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     The use of the appliance entails compliance with the 
following fundamental rules:
- the appliance should be used in environments where 
   the temperature does not fall below 5 °C or rise above 40 °C;
- do not obstruct the intake and outlet grilles. In particular do 
not cover the upper cup tray with a cloth or such like.
- the appliance has a water circuit containing water, which
   must not be allowed to freeze otherwise the appliance could
   be damaged;
-  the appliance should not be cleaned using water jets or 
   installed in a place where water jets could be used for cleaning;
-  the appliance should be installed on the level - it must not
   slope – high enough in order to have the cup heater tray at
   more than 1.5 meter from the floor.
-  do not touch the appliance when hands or feet are wet 
   or damp;
-  do not operate the appliance barefoot;
- do not tug the power supply cable;
- do not expose the appliance to the elements (rain, sun, etc.):
   it is not suitable for outdoor use;
-  The equipment can be used by children aged 8+ and people
    with reduced physical, sensory or mental capabilities, or lack
   of experience or knowledge required, provided they are 
   under supervision or after they have received the same 
   instructions for a safe use of the equipment and for 
   understanding the dangers inherent in it.
Children should not play with the equipment.
The cleaning and maintenance intended to be performed 
by the user, should not be performed by children without 
supervision     .      

Disconnect the appliance from the mains electricity supply 
before carrying out any maintenance, by switching off at the 
mains switch or disconnecting the plug from the socket.
Every time maintenance jobs are carried out on joints for 
connection to the water supply, you must strictly use new 
joints and the old joints must never be reused. 
To clean the appliance, follow the instructions in this booklet.
In the event of failure or malfunctioning of the appliance, 
switch it off and under no circumstances try to repair it 
yourself. Always request service by a qualified technician.
Any repair, electrical or mechanical adjustment should only 
be carried out at the factory or by an authorized service cen-
ter using only original spare parts.
Failure to comply with these instructions could jeopardize 
the safety of the appliance.
The supply cable of this appliance should not be replaced by 
the user.
Should the cable be damaged, switch off the appliance and 
apply solely to a qualified electrician for replacement.
Should the machine be used no longer, it must be made 
inoperative by cutting the supply cable after having discon-
nected it from the electrical power supply.
Make sure that all those parts which could be possible 
sources of danger are made harmless.
Warning: hot surfaces       .

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Summary of Contents for BELLE EPOQUE

Page 1: ...INSTRUCTION MANUAL PROFESSIONAL ESPRESSO COFFEE MACHINES SIXTIES CLASSIC BELLE EPOQUE GB...

Page 2: ...ES NOT COME OUT OF THE WAND WHEN THE MACHINE IS HOT WATER COMES OUT OF THE STEAM WAND WATER DOES NOT COME OUT OF THE DISPENSING GROUP WHEN THE MANUAL BUTTON IS USED ONE DISPENSING GROUP STARTS UP ON I...

Page 3: ...E 230VAC CONNECTION 4 2 THREE PHASE 400VAC N3 CONNECTION FILLING THE HYDRAULIC CIRCUITS 36 36 36 37 37 37 37 1 2 BASIC PROGRAMMING 1 1 TIME AND DATE SETTING 1 2 NIGHT CYCLE PROGRAMMING 1 3 BREWING TEM...

Page 4: ...ffee machine operator and installation maintenance technician OPERATION INSTRUCTIONS These instructions are intended for barman espresso coffee machine operator TECHNICAL INSTRUCTIONS These instructio...

Page 5: ...The manufacturer cannot be held liable for any damage or injury caused by improper wrong or unreasonable use This booklet is an essential and integral part of the product and must be given to the user...

Page 6: ...ent in it Children should not play with the equipment The cleaning and maintenance intended to be performed by the user should not be performed by children without supervision Disconnect the appliance...

Page 7: ...e button of group 1 on with fixed light Led of the single long coffee button of group 1 flashing Led of the single long coffee button of group 1 slowly fading light Slow sequence of led fixed light Fa...

Page 8: ...ermines also the temperature of the coffee brewing water CONTROL OF WATER LEVEL IN THE BOILER This is done by means of a level probe and of a solenoid valve what control the water level in the boiler...

Page 9: ...ing elements are protected from overheating obtained by means of a thermostat with manual reloading which controls the cutting off of power to the heating elements In each of following cases Excessive...

Page 10: ...s of each machine models are the following SIXTIES model Weighted sound emission levels A 80dB uncertainty 1dB CLASSIC model Weighted sound emission levels A 80dB uncertainty 1dB BELLE EPOQUE model We...

Page 11: ...s clientele for all the various kinds of technical controls The products are in compliance with the following Directives 2001 95 EC General safety 2004 1935 EC Materials and objects in contact with fo...

Page 12: ...ate buttons with automatic dosing are not enabled only the manual dosing buttons can be operated The following alert is displayed on the pushbuttons during the night cycle When this period of time has...

Page 13: ...DOSES COPYING ON GROUP 2 AND 3 To copy the coffee doses of group 1 on group 2 and 3 switch the machine on by pressing the button marked with the symbol keeping contemporaneously pressed the button of...

Page 14: ...s in progress 9 MAKING THE COFFEE Factors of basic importance to make good quality coffee are Use of recently ground fresh coffee because it rapidly loses its aroma and the fats contained turn rancid...

Page 15: ...sired temperature 3 Lower the container so that the spray nozzle rises almost to the surface of the milk and from this position raise and lower the container repeatedly so that the spray nozzle enters...

Page 16: ...ndently for each group and only with hot machine ready to use 2 3 4 WEEKLY CLEANING OF THE FILTERS AND FILTERHOLDERS 1 Place three teaspoons of detergent for coffee machines and approx one litre of bo...

Page 17: ...ars a major fault has occurred Switch off the machine and contact Technical Assistance ALARM BUFFER BATTERY ABOUT TO GO FLAT The electronic control unit is equipped with a buffer battery that ensures...

Page 18: ...ff the machine and contact Technical Assistance 11 THE DRIP TRAY IS FULL AND OVERFLOWING WITH WATER 1 Clean the drain box and use a metal wire to free the drain pipe of residue 2 Eliminate any sagging...

Page 19: ...one ratio For further information on segregated waste collection centres contact a dealer or the appropriate public authorities Effective segregated waste collection designed to subject the disposed...

Page 20: ...ste reduced but a more rational use of non renewable resources is also ensured 1 Cut the strap that keeps the box closed 2 Open the top of the box and remove the shock proof panels inside remove the a...

Page 21: ...re exceed 0 6 MPa 6 bar install a pressure reducer upline of the coffee machine water softener system An external check valve may be required to meet local regulations The machine has a exible steel b...

Page 22: ...ed which enables you to use the following menu of led codes on the pushbuttons Time setting Night cycle programming Brewing temperature setting 1 Insert the key in the lock on the control panel gently...

Page 23: ...of partial operation during which the temperature in the boiler is kept at a very low temperature preheating temperature and buttons with automatic dosing are not enabled Only the manual dosing button...

Page 24: ...TURE SETTING This allows the brewing temperature to be varied according user requirements the blend being used or environmental conditions with a view to obtaining the best quality in the cup This is...

Page 25: ...COD 06096035 Edition 12 04 2018 Tipografia Crivellari 1918 ELEKTRA SRL VIA A VOLTA 18 31030 DOSSON DI CASIER TREVISO ITALY TEL 39 0422 490405 R A FAX 39 0422 490620 E mail info elektrasrl com Website...

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