Electrolux EOC6631TOX User Manual Download Page 30

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Fish

Food

Temperature (°C)

Time (min)

Shelf position

Trout

130

25 - 30

Salmon filet

130

25 - 30

Side dishes

Food

Temperature (°C)

Time (min)

Shelf position

Rice

130

35 - 40

Unpeeled potatoes,

medium

130

50 - 60

Boiled potatoes,

quartered

130

35 - 45

Polenta

130

40 - 45

10.10 Core temperature sensor

table

Food

Food core tempera‐

ture (°C)

Roast veal

75 - 80

Veal knuckle

85 - 90

English roast

beef, rare

45 - 50

English roast

beef, medium

60 - 65

English roast

beef, well done

70 - 75

Shoulder of pork 80 - 82

Food

Food core tempera‐

ture (°C)

Shin of pork

75 - 80

Lamb

70 - 75

Chicken

Hare

70 - 75

Trout / Sea

bream

65 - 70

Tuna fish / Sal‐

mon

65 - 70

10.11 Information for test

institutes

Tests according to IEC 60350-1.

Food

Function

Acces‐

sories

Shelf

posi‐

tion

Tem‐

pera‐

ture

(°C)

Time (min)

Comments

Small

cake

Conven‐

tional Cook‐

ing

Baking

tray

170

20 - 30

Put 20 small

cakes per one

baking tray.

Small

cake

True Fan

Cooking /

Fan Cook‐

ing

Baking

tray

150 -

160

20 - 35

Put 20 small

cakes per one

baking tray.

www.electrolux.com

Summary of Contents for EOC6631TOX

Page 1: ...EOC6631TAX EOC6631TOX EN Steam oven User Manual ...

Page 2: ...u use it you can be safe in the knowledge that you ll get great results every time Welcome to Electrolux Visit our website for Get usage advice brochures trouble shooter service information www electrolux com webselfservice Register your product for better service www registerelectrolux com Buy Accessories Consumables and Original spare parts for your appliance www electrolux com shop CUSTOMER CAR...

Page 3: ...nvolved Children between 3 and 8 years of age and persons with very extensive and complex disabilities shall be kept away unless continuously supervised Children of less than 3 years of age should be kept away unless continuously supervised Do not let children play with the appliance Keep all packaging away from children and dispose of it appropriately Keep children and pets away from the applianc...

Page 4: ...lf supports first pull the front of the shelf support and then the rear end away from the side walls Install the shelf supports in the opposite sequence Use only the food sensor core temperature sensor recommended for this appliance 2 SAFETY INSTRUCTIONS 2 1 Installation WARNING Only a qualified person must install this appliance Remove all the packaging Do not install or use a damaged appliance F...

Page 5: ...solation device must have a contact opening width of minimum 3 mm Fully close the appliance door before you connect the mains plug to the mains socket This appliance complies with the E E C Directives 2 3 Use WARNING Risk of injury burns and electric shock or explosion This appliance is for household use only Do not change the specification of this appliance Make sure that the ventilation openings...

Page 6: ...e appliance The door is heavy Clean regularly the appliance to prevent the deterioration of the surface material Clean the appliance with a moist soft cloth Only use neutral detergents Do not use any abrasive products abrasive cleaning pads solvents or metal objects If you use an oven spray follow the safety instruction on it s packaging Do not clean the catalytic enamel if applicable with any kin...

Page 7: ...f light bulb or halogen lamp used for this appliance is for household appliances only Do not use it for house lighting Before replacing the lamp disconnect the appliance from the power supply Only use lamps with the same specifications 2 8 Service To repair the appliance contact an Authorised Service Centre Use original spare parts only 2 9 Disposal WARNING Risk of injury or suffocation Disconnect...

Page 8: ...ensor if applicable Use only while a heating function operates 4 2 Display A B C D E H F G A Timer Temperature B Heat up and residual heat indicator C Water drawer D Core temperature sensor selected models only E Door lock selected models only F Hours minutes G Demo mode selected models only H Clock functions 5 BEFORE FIRST USE WARNING Refer to Safety chapters To set the Time of day refer to Clock...

Page 9: ... position The oven is off Fast Heat Up To decrease the heat up time True Fan Cooking To bake on up to three shelf positions at the same time and to dry food Set the tempera ture 20 40 C lower than for Conventional Cooking Pizza Setting To bake food on one shelf position for a more intensive browning and a crispy bottom Set the temperature 20 40 C lower than for Conven tional Cooking Conventional C...

