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electrolux 

43

Practical hints

Hob pilot light

The ceramic glass hob is equipped

with a pilot light which turns on when the
surface is too hot; it is a helpful device
which protects users from burns.

This light turns on some minutes af-

ter the plate has been set into operation,
abd it stays on during the whole time of
functioning and also when the plate is off
to show the presence of residual heat in
the pyroceram surface.

The pilot light turns finally off only

when the surface temperature de-
creases to safety values (lukewarm tem-
perature), more o less 50°C, allowing
users to clean the plate with no risk.

The ceramic glass hob is resistent to

sudden changes in temperature, it is
insensitive to heat and cold and hals also
a good resistence to mechanical blows;
a sharpened object, however, no matter
if it is small (for example a point of a knife)
can irreparably damage the cooking sur-
face, jeopardising its functionality.

Before using the cooking plate for the

first time, carefully wash the pyroceram
plate with a non-abrasive detergent, dry
it and then wsitch it on for about 10 mi-
nutes at the highest position.

When using the cooking plate for the

first time, unpleasant smells, or smell of
burnt material, might be smelt: this is
absolutely normal and it is due to the
evaporation of greasy working residues
and of hte dope used during the installa-
tion. These smells will vanish after some
time of working.

If scratches or cracks are no-
ticed, disconnect the ap-
pliance from the
electricalsupply to avoid the
risk of electric shock and call
your nearest Service Force
Centre.

Summary of Contents for EKC60351

Page 1: ... future The Electrolux ambition is to offer a wide variety of quality products that make your life more comfortable You find some examples on the cover in this manual Please take a few minutes to study this manual so that you can take advantage of the benefits of your new machine We promise that it will provide a superior User Experience delivering Ease of Mind Good luck ...

Page 2: ...36 89 336 89 336 89 336 Electromagnetical Compatibility Directive 93 68 93 68 93 68 93 68 93 68 General Directives and subsequent modifications Important safety information 38 Control panel 41 Ceramic glass hob 42 Practical hints 43 Electric oven 45 Electronic programmer 47 Using the oven 52 Hints and tips for using the oven 53 Cooking tables 56 Cleaning and maintenance 58 Something not working 61...

Page 3: ...on z This product is intended for the cooking of food and must not be used for other purposes It is dangerous to modify or attempt to modify the characteristics of this appliance The appliance becomes very hot with use and retains the heat for a long period after use Care should be taken to avoid touching heating elements inside the oven z Always stand back from the oven when opening the oven door...

Page 4: ...aper to clean the oven door glass since they can scratch the surface which may result in shattering of the glass Ensure that the oven grids are inserted correctly see instructions If there are self cleaning panels they should only be cleaned with soap and water see cleaning instructions Only heat resistant plates may be placed in the drawer situated under the oven Do not put combustible materials ...

Page 5: ...onsultation If the appliance should be sold or given to another person please ensure that the booklet goes together with it so that the person please ensure that the booklet goes together with it so that the person please ensure that the booklet goes together with it so that the person please ensure that the booklet goes together with it so that the person please ensure that the booklet goes toget...

Page 6: ... right cooking zone 4 4 4 4 4 Front right cooking zone 5 5 5 5 5 Electronic programmer The Oven Cavity Oven Light Dripping Pan Control panel Grill element Oven fan 6 6 6 6 6 Oven function control knob 7 7 7 7 7 Operating control light 8 8 8 8 8 Oven thermostat control light 9 9 9 9 9 Oven thermostat control knob 6 5 4 3 2 9 8 7 1 ...

Page 7: ...maller cooking zone turn the relevant control knob to the required heat setting between 1 and 3 To switch on both heating elements turn the control knob to maximum heat setting 3 then turn the knob further to nearly reach the 0 sym bol You will hear a click and the wider cooking zone will switch on Then turn back the knob and adjust it to the required heat setting Now the two heating elements will...

Page 8: ...nsitive to heat and cold and hals also a good resistence to mechanical blows a sharpened object however no matter if it is small for example a point of a knife can irreparably damage the cooking sur face jeopardising its functionality Before using the cooking plate for the first time carefully wash the pyroceram plate with a non abrasive detergent dry it and then wsitch it on for about 10 mi nutes...

Page 9: ...amelize and are difficult to clean Avoid placing pans with plastic handles in the oven as they may not support the heat Saucepans suitable for use on solid plate hobs should have several characteristics they should be heavy duty they should fit the heat area exactly or be slightly larger for efficient use NEVER smaller they should have a flat base to ensure good contact with the plate This is part...

