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Stainless steel pizza oven with baking wire rack for par-baked
or refrigerated pizza
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Rack mounted door with handle
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Top and bottom high output sheathed elements
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Temperature up to 660ºF with 15 minute timer
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Baking stone and frame assembly available for fresh or frozen
pizza (optional)
C O N C E P T
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16” fresh or frozen pizza in just 3-6 minutes
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Fire brick stone for authentic taste
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Quartz heating elements bring temperatures up to 660˚F
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Second thermostat regulates heat under deck to perfectly bake thin and thick crusts
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10-12 minute preheating time
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15 minute timer with continuous cooking feature
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See-through glass door with interior light
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PZ 430D - independent controls each deck
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Ideal for pizzerias and pubs, food retail stores, fast food and snack bars
P R I M O
U P P E R C R U S T
P R I M O D U O
COUNTERTOP PIZZA OVENS
Pizzaworthwaitingfor...
butyourcustomerswon’thaveto!
CAPACITY:
1 - 16” pizza
CAPACITY:
2 - 16” pizza
CAPACITY:
1 - 16” x 24” rectangular pizza or
several personal size pizzas
PZ 430S
120 V
PZ 431S
208/240 V
PZ 4302D
208/240 V
PZ 430D
208/240 V
765 WESTMINSTER STREET PROVIDENCE, RI 02903
TEL: (401)273-3300 FAX: (401)273-3328 E-mail: [email protected]
www.equipex.com
LTD.
LTD.
S N A C K P I Z Z A O V E N
B R I C K P I Z Z A O V E N S
PZ 400
120 V
CAPACITY:
1 - 14” pizza in 8-12 minutes
4/12