7.Starting a washing program
Wash Cycle Table
13
We recommend you open the door slightly 50mm to assist in drying of the dishes after every wash.
NOTE:
NOTE:
*AS/NZS 2007.1: This programe is the test cycle. The information for comparability test
in accordance with AS/NZS 2007.1 , as follows:
Capacity: 12 setting
Position Upper basket: upper wheels on rails
Rinse aid setting: 6
Meaning: need to fill Rinse-Aid Dispenser.
( )
(*AS/NZS 2007.1)
Intensive
Detergent
pre/main
Cycle Selection
Information
Program
Running
time(min)
Water
(L)
Energy
(Kwh)
Rinse
Aid
5/25g
5/25g
5/25g
For the heaviest soiled
loads, such as pots, pans,
casserole dishes and dishes
that have been sitting with
dried food on them for a
while.
A shorter wash for lightly
soiled loads that do not
need drying.
Pre-wash(50
¡
)
Pre
Wash (65
¡
)
Rinse
Rinse
Rinse (55
¡
)
Drying
Wash (40
¡
)
Rinse
Rinse (45
¡
)
20g.
160
110
130
30
1.2
0.82
1.4
0.45
22
16
12
12
Description
of Cycle
/
8
4
0.01
Pre-wash
12
155
1.2
3in1
1Pcs
For normally soiled loads,
such as pots, plates, glasses
and lightly soiled pans.
standard daily cycle.
Pre-wash 50¡
wash 50¡
rinse
rinse 70¡
drying
RAPID
SOAK
All in1
Heavy
Normal
For heavily soiled loads,
such as pots, plates, glasses
and lightly soiled pans.
standard daily cycle.
For normally soiled loads,
such as plates, glasses,
bowls and normally
soiled pans.
Pre-wash(50
¡
)
Wash (50
¡
)
Rinse
Rinse (65
¡
)
Drying
Wash (55
¡
)
Rinse
Rinse
Rinse (50
¡
)
Drying
To rinse dishes that you
plan to was later that day.