Page 10: ...oven This func tion burns off residual dirt in the oven 6 3 Turning the oven on and off 1 Turn the knob for the oven functions to select an oven function 2 Turn the knob for the temperature to select a temperature 3 To turn off the oven turn the knobs for the oven functions and temperature to the off position The lamp turns on when the oven operates 6 4 Fast Heat Up The fast heat up decreases the ...

Page 11: ...isplay shows and a signal sounds Refill the tank If you put too much water into the tank the safety outlet moves the excess water to the bottom of the oven Remove the water with a sponge 6 8 Emptying the water tank CAUTION Make sure that the oven is cold before you start to empty the water tank 1 Prepare the draining pipe C included in the package with the user manual Put the connector B onto one ...

Page 12: ...t an oven function 2 Press again and again until starts to flash 3 Turn the knob for the temperature right or left to set the minutes and press to confirm Turn the knob for the temperature right or left to set the hours and press to confirm When the set Duration time ends the signal sounds for 2 minutes and time setting flash in the display The oven turns off automatically 4 Press any button or op...

Page 13: ...s automatically after 5 seconds After 90 of the set time the signal sounds 5 When the set time ends the signal sounds for 2 minutes 00 00 and flash in the display Press any button to stop the signal 8 USING THE ACCESSORIES WARNING Refer to Safety chapters 8 1 Using the core temperature sensor The core temperature sensor measures the core temperature of the meat When the meat is at the set temperat...

Page 14: ... the duration and end time When the oven calculates the provisional duration time for the first time the symbol flashes in the display When the calculation ends the display shows the duration of the cooking Calculations run in the background during the cooking and the duration value in the display is updated if necessary You can change the temperature at any time during the cooking 1 Press one tim...

Page 15: ...the telescopic runners 1 Pull out the right and left hand telescopic runners C 2 Put the wire shelf on the telescopic runners and carefully push them into the oven C Make sure you push back the telescopic runners fully in the oven before you close the oven door 8 4 Accessories for steam cooking The steam kit accessories are not supplied with the oven For more information please contact your local ...

Page 16: ...cooking Injector tube C Injector for direct steam cooking D Steel grill E Do not put the hot baking dish on cold wet surfaces Do not put cold liquids in the baking dish when it is hot Do not use the baking dish on a hot cooking surface Do not clean the baking dish with abrasives scourers and powders www electrolux com 16 ...

Page 17: ... onto the steel grill in the baking dish Add some water CAUTION Do not use the lid of the dish WARNING Be careful when you use the injector when the oven operates Always use oven gloves to touch the injector when the oven is hot Always remove the injector from the oven when you do not use a steam function The injector tube is specially made for cooking and does not contain dangerous materials 1 Pu...

Page 18: ...n function cannot be changed accidentally 1 Select an oven function and set it according your preferences 2 Press and hold and at the same time for 2 seconds The signal sounds Loc appears on the display for 5 seconds Loc appears on the display when you turn the knob for the temperature or press any button when the Function lock is on When you turn the knob for the oven functions the oven stops Whe...

Page 19: ...e below tables provide you with the standard settings for temperature cooking time and shelf position If you cannot find the settings for a special recipe look for the similar one The oven has a special system which circulates the air and constantly recycles the steam With this system you can cook in a steamy environment and keep the food soft inside and crusty outside It decreases the cooking tim...

Page 20: ...n a cake mould Short bread dough 170 2 160 3 2 and 4 20 30 In a cake mould Buttermilk cheese cake 170 1 165 2 80 100 In a 26 cm cake mould Apple cake Ap ple pie 1 170 2 160 2 left and right 80 100 In two 20 cm cake moulds on a wire shelf Strudel 175 3 150 2 60 80 In a bak ing tray Jam tart 170 2 165 2 left and right 30 40 In a 26 cm cake mould Sponge cake 170 2 150 2 40 50 In a 26 cm cake mould Ch...

Page 21: ...s pastry stripes two levels 140 150 2 and 4 35 40 In a bak ing tray Biscuits pastry stripes three lev els 140 150 1 3 and 5 35 45 In a bak ing tray Meringues one level 120 3 120 3 80 100 In a bak ing tray Meringues two lev els1 120 2 and 4 80 100 In a bak ing tray Buns1 190 3 190 3 12 20 In a bak ing tray Eclairs one level 190 3 170 3 25 35 In a bak ing tray Eclairs two levels 170 2 and 4 35 45 In...

Page 22: ...1 2 pieces 500 gr per piece Rye bread 190 1 180 1 30 45 In a bread tin Bread rolls1 190 2 180 2 2 and 4 25 40 6 8 rolls in a bak ing tray Pizza1 230 250 1 230 250 1 10 20 In a bak ing tray or a deep pan Scones1 200 3 190 3 10 20 In a bak ing tray 1 Preheat the oven for 10 minutes Flans Food Top Bottom Heat True Fan Cooking Time min Com ments Tempera ture C Shelf po sition Tempera ture C Shelf po s...

