting or turning the control knob to the 9 power setting For your guidance Table 2 2 shows the time available at 100 power depending on the power level selected in the Automatic Heat up mode Child Lock IMPORTANT The child lock can only be activated when all the cooking zones are switched off To prevent the unwanted use by children the hob can be...

Page 11: ... way n n This is a built in safety device Deactivate the Power Boost function by turning the control knob to a lower setting Overheat Function This function identifies when the temperature of the pan rises rapidly and works to maintain a safe level of pan temperature It should not interfere with normal cooking Cookware with bases that become distorted Fig 2 2 when heated may interfere with the ope...

Page 12: ...on it while you are waiting for the grill to preheat n n DO NOT leave the grill on for more than a few moments without the grill pan underneath it otherwise the knobs may become hot Once the grill has preheated take the grill pan out again and put the trivet back in place with the food on it Slide the grill pan or carriage back into the grill chamber Make sure that it is pushed right in n n Access...

Page 13: ...be used to complete most of your cooking The browning element and base heat can be used in the latter part of the cooking process to fine tune the results to your particular requirements Use fanned grilling for all your grilling needs and defrost to safely thaw small items of frozen food Table 2 4 gives a summary of the multi function modes The multi function oven has many varied uses We suggest y...

Page 14: ...ing large items that need thorough cooking such as a large meat roast It is also possible to bake on two shelves at one time although they will need to be swapped over during the cooking time as the heat at the top of the oven is greater than at the base when using this function This is a fast intensive form of cooking keep an eye on the food cooking until you have become accustomed to this functi...

Page 15: ...t the grille at the rear of the hotplate This is perfectly normal Fan Ovens Turn the oven knob to the desired temperature Fig 2 17 The oven indicator light will glow until the oven has reached the temperature selected It will then cycle on and off during cooking Main Oven Light Press the button to turn the light on Fig 2 18 If the oven light fails turn off the power supply before changing the bulb...

Page 16: ...nd oven will not operate unless the clock has been set Setting the Minute Minder To activate the minute minder turn the Timer knob to the right to the minute minder setting it should click into position Fig 2 21 Rotate the Adjusting knob to set the time required Fig 2 22 You can either turn the knob back to the vertical manual setting to keep an eye on the time of day or leave it in the minute min...

Page 17: ... mode and cancel any active programs Turn and hold the Timer knob to the clock symbol for about 8 seconds On appears on the display Fig 2 28 While still holding the Timer knob turned to the clock symbol turn the Adjusting knob clockwise until the key symbol and OF shows on the display Fig 2 29 Release the knobs The left hand oven is now locked as is confirmed by the display showing the time of day...

Page 18: ... cook period which is the length of time you want the oven to cook for The stop time which is the time of day you want the oven to stop cooking To Stop the Oven Automatically Press and hold the Stop Time button Fig 2 37 and then press the button or button until the required stop time shows Fig 2 38 AUTO will show in the display Once the stop time is reached the beeper sounds To stop the beep turn ...

Page 19: ...he button once The key symbol and OF will now show on the display Fig 2 44 Release the buttons The left hand oven is now locked as confirmed by the display showing the time of day alongside the key symbol Fig 2 45 To Turn Off the Key Lock Hold the and buttons When OF appears on the display Fig 2 46 press the button once The key symbol will go out and On will show on the display Fig 2 47 Release th...

Page 20: ...r the shelf stops and then lower the front so that the shelf is level and push it fully back Fig 2 51 Oven Shelves Right hand Tall Oven The tall oven is supplied with four flat cooking shelves Fig 2 52 and a plate warming shelf Fig 2 53 Please note The Hi LITE does not have a plate warming shelf but is supplied with three flat cooking shelves When using the tall oven you can cook on all four shelv...

Page 21: ...weather n n DO NOT place warm food in the oven to be timed n n DO NOT use a timed oven that is already warm n n DO NOT use the timed oven if the adjoining oven is already warm Whole poultry must be thoroughly defrosted before being placed in the oven Check that meat and poultry are fully cooked before serving General Oven Tips The wire shelves should always be pushed firmly to the back of the oven...

