INSTALLATION
TECHNICAL INFORMATION
FOR THE INSTALLER
This appliance shall be installed only by
authorised personnel and in accordance with
the manufacturer’s installation instructions,
local gas fitting regulations, municipal building
codes, water supply regulations, electrical
wiring regulations, AS 5601/AG 601 – Gas
Installations and any other statutory
regulations.
Ventilation must be in accordance with
AS 5601/AG 601 - Gas Installation.
In general, the appliance should have adequate
ventilation for complete combustion of gas,
proper flueing and to maintain temperature of
immediate surroundings within safe limits. The
wall and bench surfaces must be capable of
sustaining temperatures of 75 °C. All
laminates, fixing adhesive and surfacing
materials should be suitable for this
temperature.
3) INSTALLING THE HOT PLATE
Check that the appliance is in a good condition after
having removed the outer packaging and internal
wrappings from around the various loose parts. If in
any doubt, do not use the appliance and contact
qualified personnel.
Never leave the packaging materials (cardboard,
bags, polystyrene foam, staples, etc.) within
children’s reach since they could become
potential sources of danger.
The measurements of the opening made in the top of
the modular cabinet and into which the hot plate will
be installed are indicated in fig. 8. Always comply
with the measurements given for the hole into which
the appliance will be recessed (see fig. 8).
Any adjoining wall surface situated within 200 mm
from the edge of any hob burner must be a suitable
non-combustible material for a height of 150 mm for
the entire length of the hob. Any combustible
construction above the hotplate must be at least
600 mm above the construction above the top of
the burner and no construction shall be within 450
mm above the top of the burner. A minimum depth
of 60 mm from the top of the work surface must be
provided for this appliance.
4) FIXING THE COOKTOP
The hot plate has a special seal which prevents
liquid from getting into the cabinet. Strictly comply
with the following instructions in order to correctly
apply this seal:
- Detach the seals from their backing, checking that
the transparent protection still adheres to the seal
itself.
- Overturn the hot plate and correctly position seal
“E” (fig. 9) under the edge of the hot plate itself, so
that the outer side of the seal perfectly matches
the outer edge of the hot plate. The ends of the
strips must fit together without overlapping.
- Evenly and securely fix the seal to the hot plate,
pressing into place with the fingers and remove the
strip of protective paper from the seal and set the
plate into the hole made in the cabinet.
- Fix the hob with the proper brackets “S” and fit the
prominent part into the porthole “H” on the bottom;
turn the srew “F” until the bracket “S” stick on the
top (fig. 10).
- In order to avoid accidentaly touching the
potentially hot base of the cooktop, it is necessary
to fix a wodden insert panel 60 mm minimum from
the top of the bench. Fix the 25 mm spacers
supplied to the bottom panel of the cooktop to
ensure a 25 mm gap between the cooktop base
and the wooden insert panel (fig. 8).
FIG. 8
FIG. 9
FIG. 10
COMPLY WITH THE DIMENSIONS
Overall Dimensions: 860 x 500 mm
6
A
B
C D
E
5F (90)
833
475
62.5 62.5 73.5 min.