Page 23: ... 2 90 120 On a wire shelf Veal 190 2 175 2 90 120 On a wire shelf English roast beef rare 210 2 200 2 50 60 On a wire shelf English roast beef medium 210 2 200 2 60 70 On a wire shelf English roast beef well done 210 2 200 2 70 75 On a wire shelf Shoulder of pork 180 2 170 2 120 150 With rind Shin of pork 180 2 160 2 100 120 2 pieces Lamb 190 2 175 2 110 130 Leg Chicken 220 2 200 2 70 85 Whole Tur...

Page 24: ... multiple the time given in the table below by the centimetres of thickness of the fillet Food Tempera ture C Time min Roast beef or fillet rare 190 200 5 6 Roast beef or fillet me dium 180 190 6 8 Roast beef or fillet well done 170 180 8 10 Pork Food Tempera ture C Time min Shoulder neck ham joint 1 1 5 kg 160 180 90 120 Food Tempera ture C Time min Chop spare rib 1 1 5 kg 170 180 60 90 Meat loaf...

Page 25: ... Turkey 4 6 kg 140 160 150 240 Fish steamed Food Tempera ture C Time min Whole fish 1 1 5 kg 210 220 40 60 10 5 Moist Fan Baking For best results follow the baking times listed in the table below During cooking open the appliance door only when necessary Food Temperature C Time min Shelf posi tion Pasta gratin 190 200 45 55 2 Potato gratin 160 170 60 75 2 Moussaka 180 200 75 90 2 Lasagne 160 170 5...

Page 26: ...n still slightly frozen in places Gateau 1 4 60 60 10 7 Drying True Fan Cooking Cover trays with grease proof paper or baking parchment For a better result stop the oven halfway through the drying time open the door and let it cool down for one night to complete the drying Vegetables Food Temperature C Time h Shelf position 1 position 2 positions Beans 60 70 6 8 3 1 4 Peppers 60 70 5 6 3 1 4 Veget...

Page 27: ...a 26 cm cake mould Panettone1 150 160 70 100 2 In a 20 cm cake mould Plum cake1 160 40 50 2 In a bread tin Small cakes 150 160 25 30 3 2 and 4 In a baking tray Biscuits 150 20 35 3 2 and 4 In a baking tray Sweet buns1 180 200 12 20 2 In a baking tray Brioches1 180 15 20 3 2 and 4 In a baking tray 1 Preheat the oven for 10 minutes Flans Prepare in the cake mould Food Temperature C Time min Shelf po...

Page 28: ...key whole 4 kg 17 0 180 240 Duck whole 2 2 5 kg 17 0 18 0 120 150 Food Te mp era tur e C Tim e mi n Rabbit cut in pieces 17 0 18 0 60 90 Use the first shelf position Food Te mp era tur e C Tim e mi n Goose whole 3 kg 160 170 150 200 Fish Use the second shelf position Food Tem pera ture C Time min Trout 3 4 fish 1 5 kg 180 25 35 Tuna 4 6 fillets 1 2 kg 175 35 50 Hake 200 20 30 Steam reheating Rehea...

Page 29: ...les Food Temperature C Time min Shelf position Broccoli florets 130 20 25 2 Aubergine 130 15 20 2 Cauliflower florets 130 25 30 2 Tomatoes 130 15 2 White asparagus 130 25 35 2 Green asparagus 130 35 45 2 Courgette slices 130 20 25 2 Carrots 130 35 40 2 Fennel 130 30 35 2 Kohlrabi 130 25 30 2 Pepper strips 130 20 25 2 Celery slices 130 30 35 2 Meat Food Temperature C Time min Shelf position Cooked ...

Page 30: ... English roast beef medium 60 65 English roast beef well done 70 75 Shoulder of pork 80 82 Food Food core tempera ture C Shin of pork 75 80 Lamb 70 75 Chicken 98 Hare 70 75 Trout Sea bream 65 70 Tuna fish Sal mon 65 70 10 11 Information for test institutes Tests according to IEC 60350 1 Food Function Acces sories Shelf posi tion Tem pera ture C Time min Comments Small cake Conven tional Cook ing B...

Page 31: ... cm di ameter Preheat the oven for 10 minutes Fatless ponge cake True Fan Cooking Fan Cook ing Wire shelf 2 160 40 50 Use a cake mould 26 cm di ameter Preheat the oven for 10 minutes Fatless ponge cake True Fan Cooking Fan Cook ing Wire shelf 2 and 4 160 40 60 Use a cake mould 26 cm di ameter Diago nally shifted Preheat the oven for 10 minutes Short bread True Fan Cooking Fan Cook ing Baking tray ...

