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Electrolux EKC96150A User Manual Download Page 7

• Remove the door catch to prevent chil-

dren and pets to get closed in the ap-
pliance.

3. 

PRODUCT DESCRIPTION

3.1 

General overview

5
4
3
2
1

6
7

8

9

1

3 4

5

2

1

Knob for the oven functions

2

Knob for the minute minder

3

Knob for the temperature

4

Temperature indicator

5

Knobs for the hob

6

Heating element

7

Oven lamp

8

Fan and heating element

9

Shelf positions

3.2 

Cooking surface layout

210 mm

120/180 mm

145 mm

145 mm

2

5

1

3

4

6

1

Cooking zone 1200 W

2

Steam outlet

3

Cooking zone 700/1700 W

4

Cooking zone 1200 W

5

Residual heat indicator

6

Cooking zone 2300 W

3.3 

Accessories

•

Oven shelf

For cookware, cake tins, roasts.

•

Combi pan

For cakes and biscuits. To bake and
roast or as a pan to collect fat.

•

Storage drawer

Below the oven cavity is the storage
drawer.

ENGLISH

7

Summary of Contents for EKC96150A

Page 1: ...EKC96150A EN COOKER USER MANUAL ...

Page 2: ...e it you can be safe in the knowledge that you ll get great results every time Welcome to Electrolux Visit our website for Get usage advice brochures trouble shooter service information www electrolux com Register your product for better service www electrolux com productregistration Buy Accessories Consumables and Original spare parts for your appliance www electrolux com shop CUSTOMER CARE AND S...

Page 3: ...nowledge if they are supervised by an adult or a per son who is responsible for their safety Do not let children play with the appliance Keep all packaging away from children Keep children and pets away from the appliance when it operates or when it cools down Accessible parts are hot If the appliance has a child safety device we recom mend that you activate it Cleaning and user maintenance shall ...

Page 4: ...nce to avoid the possibility of electric shock 2 SAFETY INSTRUCTIONS 2 1 Installation WARNING Only a qualified person must in stall this appliance Remove all the packaging Do not install or use a damaged appli ance Obey the installation instruction sup plied with the appliance Always be careful when you move the appliance because it is heavy Always wear safety gloves Do not pull the appliance by t...

Page 5: ... or electric shock Use this appliance in a household envi ronment Do not change the specification of this appliance Make sure that the ventilation openings are not blocked Do not let the appliance stay unatten ded during operation Deactivate the appliance after each use Internally the appliance becomes hot when in operation Do not touch the heating elements that are in the appli ance Always use ov...

Page 6: ...on aluminium or with a damaged bottom can cause scratches on the glass ceramic Always lift these objects up when you have to move them on the cooking surface 2 3 Care and Cleaning WARNING Risk of injury fire or damage to the appliance Before maintenance deactivate the ap pliance and disconnect the mains plug from the mains socket Make sure the appliance is cold There is the risk that the glass pan...

Page 7: ...ob 6 Heating element 7 Oven lamp 8 Fan and heating element 9 Shelf positions 3 2 Cooking surface layout 210 mm 120 180 mm 145 mm 145 mm 2 5 1 3 4 6 1 Cooking zone 1200 W 2 Steam outlet 3 Cooking zone 700 1700 W 4 Cooking zone 1200 W 5 Residual heat indicator 6 Cooking zone 2300 W 3 3 Accessories Oven shelf For cookware cake tins roasts Combi pan For cakes and biscuits To bake and roast or as a pan...

Page 8: ...ficient 5 HOB DAILY USE WARNING Refer to the Safety chapters 5 1 Heat setting Knob Function Keep Warm 0 Off position 1 9 Heat settings 1 lowest heat setting 9 highest heat setting 1 Turn the knob to a necessary heat setting 2 To stop the cooking turn the knob to the 0 position Use the residual heat to decrease energy consumption Deactivate the cooking zone approximately 5 10 minutes before the coo...

Page 9: ... as re quired Put a lid on a cookware 1 2 Hollandaise sauce melt butter chocolate gelatine 5 25 min Mix from time to time 1 2 Solidify fluffy omelettes baked eggs 10 40 min Cook with a lid on 2 3 Simmer rice and milkbased dishes heating up ready cooked meals 25 50 min Add the minimum twice as much liquid as rice mix milk dishes part procedure through 3 4 Steam vegetables fish meat 20 45 min Add so...

