Symbol Menu item
Description
My Programmes
It contains a list of favourite cooking
programmes made by the user.
Recipes
It contains a list of automatic cooking
programmes.
Temperature
It shows the settings of the appliance.
Submenu for: Heating Functions
Heating function
Description
True Fan Cooking
To bake maximum on 3 shelf positions at
the same time. When you use this function,
decrease the appliance temperature by 20 -
40 °C from the standard temperatures. You
can use this function for Conventional .
Pizza
To bake food on one shelf position for a
more intensive browning and a crispy bot-
tom. When you use this function, decrease
the oven temperature by 20 - 40 °C from
the standard temperatures you use for Con-
ventional .
Slow Cook
To prepare very lean and tender roasted
food.
Conventional
To bake and roast on one shelf position.
Turbo Grill
To roast larger meat joints or poultry with
bones on one shelf position. Also to grati-
nate and to brown.
Grilling
To grill flat food items in the middle of the
grill. To toast bread.
Fast Grilling
To grill flat food items in large quantities. To
toast bread.
Keep Warm
To keep cooked food warm.
Defrost
To thaw frozen food.
Bottom Heat
To bake cakes with crispy bottoms.
Preserving
To make vegetable preserves such as pick-
les.
Drying
To dry sliced fruit such as apples, plums or
peaches and vegetables such as tomatoes,
zucchini or mushrooms.
ENGLISH
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Summary of Contents for EOC5951AO
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