5.2 Oven functions
Oven function
Application
Off position
The appliance is off.
Conventional
cooking (top/
bottom) / Aqua
Cleaning
To bake and roast food on one shelf position.
For more information about Aqua Cleaning, refer to
the chapter "Care and cleaning".
Bottom Heat
To bake cakes with crispy bottom and to preserve
food.
Top Heat
To brown bread, cakes and pastries. To finish
cooked dishes.
Grilling
To grill flat food and to toast bread.
Fast Grilling
To grill flat food in large quantities and to toast
bread.
6. USING THE ACCESSORIES
WARNING!
Refer to Safety chapters.
6.1 Inserting the accessories
Wire shelf:
Push the shelf between the guide bars of
the shelf support and make sure that the
feet point down.
Deep pan:
Push the deep pan between the guide
bars of the shelf support.
Wire shelf and the deep pan together:
Push the deep pan between the guide
bars of the shelf support and the wire
shelf on the guide bars above and make
sure that the feet point down.
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