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16

Oven Vent Location

The oven is vented as shown below. When the oven is on, 
warm air is released through the vent. This venting is 
necessary for proper air circulation in the oven and good 
baking results. Do not block oven vent. Never close off the 
openings with aluminium foil or any other material. Steam or 
moisture may appear near the oven vent. This is normal.

Types of oven racks

Flat oven racks

 may be used for most cooking needs 

and may be placed in most oven rack positions.

The 

offset oven rack

 (some models) provides addi-

tional step down positions from the standard flat rack 
design. The offset design positions the base of the rack 
about ½ of a rack position lower than the flat rack and 
may be used in most oven rack positions. To maximize 
oven cooking space, place the bottom oven rack in the 
lowest rack position for baking or roasting large cuts of 
meat.

Removing, replacing, and arranging flat or offset 
oven racks

Always arrange the oven racks when the oven is cool.

To remove

 - Pull the oven rack straight forward until it 

reaches the stop position. Lift up front of oven rack slightly 
and slide out.

To replace

 - Place the oven rack on the rack guides on 

both sides of oven walls. Tilt the front of oven rack upward 
slightly and slide the oven rack back into place. Be sure 
oven racks are level before using.

Figure 6:

Oven vent

Protective Liners — 

Do not

 use aluminum foil or any 

other material or liners to line the oven bottom, walls, 
racks or any other part of the range. Doing so will alter the 
heat distribution, produce poor baking results, and 
possibly cause permanent damage to the oven interior. 
Improper installation of these liners may result in risk of 
electric shock or fire.

Always use pot holders or oven mitts when using the 
oven. When cooking, the oven interior, oven exterior, 
oven racks, and cooktop will become very hot which 
can cause burns.

To prevent possible damage to the oven, do not 
attempt to close the oven door until all the oven racks 
are fully positioned back inside the oven cavity.

WARNING

CAUTION

Figure 7:

Oven rack types

offset

oven rack

flat

oven rack

BEFORE SETTING OVEN CONTROLS

Summary of Contents for Frigidaire FFEF3012UB

Page 1: ...ct Record and Registration 2 Important Safety Instructions 3 Cooking Recommendations 9 Before Setting Surface Controls 12 Setting Surface Controls 14 Before Setting Oven Controls 16 Oven Controls 17 Care and Cleaning 22 Before You Call 29 Warranty 32 ...

Page 2: ...n Serial plate location open lower oven drawer some models or storage drawer some models PRODUCT RECORD AND REGISTRATION Thank you for choosing Frigidaire Important This Use and Care Guide is part of our commit ment to customer satisfaction and product quality throughout the service life of your new appliance We view your purchase as the beginning of a relationship To ensure our ability to continu...

Page 3: ...r serious injury Indicates a potentially hazardous situation which if not avoided may result in minor or moderate injury Indicates installation operation maintenance or valuable information that is not hazard related Indicates a short informal reference something written down to assist the memory or for future reference WARNING CAUTION IMPORTANT NOTE WARNING Tip Over Hazard A child or adult can ti...

Page 4: ...4 latest edition and National Electrical Code NFPA No 70 latest edition and local electrical code requirements In Canada install in accordance with CAN CGA B149 1 and CAN CGA B149 2 and CSA Standard C22 1 Canadian Electrical code Part 1 latest editions and local electrical code requirements Install only per installation instructions provided in the litera ture package for this appliance For person...

Page 5: ...ing so blocks air flow through the oven and may cause carbon monoxide poisoning Aluminum foil linings may also trap heat causing a fire hazard WARNING Do not use oven or warmer drawer if equipped for storage Never use your appliance as a space heater to heat or warm the room Doing so may result in carbon monoxide poisoning and overheating of the appliance When heating fat or grease watch it closel...

Page 6: ...maged and may damage the cooktop Do not use a searing grill meant for use with a broiler pan on the cooktop The searing grill is not designed for use on the cooktop Doing so may result in a fire When you are flaming foods under a ventilating hood turn on the fan IMPORTANT INSTRUCTIONS FOR USING YOUR COIL COOKTOP Make sure reflector pans or drip bowls are in place absence of these pans or bowls dur...

Page 7: ...sert with aluminum foil exposed fat and grease could ignite Do not cook food on the oven bottom Always cook in proper cookware and always use the oven racks IMPORTANT INSTRUCTIONS FOR CLEANING YOUR APPLIANCE Clean the appliance regularly to keep all parts free of grease that could catch fire Do not allow grease to accumulate Greasy deposits in the fan could catch fire Always follow the manufacture...

