16
Oven Cavity
The enamelled oven cavity is best cleaned whilst the
oven is still warm.
Wipe the oven over with a soft cloth soaked in warm
soapy water after each use. From time to time it will be
necessary to do a more thorough cleaning, using a
proprietary oven cleaner.
Cleaning the Oven
Before any maintenance or cleaning can be
carried out, you must DISCONNECT the
appliance from the electricity supply.
The oven should be kept clean at all times. A
build-up of fats or other foodstuffs could result
in a fire, especially in the grill pan.
Cleaning materials
Before using any cleaning materials on your oven, check
that they are suitable and that their use is recommended
by the manufacturer. Cleaners that contain bleach should
NOT be used as they may dull the surface finishes. Harsh
abrasives should also be avoided.
• Never use steam or steam machines to clean the
appliance.
External cleaning
Regularly wipe over the control panel, oven door and door
seal using a soft cloth well wrung out in warm water to
which a little washing up liquid has been added.
To prevent damaging or weakening the door glass
panels avoid the use of the following:
•
Household detergent and bleaches
•
Impregnated pads unsuitable for non-stick
saucepans
•
Brillo/Ajax pads or steel wool pads
•
Chemical oven pads or aerosols
•
Rust removers
•
Bath/Sink stain removers
Clean the outer and inner door glass using warm soapy
water. Should the inner door glass become heavily soiled
it is recommended that a cleaning product such as Hob
Brite, or Bar Keepers Friend is used.
Controls - Sundries
Periodically check the condition of the flexible pipe of
gas connection and make it replaced by skilled
technicians as soon as it shows abnormalities.
Have the cocks periodically lubricated by skilled
technicians. In case of unusual working have the range
checked by skilled technicians.