Page 10: ...fety chapters 8 1 Cooling fan When the appliance operates the cooling fan activates automatically to keep the surfaces of the appliance cool If you de activate the appliance the cooling fan continues to operate until the temperature in the appliance cools down 8 2 Activating and deactivating the appliance 1 Turn the knob for the oven functions to an oven function 2 Turn the knob for the temperatur...

Page 11: ...r The minute minder deactivates the cook ing zones after a set amount of time The maximum time you can set is 120 mi nutes The cooking zones do not operate if you do not set the minute mind er 1 Turn the knob clockwise and set the necessary time for hob operation 2 After the set time the electricity is cut off to all cooking zones 3 If you want to operate the hob for a longer time you have to set ...

Page 12: ...s if you bake cakes on more than one level Cakes and pastries at different heights do not always brown equally at first If this occurs do not change the temper ature setting The differences equalize during the baking procedure 9 2 Tips on baking Baking results Possible cause Remedy The cake is not browned enough underneath Wrong shelf position Place the cake lower The cake sinks becomes soggy lump...

Page 13: ... tin or tray at a time If you want to preheat the oven use Type of baking Temperature C Time in minutes Biscuits 180 190 10 201 Pastry Choux 180 190 30 401 Pastry Shortcrust 180 190 25 351 Meringues 80 100 120 150 1 Preheat the oven 9 4 True Fan Cooking Baking on one oven level Baking in tins Type of baking Shelf position Temperature C Time in min Ring cake or brio che 2 150 160 50 70 Madeira cake...

Page 14: ... cuits 3 150 160 10 20 Short bread Pas try Stripes 3 140 20 35 Biscuits made with sponge mixture 3 150 160 15 20 Pastries made with egg white merin gues 3 80 100 120 150 Macaroons 3 100 120 30 50 Biscuits made with yeast dough 3 150 160 20 40 Puff pastries 3 170 180 1 20 30 Rolls 3 160 1 10 35 Small cakes 20per tray 3 150 1 20 35 1 Pre heat the oven Bakes and gratins table Dish Shelf position Temp...

Page 15: ...ead Pas try Stripes 2 4 140 25 45 Biscuits made with sponge mixture 2 4 160 170 25 40 Biscuits made with egg white merin gues 2 4 80 100 130 170 Macaroons 2 4 100 120 40 80 Biscuits made with yeast dough 2 4 160 170 30 60 Puff pastries 2 4 170 180 1 30 50 Rolls 2 4 180 1 25 40 Small cakes 20per tray 2 4 150 1 20 40 1 Pre heat the oven 9 5 Conventional Baking on one level Baking in tins Type of bak...

Page 16: ...in min Plaited bread bread crown 2 170 190 40 50 Christmas stollen 2 160 180 1 50 70 Bread rye bread 1 First part of baking proc ess 2 Second part of baking process 1 2 1 230 1 2 160 180 1 1 20 2 30 60 Cream puffs eclairs 3 190 210 1 20 35 Swiss roll 3 180 200 1 10 20 Cake with crumble topping dry 3 160 180 20 40 Buttered almond cake sugar cakes 3 190 210 1 20 30 Fruit flans made with yeast dough ...

Page 17: ...e with sponge dough 3 170 190 20 30 Pastries made with egg white merin gues 3 80 100 120 150 Macaroons 3 120 130 30 60 Biscuits made with yeast dough 3 170 190 20 40 Puff pastries 3 190 210 1 20 30 Rolls 3 190 2101 10 55 Small cakes 20per tray 3 4 170 1 20 30 1 Pre heat the oven Bakes and gratins table Dish Shelf positions Temperature C Time in min Pasta bake 1 180 200 45 60 Lasagne 1 180 200 35 5...

Page 18: ...sian version of calzone 2 3 180 200 2 15 25 1 Use deep pan 2 Pre heat the oven 9 7 Roasting Roasting dishes Use heat resistant ovenware to roast please read the instructions of the manufacturer Large roasting joints can be roasted di rectly in the deep pan if present or on the wire shelf above the deep pan Roast lean meats in a roasting tin with a lid This will keep the meat more succu lent All ty...

