Fagor Spoutnik Instruction Manual Download Page 20 | Manualshive

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Operating proficiency testing

EN

Operating proﬁciency testing according to CE/EN/NF EN 60705 standards.
The international electrotechnical commission, SC.59K, has established a standard relative to comparative
performance tests conducted on various microwaves.
We recommend the following for this appliance:

Test

Load

Approx time

Power

Containers/

recommendations

Egg custard

(12.3.1.)

750g

10 min.

500W

Pyrex 254B000

Cake

(12.3.2.)

475g

6 min

700W

Pyrex 254B000

Defrosting

(13.3)

500g

14 min.

Defrosting

meat on an up-

turned saucer put

on a plate

Defrosting Rasp-

berries

(B.2.1)

250g

7 min

Defrosting

On a flat plate

20

10

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19
20

Summary of Contents for Spoutnik

Page 1: ...EN Instruction Manual Microwave Oven ...

Page 2: ...will find all our products as well as addi tional useful information Fagor As part of our commitment to constantly improve our products we reserve the right to make changes to their technical specification function or aesthetic properties in line with technological development www fagor co uk Attention Before installing and using your appliance please carefully read this instruction man ual carefu...

Page 3: ...materials P9 Materials not suitable P10 Description of your appliance P10 6 Using your appliance Control panel features P11 First start up P12 Setting the clock P12 Quick start P12 Display menus P13 Reheat setting P13 High power cooking P14 Low power cooking P14 Cooking advice meat ﬁsh P14 Cooking advice Veg fruit P15 Defrosting P16 Sound On Oﬀ P16 7 Caring for and cleaning your appliance P17 8 Tr...

Page 4: ...ce this could cause damage to your appli ance that would require a service call Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely af fect the life of the appliance and possibly result in a hazardous situation For cleaning your appliance please follow the guidance in this book Liquids and other foods must not be heated in sealed contai...

Page 5: ...ays use oven mitts to remove dishes from the oven Some dishes absorb the heat of foods and therefore are very hot PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY Do not overcook food Do not use the oven cavity for storage purposes Do not store items such as bread cookies etc inside the oven Remove wire twist ties and other metal packing items such as handles from paper or plas...

Page 6: ...ers provided for this purpose Your appliance also contains various recyclable materials Thus it is stamped with this logo to indicate to you that used appliances should recycled with other waste at your local municipal recycling centre The recycling of appli ances organised by your manufacturer will take place under the best conditions in compliance with European direc tive 2002 96 CE concerning e...

Page 7: ... molecules of water fat and sugar When a food is exposed to microwaves the molecules are quickly shaken up which causes heating The microwaves penetrate into the food to a depth of around 2 5 cm If the food is thicker it will be cooked to its core by conduction as with traditional cooking It is important to know that microwaves cause a simple thermal reaction inside the food The microwaves enter t...

Page 8: ...e oven and any adjacent wall one side should be fully open The oven should be positioned with at least 30cm clearance above it this allows the cover to be opened without obstruction and steam to vent out Allow 15cm to the rear of the oven Blocking any air inlet outlet can damage the oven Your installation must be protected by a 13 Amp fuse It is mandatory to use a power point with an earth termina...

Page 9: ...age the turntable Dinnerware Microwave safe only Follow the manufacturer s instructions Do not use chipped or cracked cookware Glass jars Always remove the lid Use only to heat the food until warm Most glass jars are not heat resistant and may break Glassware Heat resistant oven glassware only Make sure there is no metallic trim do not use if chipped or cracked Oven cooking bags Follow the manufac...

Page 10: ...trim may cause arcing Metal twist ties May cause arcing and could cause a ﬁre in the oven Paper bags May cause ﬁre in the oven Plastic foam Plastic foam may melt or contaminate the liquid inside when exposed to high temperature Wood Wood will dry out when used in a microwave it may split or crack Description of your appliance 1 Door safety lock system 2 Turntable ring support 3 Wave guide entry fo...

Page 11: ...ight of food 2 Set the clock Function Button Press to select one of the functions including reheat high power low power and defrost Start Stop quick start Button Sound On Oﬀ 1 Press to start stop the cooking 2 press to set quick start cooking program 3 During cooking press and hold for two seconds to cancel the programmed function Press and hold for 5 seconds to turn on oﬀ the oven sound 11 6 ...

Page 12: ...0 for example Press and hold the and buttons simultaneously for 3 seconds the hour figures will then flash Using the or buttons scroll to the correct hour 09 Press the start Stop button once the minutes will flash in the display Using the or button scroll to the correct minute 30 Press the start stop button to confirm Quick Start The quick start function allows you to set high power cooking using ...

Page 13: ...e the lid Press Funct button once the preset time figures will flash If you need to alter the pre set time use the buttons adjust to the required time Press the start stop button to confirm your settings Reheating begins N B While cooking you can increase or decrease the cooking time When reheating precooked meals cover the food with cling film a plastic lid to prevent splattering Always let food ...

Page 14: ...time 00 00 figures flash Press the buttons to adjust the desired cooking time press the start stop button to confirm Cooking starts N B During cooking you can increase or decrease the cooking time by pressing Cooking advice Fish meat Cover the food with cling film or a loose lid To get even results put the food on a large dish Add some liquid lemon juice white wine when cooking fish All fish can b...

Page 15: ...l before cooking them Cut into cubes celeriac turnips courgettes and pumpkins Cut cauliflower and broccoli into small clusters Prick food that has a skin such as potatoes chestnuts Add 3 5 spoons of water in the bottom of the dish to improve cooking process Cover the food with cling film or a loose fitting lid Stir at least once during cooking adding seasoning once the cooking is complete if requi...

Page 16: ...er on top of another plate in order to let the juice leak away and to prevent the food cooking Turn over and stir the food half way through defrosting Remove all metal links ties when defrosting food directly in their freezer bags Never re freeze food once thawed For bread or pastry flaky pastry defrost by putting foodstuffs on absorbing paper turn over half way through defrosting When removing fo...

Page 17: ...ged permanently aﬀecting the appliances lifespan and causing a potential hazard If the dome hinge becomes damaged do not use the appliance until repaired Do not clean the appliance with a steam cleaner In the event of persistant odours or caked on dirt boil water with lemon juice and vinegar in a cup for two minutes then clean with a damp cloth washing up liquid can be used on the cloth if require...

Page 18: ...Troubleshooting EN If you have any doubts about the correct function of your appliance check the following table prior to con tacting our after sales service 18 8 ...

Page 19: ... have the appliance service model number and the serial number This information can be found on the rating plate which is on the base of the appliance Service telephone number 0845 218 2180 Customer support 0844 557 3750 For more information regarding Fagor products please visit www fagor co uk We recommend that only original manufacturer spare parts are used during any service work 19 9 ...

Page 20: ...tive performance tests conducted on various microwaves We recommend the following for this appliance Test Load Approx time Power Containers recommendations Egg custard 12 3 1 750g 10 min 500W Pyrex 254B000 Cake 12 3 2 475g 6 min 700W Pyrex 254B000 Defrosting 13 3 500g 14 min Defrosting meat on an up turned saucer put on a plate Defrosting Rasp berries B 2 1 250g 7 min Defrosting On a flat plate 20...

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