Page 22: ...40 minutes according to size 2 3 hours 45 60 minutes 40 45 minutes 2 to 3 hours 20 30 minutes 15 20 minutes 15 20 minutes per 500g Steaks according to thickness Conventional Oven Temperature C Shelf Position 160 C 200 C 160 C 200 C 160 C 200 C 160 C 200 C 160 C 200 C 160 C 200 C 140 150 C 220 C 140 C B 150 C B 150 C B 160 C B 190 C B 220 C B 180 C B 180 C B 200 C B 200 C B 200 C B 210 C B 100 C B ...

Page 23: ...clean paper towel If a spill other than a sugary substance is on the hot zone do not clean until the unit has completely cooled down and then follow the instructions below Cleaning Burned on Spills If you accidentally melt anything on the surface or if you spill foods with a high sugar content preserves tomato sauce fruit juice etc remove the spill IMMEDIATELY with a razor scraper while the unit i...

Page 24: ...each side support the side rail with one hand and with the other hand lift the frame up and out of the side clips Fig 5 4 For safety push the side rails back into the grill chamber If you need to remove the side rails to allow cleaning of the grill chamber you can unhook them from the grill chamber sides Fig 5 5 and wipe the sides clean with a soft cloth and mild detergent n n DO NOT put the side ...

Page 25: ... marks on the lining but helps to reduce the amount of manual cleaning needed These panels work better above 200 C If you do most of your cooking below this temperature occasionally remove the panels and wipe with a lint free cloth and hot soapy water The panels should then be dried and replaced and the oven heated at 200 C for about one hour This will make sure that the panels are working effecti...

Page 26: ...py water soft cloth Splashback rear grille Enamel or stainless steel Hot soapy water soft cloth Cream cleaner with care if necessary Control panel Paint enamel stainless steel glass Warm soapy water Do not use proprietary cleaners other than washing up liquid as this may cause cosmetic damage Control knobs handles trims Plastic chrome copper or lacquered brass Warm soapy water soft cloth Brass Bra...

Page 27: ... for details of this function The induction hob is noisy When using the induction hob there may be some noise emitted from the pan This is normal and may be most noticeable when cooking on high power settings or if 5 pans are used simultaneously The type of pan may also contribute to induction noise The cooling fan The induction hob incorporates a cooling fan This cooling fan is active when either...

Page 28: ...rally on the shelf Check that the door seal is not damaged and that the door catch is adjusted so that the door is held firmly against the seal A dish of water when placed on the shelf should be the same depth all over For example if it is deeper at the back then the back of the cooker should be raised up or the front lowered If the cooker is not level arrange for your supplier to level it for you...

Page 29: ...ur fingers with a glove in case the bulb should shatter Screw in the new bulb clockwise and then screw the bulb cover back on Turn on the electricity supply and check that the bulb now lights The oven door is misaligned The bottom hinge of either oven door can be adjusted to alter the angle of the door Fig 6 3 Loosen the bottom hinge fixing screws and use the notch and a flat bladed screwdriver to...

Page 30: ...e rooms require a permanent vent in addition to the window Location of Cooker The cooker may be installed in a kitchen kitchen diner but NOT in a room containing a bath or shower This appliance is designed for domestic cooking only Use for any other purpose could invalidate any warranty or liability claim You will need the following equipment to complete the cooker installation satisfactorily Mult...

Page 31: ...rear of the appliance should be heat splash and steam resistant Certain types of vinyl or laminate kitchen furniture are particularly prone to heat damage and discolouration We cannot accept responsibility for damage caused by normal use of the cooker to any material that de laminates or discolours at temperatures less than 65 C above room temperature We recommend a gap of 910mm between units 920m...

Page 32: ...itioning the Cooker Following Connection If you need to move the cooker once it has been connected make sure it is switched off at the supply switch before gripping under the fascia panel and lifting the front of the cooker slightly Fig 7 6 Check behind the cooker to make sure that the electricity cable is not caught As you progress always make sure that the cable has sufficient slack to allow the...

Page 33: ...n the voltage label on the cooker through a suitable cooker control unit incorporating a double pole switch having a contact separation of at least 3mm in all poles n n The cooker MUST NOT be connected to an ordinary domestic power point Access to the mains terminal is gained by removing the electrical terminal cover box on the back panel Connect the mains cable to the correct terminals for your e...

Page 34: ... the Plinth Kitchener and Toledo Fit the inner plinth to the bottom front of the cooker using the 4 screws provided Fig 7 14 Fit the outer plinth 2 screws 1 each end to the inner plinth The height of the outer plinth can be adjusted by sliding it up or down via the slotted hole Fig 7 15 Fitting the Plinth Hi LITE Offer the keyhole slots on the outer plinth to the location points on the inner plint...

