Electrolux EOB 51001 User Information Download Page 2 | Manualshive

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Summary of Contents for EOB 51001

Page 1: ...electrolux 1 Built in oven EOB 51001 user information GB IE ...

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Page 3: ...future The Electrolux ambition is to offer a wide variety of quality products that make your life more comfortable You find some examples on the cover in this manual Please take a few minutes to study this manual so that you can take advantage of the benefits of your new machine We promise that it will provide a superior User Experience delivering Ease of Mind Good luck ...

Page 4: ...If something is wrong 21 Technical Data 22 Electrical Connection 23 Instructions fo Building In 24 Guarantee Customer Service 25 European Guarantee 26 Safety instructions Step by step instructions Hints and Tips Guide to using the user instructions Contents This appliance conforms with the following ECC Directives 2006 95 Low Voltage Directive 89 336 EMC Directive 93 68 General Directive and subse...

Page 5: ... never use it for other purposes When opening the oven door during or at the end of cooking be careful of the stream of hot air which comes out of the oven Be very careful when using the cooker The extreme heat of the heating elements makes the shelves and other parts very hot If you should for whatever reason use aluminium foil to cook food in the oven never allow it to come into direct contact w...

Page 6: ...perience and knowl edge prevents them from using the appliance safely without supervision or instruction by a responsible per son to ensure that they can use the appliance safely Customer Service Have checks and or repairs carried out by the manufacturer s service department or by a service department authorised by the manu facturer and use only original spare parts Do not attempt to repair the ap...

Page 7: ...lKnob 3 Minuteminder 4 Thermostat Control Knob 5 Mains On Indicator 6 ThermostatControlIndicator 7 Air Vents for Cooling Fan 8 Grill 9 Oven light 10 Oven Fan 11 Rating plate Oven accessories Removable handle Grill Roasting pan Grill Pan Grid Anti tip shelf 5 2 4 1 9 6 8 11 7 3 10 ...

Page 8: ... comes from the top element only Mains on Indicator The mains on light will come on when the oven function control knob is set Thermostat Control Knob Turn the thermostat control knob anti clockwise to select temperatures between 50 C and 250 Minute minder The minute minder will mark the end of a timed period with an acoustic alarm The maximum timing is 60 minutes Turn the minute minder knob to th...

Page 9: ...f to show the tempe rature is being maintained Safety Thermostat To prevent dangerous overheating through incorrect use of the appliance or defective components the oven is fitted withasafetythermostat whichinterrupts the power supply The oven switches back on again automatically when the temperature drops Should the safety thermostat trigger due to incorrect use of the appliance it is enoughtorem...

Page 10: ...ed in the shelf runners When food is heated steam is created like in a kettle When the steam comes into contact with the glass in the oven door it condenses and creates water droplets To reduce condensation always preheat the empty oven for 10 minutes We recommend you wipe the water droplets away after every cooking process Fan Cooking The air inside the oven is heated by the element around the fa...

Page 11: ... the same time and removed from the oven together When different sizes of trays or types of food e g biscuits and cakes are cooked they will not necessarily be ready together The fan oven can be used to heat foods through without thawing first e g fruit tarts mince pies sausage rolls and other small pastry items Use a temperature of 190 200 C and allow 20 40 minutes depending on the quantity of fo...

Page 12: ...ol knob on the required temperature 3 Adjust the grid and grill pan runner position to allow for different thicknesses of food Position the food close to the element for faster cooking and further away for more gentle cooking Preheat the grill on a full setting for a few minutes before sealing steaks or toasting Adjust the heat setting and the shelf as necessary during cooking During cooking the c...

Page 13: ... fish on the other hand require a lower temperature 150 C 175 C The ingredients for a sauce or gravy should only be added to the roasting pan right at the beginning if the cooking time is short Otherwise add them in the last half hour You can use a spoon to test whether the meat is cooked if it cannot be depressed it is cooked through Roast beef and fillet which is to remain pink inside must be ro...

Page 14: ...y FLANS FLANS FLANS FLANS FLANS Pasta flan 2 1 and 3 175 40 50 In mould Vegetable flan 2 1 and 3 175 45 60 In mould Quiches 2 1 and 3 180 35 45 In mould Lasagne 2 200 25 35 In mould Cannelloni 2 200 25 35 In mould Yorkshire pudding 2 210 20 25 6 pudding mould MEAT Beef 2 175 50 70 On grid Pork 2 175 100 130 On grid Veal 2 175 90 120 On grid English roast beef rare 2 200 50 60 On grid medium 2 200 ...

