SANTOS: Instruction and Maintenance Manual
98111 EN 4.3 - 02 2021
9 / 15
www.santos.fr
TECHNICAL SPECIFICATIONS
Model
N° 11
N° 38
N° 52
Supply voltage
(V)
220-240 100-120
220-240 100-120
220-240 100-120
Frequency
(Hz) 50/60 50/60
50/60 50/60
50/60 50/60
Motor: Nominal
Power input
(W)
130 155
130 155
230 260
Speed :
(rpm)
(rpm)
1450 to 50Hz
1700 to 60Hz
1450 to 50Hz
1700 to 60Hz
1450 to 50Hz
1700 to 60Hz
Operating modes (3)
intermittent cycle
5 min ON / 5 min OFF
intermittent cycle
5 min ON / 5 min OFF
Continuous
Dimensions : Height
(mm)
350
350
480
Width
(mm)
200
200
230
Depth
(mm)
300
300
300
Clearance height beneath
the spout
(mm)
125
135
200
Weight:
Net weight (kg)
5
5
10
Packaged weight (kg)
5.6
5.6
11
Noise: (2)
(dBA)
65
65
65
(1) These ratings are provided as a rough guide. The exact electrical specifications can be found
on the rating plate.
(2) Noise level measured in sound pressure appliance in operation 1 m from its axis in accordance
with standard EN 31201.
(3) 5min / 5min cycle: The professional appliance is intended for intermittent use according to a 5
minutes ON and 5 minutes OFF cycle. This cycle corresponds to the operating time to perform
the function and the stopping time for the preparation and serving of the products processed, in
compliance with the instructions of the standard: EN 60335-2-64+A1:2004, Particular
requirements for commercial electric kitchen machines.
MARK
Description
1
Pressing cone
2
Bowl
3
Trim
4
Base
5
Motor shaft
6
On / off switch
7
Plug / power supply cord
8
Anti-splash dome
9
Pulp grating
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