Page 8: ...nnect the appliance or shut off the power to the appliance before removing and replacing the bulb Important Safety Notice The California Safe Drinking Water and Toxic Enforcement Act requires the governor of California to publish a list of substances known to cause cancer birth defects or other reproductive harms and requires businesses to warn customers of potential exposures to such substances ...

Page 9: ...keware cooks hotter than shiny bakeware Reduce the cooking temperature by 25 F 13 14 C when using dark bakeware Glass bakeware Glass bakeware cooks hotter than shiny bakeware Glass is convenient as the same piece of bakeware can be used for cooking serving and storing food Reduce the cooking temperature by 25 F 13 14 C when using glass bakeware Insulated bakeware Insulated bakeware cooks cooler th...

Page 10: ...ture Reduce amount of baking soda or baking powder in recipe Reduce rising time or punch down dough and allow it to rise twice Cooking Results Small adjustments may fix a problem with food not being as done as you like or more done than you like Result Recommendation Food too light Use the middle to maximum cook time recommended on packaging or recipe Food too dark Use the minimum cook time recomm...

Page 11: ...ith a broil pan insert designed to drain the fat from the food help avoid spatter and reduce smoking The broiler pan will catch grease spills and the insert helps prevent grease splatters If a broiler pan and insert are not supplied with this appliance they may be purchased from Frigid aire com Cooking Tips ...

Page 12: ...a ruler across the bottom of the cookware see Figure 1 Cookware should have flat bottoms that make good con tact with the entire surface of the heating element see Figure 2 Figure 1 Testing cookware Figure 2 Proper cookware Flat bottom and straight sides Tight fitting lids Weight of handle does not tilt pan Pan is well balanced Pan sizes match the amount of food to be prepared and the size of the ...

Page 13: ...elements may appear to have cooled after they have been turned off The element surface may still be hot and burns may occur if the element or surrounding area is touched before it has cooled to a safe temperature Do not place flammable items such as plastic salt and pepper shakers spoon holders or plastic wrapping on top of the range when it is in use These items could melt or ignite Potholders to...

Page 14: ...Low temperature cooking Low LO Keep warm melt Table 1 Suggested settings for radiant elements Do not allow aluminum foil or ANY material that can melt to make contact with the radiant surface element If these items melt on the cooktop they will damage the cooktop IMPORTANT Figure 5 Surface control knob Radiant surface elements may appear to have cooled after they have been turned off The element m...

Page 15: ...eter of the canner does not exceed 1 inch beyond the surface element markings or burner It is recommended to use smaller diameter canners on electric coil and ceramic glass cooktops and to center canners on the burner grates Start with hot tap water to bring water to boil more quickly Use the highest heat setting when first bringing the water to a boil Once boiling is achieved reduce heat to lowes...

Page 16: ...when the oven is cool To remove Pull the oven rack straight forward until it reaches the stop position Lift up front of oven rack slightly and slide out To replace Place the oven rack on the rack guides on both sides of oven walls Tilt the front of oven rack upward slightly and slide the oven rack back into place Be sure oven racks are level before using Figure 6 Oven vent Protective Liners Do not...

Page 17: ...and Maximum Setting Setting the Clock When the appliance is first plugged in or when the power supply to the appliance has been interrupted the display will flash 12 00 It is recommended to always set the clock for the correct time of day before using the appliance To set the clock 1 Press Set Clock once do not hold Set Clock key down 2 Within 5 seconds press and hold or until the correct time of ...

Page 18: ...ontrol has returned to the 12 hour energy saving feature Operating oven light The interior oven light will automatically turn ON when the oven door is opened Press the oven light switch located on the upper left control panel to turn the interior oven light ON and OFF whenever the oven door is closed Setting the minute timer 1 Press Timer on off 2 Press to increase time in one minute increments Pr...

Page 19: ...osition pans as shown in Figure 8 To set Bake 1 Press Bake appears in the display 2 Within 5 seconds press or The display will show 350 F 177 C The temperature can then be adjusted in 5 F 1 C increments 3 When a key is released the oven will begin heating to the selected temperature When the oven reaches the set temperature the preheat indicator light will turn off and the control will beep three ...

Page 20: ...r pan and the insert some models allow grease to drain and be kept away from the high heat of the broiler Do not use the pan without the insert Do not cover the insert with aluminum foil the exposed grease could ignite Always use oven mitts Oven racks will become very hot which can cause burns Always pull the oven rack out to the broil stop position before turning or removing food WARNING CAUTION ...

