24
Clearances
Allow adequate clearance on the right and left side of the BBQ so that the rotisserie motor and
skewer (where supplied) can be removed. Ensure there is at least 100mm clearance at the rear
so that the hood can be opened without obstruction. Allow a minimum clearance of 10mm
from the sides and rear of the BBQ to any non-combustible construction located below the BBQ
cooking surface.
Any combustible materials must be at least 915mm away from the sides and rear of the BBQ.
Do not use the BBQ under overhead combustible surfaces. Do not obstruct the ventilation air
openings around the structure.