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BEFORE FIRST USE
1.
Before using your toaster oven for the first time, carefully
remove all packaging materials and recycle appropriately.
2. Remove the parts from the box and wash all removable
parts with warm, soapy water and a non-abrasive sponge.
3.
Place the appliance on a flat, horizontal and stable surface
(make sure surface is heat-resistant).
4. Turn on the upper and lower heating elements at 450°F for
15 minutes (with the oven empty) to eliminate any factory
residue. This may result in minimal smoke, that is normal
and harmless.
HOW TO USE
BROIL
1. Set the upper heating element to desired
temperature. We do not recommend using
convection when broiling.
2.
Prepare the food per recipe instructions
and place on the baking tray or another
broiler-safe pan. Insert the baking tray (or
removable rack) in the highest position
possible (so the food is close to, but not
touching the upper elements).
3. Close glass doors completely.
4. Turn the timer knob to 20.
NOTE:
If cook time is less than 20 minutes,
you must turn Timer past the 20 minute
mark to engage the timer then back to
desired time.
5. When cooking time has elapsed, bell
indicator will sound. Turn the upper
element to OFF. Remove food carefully.
6
TIP:
Timer Dial must always
be set to a desired time
to begin heating.
CAUTION:
DO NOT IMMERSE THE
BODY OF THE UNIT IN
WATER.
WARNING:
Cooked food and metal
rack can be very hot,
handle with care. Do
not leave countertop
oven unattended.
When oven is in use or
cooling down, please
be sure there is 6-inches
of clearance between
the oven and any other
surface including cords.
Be sure the cord is not
resting against the back
of the oven.
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