Page 21: ...en the display shows the factory temperature setting of 00 If the oven temperature has been previously adjusted from the factory setting the last adjusted value will appear in the display instead 2 The temperature can now be adjusted up 35 F 19 C in 5 F increments with each press of the key 3 When lowering the oven temperature using the key minus sign will appear before the number to indicate that...

Page 22: ...nd water or a 50 50 solution of vinegar and water Do not spray liquids directly on the oven control and display area Do not use large amounts of water on the control panel excess water on the control area may cause damage to the appliance Do not use other liquid cleaners abrasive cleaners scouring pads or paper towels they will damage the finish Control knobs Using a soft cloth clean with mild dis...

Page 23: ...or the porcelain may become damaged during future heating Do not spray oven cleaner on any electrical controls or switches Do not spray or allow oven cleaner to build up on the oven temperature sensing probe Do not spray cleaner on oven door trim door gasket plastic drawer glides handles or any exterior surfaces of the appliance Oven door Use mild dish detergent and water or a 50 50 solution of vi...

Page 24: ...ove the surface elements and drip bowls 1 Lift the edge of the drip bowl across from the terminal end Lift the surface element and drip bowl together just enough to clear the cooktop 2 While holding the drip bowl and surface element gently pull the terminal end out from terminal plug Do not remove the hold down clip if equipped from the drip bowl Figure 12 Coil element Make sure drip bowls are in ...

Page 25: ... drip bowl together as level as possible and firmly push the terminal end into the terminal plug Make sure element terminal is seated properly into terminal plug Make sure the surface element is level to reduce the hazard of cookware sliding off the element Aluminum Foil and Utensils Never cover any slots holes or passages in the oven bottom or cover an entire oven rack with materials such as alum...

Page 26: ...om the front See Figure 15 Lift up rods will support the top in a raised position Only lift the cook top far enough to allow the support rods to snap into place 2 Clean underneath using a clean cloth and hot soapy water To lower hold the cooktop up and gently push back on each rod to release the notched support Hold the cooktop while slowly sliding the lift rods down into the range frame Figure 14...

Page 27: ...the roller pins located on each side of the oven door frame See Figure 18 and Figure 19 The hook of the hinge arms must be fully seated onto the roller pins 3 Fully open the oven door horizontal with floor See Figure 16 4 Push the door hinge locks up towards and into the oven frame on both left and right oven door hinges to the locked position See Figure 17 5 Close the oven door The door is heavy ...

Page 28: ...ack on again at the main source or plug the appliance back in 4 Be sure to reset the time of day on the clock To remove and replace storage drawer some models Use the storage drawer for storing cooking utensils The drawer can be removed to facilitate cleaning under the range Use care when handling the drawer Be sure the oven is unplugged and all parts are cool before replacing the oven light Figur...

Page 29: ...er than recom mended Cakes not done in center Oven too hot Incorrect pan size Pan not centered in oven Glass cookware slow heat conductor Set oven temperature 25 F 13 C lower than recom mended Use pan size suggested in recipe Use proper rack position and place pan so there are at least 2 5 1 cm of space on all sides of pan Reduce temperature and increase cook time or use shiny bakeware Cakes not l...

Page 30: ...l on page 20 Oven smokes excessively when broiling Incorrect setting Follow the Setting Broil instructions on page 20 Meat too close to the broil element or burner Reposition the broil pan to provide proper clearance between the meat and broil element or burner Remove excess fat from meat Cut remaining fatty edges to prevent curling but do not cut into lean Grease build up on oven surfaces Regular...

Page 31: ...se high enough temperatures to discolor drip bowls DO NOT use cookware of this type Pan sizes should match the size of the element Replacement drip bowls may be purchased from your appliance dealer Other Problems Appliance is not level Be sure the floor is level strong and stable enough to adequately support the range If the floor is sagging or sloping contact a carpenter to correct the situation ...

Page 32: ...ersons other than authorized service companies or external causes such as abuse misuse inadequate power supply accidents fires or acts of God CUSTOMER S SOLE AND EXCLUSIVE REMEDY UNDER THIS LIMITED WARRANTY SHALL BE PRODUCT REPAIR OR REPLACEMENT AS PROVIDED HEREIN CLAIMS BASED ON IMPLIED WARRANTIES INCLUDING WARRANTIES OF MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE ARE LIMITED TO ONE YEAR ...

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