Page 32: ...er and a cleaning agent Clean stubborn dirt with a special oven cleaner If you have nonstick accessories do not clean them using aggressive agents sharp edged objects or a dishwasher It can cause damage to the nonstick coating Moisture can condense in the oven or on the door glass panels To decrease the condensation operate the oven for 10 minutes before cooking Clean the moisture from the cavity ...

Page 33: ...lysis duration Option Description P1 Light clean ing Duration 1 h 30 min P2 Normal cleaning Du ration 2 h 30 min After 2 seconds the pyrolysis starts You can use the END function to delay the start of the cleaning During the pyrolysis the oven lamp is off 5 When the oven is at the set temperature the door locks The display shows and the bars of the heat indicator until the door unlocks To stop pyr...

Page 34: ...0 mg l 6 12 3 7 Medium hard ness 50 cycles 2 months 120 180 mg l 12 18 8 10 Hard or calca reous 40 cycles 1 5 months over 180 mg l over 18 over 10 Very hard 30 cycles 1 month 1 Fill in the water tank with 850 ml of water and 50 ml of citric acid five teaspoons Turn off the oven and wait for approximately 60 minutes 2 Turn on the oven and set the function True Fan Steam Set the temperature 230 C Tu...

Page 35: ...de of the door 4 Lift and turn the lever fully on the left hinge 5 Close the oven door halfway to the first opening position Then lift and pull forward and remove the door from its seat 6 Put the door on a soft cloth on a stable surface 7 Hold the door trim B on the top edge of the door at the two sides and push inwards to release the clip seal 1 2 B 8 Pull the door trim to the front to remove it ...

Page 36: ... When installed correctly the door trim clicks A B Make sure that you install the middle panel of glass in the seats correctly A B 11 8 Replacing the lamp WARNING Risk of electric shock The lamp can be hot 1 Turn off the oven Wait until the oven is cooled down 2 Disconnect the oven from the mains 3 Put a cloth on the bottom of the cavity CAUTION Always hold the halogen lamp with a cloth to prevent...

Page 37: ...ified electrician The lamp does not oper ate The lamp is defective Replace the lamp The core temperature sen sor does not operate The plug of the core tem perature sensor is not cor rectly installed into the socket Put the plug of the core temperature sensor as far as possible into the socket It takes too long to cook the dishes or they cook too quickly The temperature is too low or too high Adjus...

Page 38: ...k Deactivate the oven and wipe the water with a cloth or sponge The indicator Tank Full is off There is no water in the tank Fill the tank with water until the indicator comes on If water starts to come out in side the oven and the indi cator is still off contact a qualified service engineer The indicator Tank Empty is on There is no water in the tank Fill the tank If the indicator is still on con...

Page 39: ...press to con firm 5 The next digit starts to blink 6 Demo mode deacti vates when you con firm the last digit and the code is correct 12 2 Service data If you cannot find a solution to the problem yourself contact your dealer or an Authorised Service Centre The necessary data for the service centre is on the rating plate The rating plate is on the front frame of the oven cavity Do not remove the ra...

Page 40: ...00 100 60 520 13 2 Securing the appliance to the cabinet A B 13 3 Electrical installation The manufacturer is not responsible if you do not follow the safety precautions from the Safety chapters This appliance is supplied with a main plug and a main cable 13 4 Cable Cable types applicable for installation or replacement H07 RN F H05 RN F H05 RRF H05 VV F H05 V2V2 F T90 H05 BB F www electrolux com ...

Page 41: ...ber of cavities 1 Heat source Electricity Volume 72 l Type of oven Built In Oven Mass EOC6631TAX 31 9 kg EOC6631TOX 32 1 kg EN 60350 1 Household electric cooking appliances Part 1 Ranges ovens steam ovens and grills Methods for measuring performance 14 2 Energy saving The oven contains features which help you save energy during everyday cooking General hints Make sure that the oven door is closed ...

Page 42: ...heat indicator or temperature appears on the display Cooking with the lamp off Turn off the lamp during cooking Turn it on only when you need it Moist Fan Baking Function designed to save energy during cooking When you use this function the lamp automatically turns off after 30 seconds You may turn on the lamp again but this action will reduce the expected energy savings 15 ENVIRONMENTAL CONCERNS ...

Page 43: ...ENGLISH 43 ...

Page 44: ...www electrolux com shop 867341536 B 192018 ...

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