6
EN
1.
Peel or core the fruit or vegetables and then cut it into small pieces (2-3cm), approximate
10g per piece.
2.
Place the food to be blended into the jar. Usually, certain amount of purified water has to
be added to facilitate the smooth running of appliance. The proportion of the food and
water is 2:3 respectively. The amount of mixture should not exceed 1500ml, 52oz or 6.5cups
as indicated on the jar.
•
Invert the jar onto a level surface, holding the jar handle,
put the blade assembly onto the jar base bottom and
secure the blade assembly by turning it clockwise until
tight (See Fig.1).
•
Place the measure cup into the lid. Reposition the jar
assembly with its opening upwards. Press the lid firmly
down onto the jar assembly. Close the lid by turning it
clockwise to position until it audibly engages (See Fig.2).
The motor cannot start until lid is fitted flush (See Fig.3).
•
Finally, place the jar assembly onto the motor unit by
aligning the safety lock to recesses on the motor unit.
Turn the jar assembly clockwise until it audibly engages.
The motor cannot start until the jar assembly is fitted
flush (See Fig.4).
HOW TO USE
Fig.5
CAUTION: Jar and jar base is now secure. Do not try to twist the jar and jar base onto motor unit.
Note: never use high temperature liquid or run the appliance empty.
Note:
•
For each use, the consecutive operation time should not exceed 3 minutes. At least 10
minutes’ rest time must be maintained between two continuous cycles, let the unit
cool down to room temperature before performing next operation cycle.
•
If you want to stop the machine during operation, turn the knob to 0 position
anytime.
•
For best circulation of food that are to be blended with some liquid, pour the liquid
into the jar first, then add solids.
•
Some of the tasks that cannot be performed efficiently with a blender are: beating
egg whites, whipping cream, mashing potatoes, grinding meat, mixing dough,
extracting juice from fruit and vegetable.
•
The following items should never be placed in the unit as they may cause damage:
almonds, bones, large pieces of solid, frozen food, or tough foods such as turnips.
•
To crush ice, add up to 6 ice cubes with approximate 2*2*2cm. If more ice is needed,
remove the cup and add cubes one by one through the lid opening.
3.
Put the lid on the jar. Be sure the measuring cup is in place.
4.
Plug the power cord into a standard wall outlet.
5.
Turn the speed knob to the appropriate speed setting for your task. Total 5 speeds setting.
6.
For quick or delicate blending tasks, turn the speed knob to P position and hold for a few
seconds and then release, the knob will reset to 0 position automatically. Operate several
times until the consistence you want is obtained.
7.
If you want to add ingredients while the blender is working, remove the measuring cup and
place through the lid opening.
8.
When crushing ice or hard food, keep one hand firmly on the lid.
9.
When the consistence you desire is obtained, turn the knob to 0 position.