Page 15: ... Quantity Cooking time in minutes 2nd side Grilling 4 3 2 1 TYPE OF DISH Fillet steaks 4 800 3 250 12 15 12 14 Beef steaks 4 600 3 250 10 12 6 8 Sausages 8 3 250 12 15 10 12 Pork chops 4 600 3 250 12 16 12 14 Chicken cut in two 2 1000 3 250 30 35 25 30 Kebabs 4 3 250 10 15 10 12 Chicken breast 4 400 3 250 12 15 12 14 Hamburger 6 600 2 250 20 30 Preheat 5 00 Fish fillets 4 400 3 250 12 14 10 12 San...

Page 16: ... cleaning materials on your oven check that they are suitable and that their use is recommended by the manufacturer Cleaning and Maintenance Cleaners that contain bleach should NOT be used as they may dull the surface finishes Harsh abrasives should also be avoided External cleaning Regularly wipe over the control panel oven door and door seal using a soft cloth well wrung out in warm water to whi...

Page 17: ...e the oven door before cleaning it The oven door could abruptly close if you try to remove the internal panes of glass when the door is still assembled To do so proceed as follows 1 open the door fully 2 locate the two door hinges Fig 1 3 liftandturntheleversonthetwohinges Fig 2 4 hold the door by the side edges and close it slowly but not COMPLETELY Fig 3 5 pull the door forward removing it from ...

Page 18: ...scouring pads steel wool abra sivespongesoracidsbecausetheycould damage the special heat reflecting sur face of the internal panes of glass After cleaning reassemble the panes in the door and then the oven door follow ing the procedure described above in reverse Make sure you reposition the panes correctly To perform this operation correctly pro ceed as follows the decorated internal pane with a f...

Page 19: ...After the panes of glass have been reassembled in the oven door perform the procedure described in point 8 in reverse to ensure they are locked Do not clean the oven door when it is still hot as the glass could shatter Ifscratchesordeepcracks are noted on the surface of the glass contact the authorised Assistance Centre for replacing the glass Models in stainless steel or aluminium Itisadvisableto...

Page 20: ... rate 230 V 50 Hz Resistant to temperatures of 300 C Connection type E14 These bulbs are available from your local Service Force Centre To replace the faulty bulb 1 Ensure the oven is isolated from the electrical supply 2 Push in and turn the glass cover anticlockwise 3 Remove the faulty bulb and replace with the new one 4 Refit the glass cover and restore the electrical supply ...

Page 21: ...rmostat control knob or Check the light bulb and replace it if necessary see Replacing the Oven Light The temperature may need adjusting or Following the advice contained in these instructions especially the section Practical Tips When the cooking process is completed do not leave the dishes standing in the oven for longer than 15 20 minutes Check that shelves and bakeware are not vibrating in con...

Page 22: ...ection element 2000 W Oven light 25 W Cooling Fan 25 W Convection Fan 25 W Total rating 2075 W Operating voltage 50 Hz 230 V Dimensions of the recess Height under top mm 593 in column mm 580 Width mm 560 Depth mm 550 Oven Height mm 335 Width mm 395 Depth mm 400 Oven capacity 56 l ...

Page 23: ...th cable at any point the yellow and green earth cable should be 2 3 cm longer than the other cables Important Afterinstallationandconnecting thecable must be placed so that it cannot at any point reach a temperature of more than 50 C above the ambient temperature Before the oven is connected check that themainfuseandthedomesticinstallation can support the load and that the power supply is properl...

Page 24: ...building in of the appliance The appliance can be placed with its back or a side wall against higher kitchen units appliances or walls However only other appliances or units of the same height as the appliance can be placed against the other side wall Oven dimensions Fig A Instructions for Building In For problem free functioning of the built in appliance the kitchen unit or the recess into which ...

Page 25: ...cement of any light bulbs or removable parts of glass or plastic Costs incurred for calls to put right an appliance which is improperly installed or calls to appliances outside the United Kingdom Appliances found to be in use within a commercial environment plus those which are subject to rental agreements Products of Electrolux manufacturer that are not marketed by Electrolux Service and Spare Pa...

Page 26: ...rchaser of the appliance and cannot be transferred to another user The appliance is installed and used in accordance with instructions issued by Electrolux and is only used within the home i e is not used for commercial pur poses The appliance is installed in accordance with all relevant regulations in force within your new country of residence The provisions of this European Guarantee do not affe...

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Page 32: ...32 electrolux 35694 4603 09 08 R A www electrolux co uk ...

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