Falcon Multimax MB1011, Brochure & Specs

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Versatile is the one word that best describes the Groen braising pan. You can roast,
braise, fry, steam cook, kettle cook, thaw, warm and serve in a Groen pan. You can
expand and vary your menu without adding equipment or changing your kitchen layout.
That’s equipment versatility! Listed below are sample menu items you can prepare in a Groen braising pan. Cook
times are only approximate and don’t include preparation or warm up time. Actual cook
times will depend on the condition and size of ingredients, kitchen temperature and
other variables.
Braising Pan Menu Guide
Menu Item
Breakfast
Scrambled Eggs 100 servings 5 min.
Pancakes 24 1
1
/
2
min/side
French Toast 48 slices 7-8 min.
Sausage 80 servings 5 min.
Bacon 90 servings 10-12 min.
Hash Browns 13.6 kilos 15-17 min.
Potato Pancakes 60 servings 7-8 min.
Poached Eggs 75 servings 5 min.
Snacks
Grilled Cheese 48 7-8 min.
Hamburger 60 (113g) 5 min.
Cheeseburger 60 5 min.
Steak Sandwich 26 (198g) 5 min.
Hot Dogs 34 kilos 7 min.
Meats
Pork Roast 45 kilos 3 1 /
2
hrs.
Beef Roast 45 kilos 2 1 /
2
hrs.
Corned Beef 45 kilos 45 min.
Lamb Roast 45 kilos 2
1
/
2
hrs.
Beef Tips 23 kilos 1 hr.
Veal (sauteed) 9 kilos 25 min.
Ribs 500 portions 2 hrs.
Steak 50 portions 15-18 min.
Pork Chops 50-100 12-15 min.
Ground Beef (frozen) 25 kilos 1 hr.
Taco Meat 79 kilos 1 hr 10 min.
Swiss Steak 61 kilos 1 hr.
Salisbury Steak 350 portions 1 hr.
Pepper Steak 23 kilos 1 hr.
Beef Stroganoff
Italian Roast Beef
91 kilos 2
1
/
4
hrs.
Meat Loaf 16 loaves 1
1
/
2
hrs.
Chicken 68 kilos 40 min.
Turkey 12.7 kilos 2 hrs.
Fish Fillets 50-100 10-14 min.
Quantity/
Portions
Approx.
Time
Menu Item
Other Entrees
Stuffed Peppers 100 portions 55 min.
Crepes 15-20 5 min.
Chicken Cacciatore 500 portions 1 hr.
Chicken A La King 200 servings
Beef Stew 68 ltr 3 hrs.
Chilli 400 servings 20 min.
Spaghetti 100 servings 1-2 hrs.
Chop Suey 68 ltr 2 hrs.
Vegetables
Zucchini 300-400 portions 10-15min.
Green Peppers 5 bushels 35 min.
Corn 4.5 kilos 8 min.
Peas 4.5 kilos 8 min.
Beans 4.5 kilos 15 min.
Carrots 4.5 kilos 8 min.
Potatoes
(cut & peeled)
4.5 kilos 25 min.
Side Orders
Noodles 13.6 kilos 5-20 min.
Dumplings 175 portions 10 min.
Crabmeat Stuffing 250 servings 30 min.
Refried Beans 18 kilos 2 1 /
2
hrs.
Potato Salad 37.8 ltr till warm
Gravy 87 ltr 15 min.
Sauces 68 ltr 25 min.
French Fries 50 servings 12 min.
Mexican Rice 100 servings 20 min.
Desserts
Chocolate Mousse 200-300 portions 15 min.
Pudding 850 portions 10 min.
Yogurt 113.5 ltr 1 hr.
Custard 400 servings 8-10 min.
Jelly 400 servings 45 min.
Quantity/
Portions
Approx.
Time