Page 10: ...symbols Upper and lower heating Lower element Top element Grill Fan cooking Defrosting Traditional cooking Turn the oven function control knob to the position and regulate the ther mostat to the temperature required Bottom heating only Turn the oven function control knob to the position and regulate the ther mostat to the temperature required Top heating only Turn the oven function control knob to...

Page 11: ...n thermostat control light The oven thermostat control light will come on when the thermostat control knob is turned The light will remain on until the correct temperature is reached It will then cycle on and off to show the temperature is being maintained When using the oven for the first time The oven will work only if the The oven will work only if the The oven will work only if the The oven wi...

Page 12: ...y When the power supply is switched on or after a power failure the Time of day pilot lamp will flash on the dis play To set the correct time of day 1 1 1 1 1 Press button or 2 2 2 2 2 After the setting is carried out wait for 5 seconds the Time of day pilot lamp will go out and the display will show the set time The appliance is ready for use To reset the correct time of day 1 1 1 1 1 Press butto...

Page 13: ...mp will come on and the display will revert to the time of day 3 3 3 3 3 When cooking time is over the oven will be switched off automatically and an acoustic alarm will be heard while the pilot lamp will start flashing Turn the oven function and the thermostat control knob to zero To switch off the acoustic alarm press any button NOTE turning the acoustic alarm off will reset the oven to manual a...

Page 14: ... day 3 3 3 3 3 When cooking time is over the oven will be switched off automatically and an acoustic alarm will be heard and the pilot lamp will start flashing Turn the oven function and the thermostat control knob to zero To switch off the acoustic alarm press any button NOTE turning the acoustic alarm off will reset the oven to manual and if the oven function and the thermostat knobs are not set...

Page 15: ...time function carry out the End of cooking setting as described in the relevant chapter set the end of cooking time The relevant pilot lamps will come on and the display will show the time of day The oven will switch on and off according to the set programmes Minute minder function The minute minder alarm will sound at the end of a timed period but the oven will remain on if it is in use To set th...

Page 16: ...ess button until the display shows 0 00 After 5 seconds the pilot lamp will go out and the display will revert to the time of day How to switch off the display 1 1 1 1 1 Press two programmer push buttons simoultaneously and keep them pressed for about 5 seconds The dis play will switch off 2 To switch on the display press any but ton The display can be switched off only if no other functions have ...

Page 17: ...nergy consumption are reduced to a minimum During cooking steam may be produced which can be released when opening the oven door This is absolutely normal However always stand back However always stand back However always stand back However always stand back However always stand back from the oven when opening from the oven when opening from the oven when opening from the oven when opening from th...

Page 18: ...evels With this cooking method through the elimination of humidity in the air and a drier environment smells and tastes are not given off and do not mix with those of other dishes You can also cook When food is heated it produces steam in the same way as a boiling kettle does When steam comes in contact of the oven door glass it will condense and produce water droplets To reduce condensation ensur...

Page 19: ...meat should be removed from the fridge one hour before cooking oth erwise the sudden change of tempera ture could cause it to become tough A roast especially if of red meat must not be salted at the beginning of cooking as salt causes juices and blood to seep out of the meat thus preventing the forma tion of a well browned crust It is advisable to salt the outside of the meat after just over half ...

Page 20: ...ed too near the source of heat Cooking times Cooking times can vary according to the type of food its consistency and its volume It is advisable to watch when cooking for the first time and check re sults since when preparing the same dishes in the same conditions similar results are obtained The table of cook ing times relating to cooking in the oven and by grill is provided as a guide Ex perienc...

Page 21: ... White bread 1 190 2 180 40 60 2 pieces in baking tray 500 Rye bread 1 190 1 180 30 45 In bread pan on the grid 500 Bread rolls 2 200 2 175 20 35 6 8 rolls in baking tray 250 Pizza 1 200 2 1 and 3 190 15 30 On baking tray on the grid FLANS Pasta flan 2 200 2 1 and 3 175 40 50 In mould on the shelf Vegetable flan 2 200 2 1 and 3 175 45 60 In mould on the shelf Quiches 1 200 2 1 and 3 180 35 45 In m...

Page 22: ...cooking levels of your dishes during the last 5 10 minutes in order to obtain a more uniform colour of your dishes Fillet steaks 4 800 3 max 12 15 12 14 Beef steaks 4 600 3 max 10 12 6 8 Sausages 8 3 max 12 15 10 12 Pork chops 4 600 3 max 12 16 12 14 Chicken cut in two 2 1000 3 max 30 35 25 30 Kebabs 4 3 max 10 15 10 12 Chicken breast 4 400 3 max 12 15 12 14 Hamburger 6 600 3 max 10 15 8 10 Fish f...