Page 19: ...0 g 1 kg 1 170 190 50 60 Porkknuckle precooked 750 g 1 kg 1 200 220 90 120 Veal Type of meat Quantity Shelf posi tion Temperature C Time in min Roast veal1 1 kg 1 210 220 90 120 Knuckle of veal 1 5 2 kg 1 200 220 150 180 1 use a closed roasting dish Lamb Type of meat Quantity Shelf posi tion Temperature C Time in min Leg of lamb roast lamb 1 1 5 kg 1 210 220 90 120 Saddle of lamb 1 1 5 kg 1 210 22...

Page 20: ... 3 5 kg 1 200 210 120 180 Turkey 4 6 kg 1 180 200 180 240 Fish Type of meat Quantity Shelf posi tion Temperature C Time in min Whole fish 1 1 5 kg 1 210 220 40 70 9 9 Roasting with Turbo Grilling Beef Type of meat Quantity Shelf posi tion Temperature C Time min Roast beef or fillet rare per cm of thickness 1 190 200 1 5 6 Roast beef or fillet medium per cm of thickness 1 180 190 6 8 Roast beef or ...

Page 21: ... of meat Quantity Shelf posi tion Temperature C Time min Poultry por tions 200 250 g each 1 200 220 30 50 Half chicken 400 500 g each 1 190 210 35 50 Chicken pou lard 1 1 5 kg 1 190 210 50 70 Duck 1 5 2 kg 1 180 200 80 100 Goose 3 5 5 kg 1 160 180 120 180 Turkey 2 5 3 5 kg 1 160 180 120 150 Turkey 4 6 kg 1 140 160 150 240 9 10 Grilling Always use the grilling function with maximum temperature sett...

Page 22: ... not cover it with a bowl or a plate This can extend the defrost time Use the first oven shelf position The one on the bottom Dish Defrosting time in min Further defrost ing time in min Comment Chicken 1000 g 100 140 20 30 Place the chicken on an upturned saucer placed on a large plate Turn halfway through Meat 1000 g 100 140 20 30 Turn halfway through Meat 500 g 90 120 20 30 Turn halfway through ...

Page 23: ...um appliances Clean the oven door with a wet sponge only Dry it with a soft cloth Do not use steel wool acids or abrasive materials as they can damage the oven surface Clean the oven control panel with the same precautions 10 1 Shelf supports You can remove the shelf supports to clean the side walls Removing the shelf supports 1 Pull the front of the shelf support away from the side wall 2 1 2 Pul...

Page 24: ...hear a click 3 Close the door until the slider locks 4 Remove the door To remove the door pull the door outwards first from one side and then the other When the cleaning procedure is comple ted insert the oven door in the opposite sequence Make sure that you hear a click when you insert the door Use force if necessary 10 3 Oven glass panels The door glass on your product can be different in type a...

Page 25: ... You can find the lamp glass cover at the back of the cavity Turn the lamp glass cover counter clockwise to remove it 2 Clean the glass cover 3 Replace the oven lamp with an appli cable 300 C heat resistant oven lamp Use the same oven lamp type 4 Install the glass cover 10 5 Removing the drawer The drawer below the oven can be re moved for cleaning 1 Pull the drawer out until it stops 1 2 2 Lift t...

Page 26: ...d condensation settle on the food and in the oven cavity You left the dish in the oven for too long Do not leave the dishes in the oven for longer than 15 20 minutes after the cooking process ends If you cannot find a solution to the prob lem yourself contact your dealer or the service centre The necessary data for the service centre is on the rating plate The rating plate is on the front frame of...

Page 27: ...nce and 49 mm from the left side of the appliance into the circular hole on the bracket see fig Screw it into the solid material or use applicable re inforcement wall 3 You can find the hole on the left side at the back of the appliance see fig Lift the front of the appliance 1 and put it in the middle of the space be tween the cupboards 2 If the space between the bench cupboards is larger than th...

Page 28: ...rs to recycle it Help protect the environment and human health and to recycle waste of electrical and electronic appliances Do not dispose appliances marked with the symbol with the household waste Return the product to your local recycling facility or contact your municipal office 28 www electrolux com ...

Page 29: ...ENGLISH 29 ...

Page 30: ...30 www electrolux com ...

Page 31: ...ENGLISH 31 ...

Page 32: ...www electrolux com shop 892957614 A 132013 ...

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