Page 35: ...CE BOARD 1 2 5 3 4 INDUCTION UNIT HOB DISPLAY Earth N 6 N 4 L 2 L 3 On Terminal Block On Terminal Block On Terminal Block w br w br w br w br w br Code Description 1 Left hand front element 2 Left hand back element 3 Right hand back element 4 Right hand front element 5 Centre element Code Colour w br White or brown ...

Page 36: ...H G F2 H I A1 Code Description A1 Grill front switch A2 Grill energy regulator A3 Grill elements B1 Left hand fan oven front switch B2 Left hand fan oven thermostat B3 Left hand fan oven element B4 Left hand fan oven fan C Clock D1 Right hand fan oven front switch D2 Right hand fan oven thermostat Code Description D3 Right hand fan oven element D4 Right hand fan oven fan F1 Light switch F2 Oven li...

Page 37: ...let w White y Yellow g y Green yellow gr Grey Code Description A Illumination board left hand side A1 Grill front switch A2 Grill energy regulator A3 Left hand grill element A4 Right hand grill element B Illumination board right hand side B1 Left hand oven thermostat B2 Left hand front switch B3 Left hand oven element B4 Left hand oven fan F1 Left hand oven thermal preset C Clock Code Description ...

Page 38: ... G H G H F2 G H I A1 Code Description A1 Grill front switch A2 Grill energy regulator A3 Grill elements B1 Left hand oven front switch B2 Left hand oven thermostat B3 Left hand oven top element outer B4 Left hand oven top element inner B5 Left hand oven fan element B6 Left hand oven fan B7 Left hand oven base element B8 Left hand multi function switch Code Description C Clock D1 Right hand oven fr...

Page 39: ...scription A1 Grill front switch A2 Grill energy regulator A3 Grill elements B1 Left hand oven thermostat B1a Left hand oven front switch B2 Left hand function control B3 Left hand oven base element B4 Left hand oven top element outer B5 Left hand oven top element inner B6 Left hand oven fan element B7 Left hand oven fan Code Description C Clock D1 Right hand oven front switch D2 Right hand oven th...

Page 40: ...andles Minimum space above hotplate 650mm 650mm 650mm Toledo Classic Professional Overall height min 905mm max 930mm min 905mm max 930mm min 905mm max 930mm Overall width 900mm 900mm 900mm Overall depth 596mm to fascia inc splashback 654mm over handles 596mm to fascia inc splashback 657mm over towel rail 596mm to fascia 642mm over handles Minimum space above hotplate 650mm 650mm 650mm Hi LITE Over...

Page 41: ...onsumption based on standard load 0 90kWh 0 95kWh 0 95kWh 0 99kWh Usable volume litres 69 69 69 66 Size Large Large Large Large Time to cook standard load 38 minutes 41 minutes 41 minutes 49minutes Surface area of the grid 1400cm2 1400cm2 1400cm2 790cm2 Grill 2 3kW Maximum total electrical load at 230V approximate total including oven lights oven fan etc Fan oven variant 14 9kW Multi function oven...

Page 42: ...38 Notes ...

Page 43: ...een repaired by persons or organisations other than those authorised to act on behalf of AGA Rangemaster Exceptions Items not included under the free 3 year guarantee include pan supports griddles wok rings baking trays grill pans trivets filters light bulbs and other consumable accessories Any damage caused other than through normal use Breakdowns associated with cooking spillage Cosmetic deterio...

Page 44: ...ification design and production of products and thus alterations take place periodically Whilst every effort is made to produce up to date literature this booklet should not be regarded as an infallible guide to current specification nor does it constitute an offer for the sale of any particular appliance For over 45 years Divertimenti Falcon s sister company has been the ultimate destination for ...

Search results

Summary of Contents for Professional+ FX 90 Induction G5

Reviews:

Related manuals for Professional+ FX 90 Induction G5

Brands by name

Popular brands

Falcon Professional+ FX 90 Induction G5, User'S Manual & Installation Instructions

Search results

Summary of Contents for Professional+ FX 90 Induction G5

Reviews:

Related manuals for Professional+ FX 90 Induction G5

Brands by name

Popular brands