Page 23: ... deposits of fat or other substances such as fruit juice sugar particles or fat You can use warm detergent water or one of the appropriate spray oven cleaners Do not direct the spray at the mat steel parts as this could damage them and always follow the manufacturer s instructions Clean the oven accessories with warm water and detergent Remove possible incrustations with a slightly abrasive powder...

Page 24: ...damp cloth Light metallic stains aluminium residues can be removed from the cooking zone with a ceramic hob cleaning agent Sugar solutions food stuffs with a high sugar content must be removed immediately with a scraper If this type of soilage is not removed immediately it can cause irreparable damage to the ceramic surface When the surface has cooled wipe over with a damp cloth Before using any d...

Page 25: ...cloth Never use steel wool acids or abra sive products as they can damage the oven surface Clean the oven control panel follow ing the same precautions 1 2 3 Replacing the Oven Light Replacing the Oven Light Replacing the Oven Light Replacing the Oven Light Replacing the Oven Light If the oven bulb needs replacing it must comply with the following specifi cations Power 15 W 25 W Voltage 230 V 50 H...

Page 26: ... oven does not heat The oven does not heat The oven does not heat check that the oven switch is in the working position Cooking time is too long Cooking time is too long Cooking time is too long Cooking time is too long Cooking time is too long check that the temperature chosen is suitable to the food to be cooked The oven produces smoke The oven produces smoke The oven produces smoke The oven pro...

Page 27: ...ge tension 230 V 400 V 3N 50 Hz Oven capacity 56 l Hob Front left hotplate Ø210 120 mm 0 8 kW 2 2 kW Front right hotplate Ø145 mm 1 2 kW Back right hotplate Ø180 mm 1 8 kW Back left hotplate Ø145 mm 1 2 kW Max power rating 6 400 W Dimensions of the appliance Height 850 mm Width 600 mm Depth 600 mm Appliance Class 1 and Class 2 Sub Class 1 Total cooker rating 8 450 W Technical data ...

Page 28: ...ON WHICH STALLATION WHICH DOESN T COMPLY WITH THE DOESN T COMPLY WITH THE DOESN T COMPLY WITH THE DOESN T COMPLY WITH THE DOESN T COMPLY WITH THE RULES IN FORCE RULES IN FORCE RULES IN FORCE RULES IN FORCE RULES IN FORCE Installation environnement Installation and maintenance of the appliance must be carried out by a pro fessional qualified according to the arti cles regulating the art in force no...

Page 29: ...ork mains it will be necessary to fit between the appliance and the mains an omnipole switch aith a minimum gap between contacts of 3 mm suitable for the required load and in compliance with rules in force The green and yellow ground wire must not be interrupted by the switch The supply cable must in all cases be laid out in such a way as to ensure that it does not reach at any given point a tempe...

Page 30: ... malfunctioning the applian ce model Mod the product number Prod No and the serial number Ser No marked on the identification plate This plate is placed on the front ex ternal edge of the oven cavity Original spareparts certified by the product manufacturer and carrying this symbol are only available at our Service Centre and authorized spareparts shops Original spare parts ...

Page 31: ...ect to the consumer providing proof of purchase showing the purchase and or delivery date 5 The guarantee will not apply if damage caused to delicate parts such as glass vitreous ceramic synthetic materials and rubber is the result of inappropriate use 6 The guarantee cannot be called on for minor faults that do not affect the value or the overall reliability of the appliance 7 The statutory warra...

Page 32: ...umer wishes to assert his rights In the event of legally admitted liability compensation will not exceed the purchase price paid for the appliance These guarantee terms are only valid for appliances purchased and used in Belgium For exported appliances the user must first make sure that they satisfy the technical conditions e g voltage frequency installation instructions etc for the country concer...

Page 33: ...eller of the appliance The appliance guarantee is for the same period and to the same extent for labour and parts as exists in your new country of residence for this particular model or range of appliances The appliance guarantee is personal to the original purchaser of the appliance and cannot be transferred to another user The appliance is installed and used in accordance with instructions issue...

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Page 35: ...70 electrolux 0 79 kWh 56 43 min 1130 cm EKC 60351 0 78 kWh 41 min Electrolux ...

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Page 37: ...35692 6422 05 06 R 0 www electrolux be ...

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