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4

Operating Instructions

1

Safety

The safety aspects of this appliance comply with ac-
cepted technical standards and the German Appli-
ance Safety Law. However, as manufacturers we
also believe it is our responsibility to familiarise you
with the following safety instructions.

Electrical Safety

The installation and connection of the new appli-
ance must only be carried out by qualified person-
nel.

Repairs to the appliance are only to be carried out
by approved service engineers. Repairs carried out
by inexperienced persons may cause injury or seri-
ous malfunctioning. If your appliance needs repair-
ing, please contact your local customer center or
your dealer.

3

Please follow these instructions, otherwise the
warranty will not cover any damage that may
occur.

Flush-mounted appliances may only be operated
following installation in suitable installation cabi-
nets and workplaces which conform to the relevant
standards. This ensures sufficient protection
against contact for electrical units as required by
the VDE [Association of German Electrical Engi-
neers].

If your appliance malfunctions or if fractures,
cracks or splits appear:

switch off all cooking zones,

disconnect the hob from the electricity supply.

Child Safety

The cooking zones will become hot when you cook.
Therefore, always keep small children away from the
appliance.
The appliance is not intended for use by young chil-
dren or infirm persons without supervision.
Young children should be supervised to ensure that
they do not play with the appliance.

Safety During Use

This appliance may only be used for normal cook-
ing and frying in the home. It is not designed for
commercial or industrial purposes.

Do not use the hob to heat the room.

Take care when plugging electric appliances into
mains sockets near the hob. Connection leads
must not come into contact with the hot surface.

Overheated fats and oils catch fire quickly. You
should supervise cooking when preparing foods in
fat or oil (e.g. chips).

Switch off the cooking zones after use.

Safety When Cleaning

For safety reasons do not clean the appliance with
a steam jet or high pressure cleaner.

Clean the hob in accordance with the maintenance
and cleaning instructions in this manual.

How to avoid damage to the appli-
ance

Do not use the cooking area as a worktop or stor-
age space.

The frameless edge of the glass ceramic surface is
susceptible to knocks. Please be careful when
moving pots and pans around.

Do not have the cook zones on with empty pans,
or with no pots or pans on them.

Ceramic glass is very tough, and impervious to
sharp temperature changes, but is not unbreaka-
ble. It can be damaged if particularly hard or sharp
objects fall on to it. 

Do not use pots made of cast iron, or which have
damaged bases with rough edges or burrs. Moving
these around may cause scratches.

If sugar or a mixture containing sugar falls onto a
hot cooking zone and melts, remove immediately,
while still hot, using a kitchen scraper. If left to cool
down, it may damage the surface when removed. 

Keep objects or materials liable to melt away from
the ceramic glass surface, for example, artificial
materials, aluminium foil, or cooking wraps. If any
other materials or foodstuffs are melting on the ce-
ramic glass surface, these should also be cleaned
away immediately, using a kitchen scraper.

Summary of Contents for EHP 6640 P

Page 1: ...C e r a m i c g l a s s h o b Installation and Operating Instructions EHP 6640 P 822 924 234 A 280503 01 ...

Page 2: ...ance The following symbols are used in the text 1 Safety instructions Warning Information concerning your per sonal safety Important Information on how to avoid dam aging the appliance 3 Information and practical tips 2 Environmental information 1 These numbers indicate step by step how to use the appliance 2 3 These operating instructions contain information on steps you can take yourself to rect...

Page 3: ...ches 7 Cooking on the Zones 7 Switching on the Dual ring Cooking Zone 8 Residual heat indicator 8 Uses Tables and Tips 9 Pans 9 Settings for Cooking on the Zones 10 Cleaning and Care 11 Hob 11 What to do if 13 Rectifying faults 13 Installation Instructions 14 Technical Data 14 Regulations Standards Directives 14 Safety Instructions for the Installer 15 Electrical Connection 16 Rating Plate 16 Asse...

Page 4: ...ance may only be used for normal cook ing and frying in the home It is not designed for commercial or industrial purposes Do not use the hob to heat the room Take care when plugging electric appliances into mains sockets near the hob Connection leads must not come into contact with the hot surface Overheated fats and oils catch fire quickly You should supervise cooking when preparing foods in fat ...

Page 5: ... can obtain information about collection dates or public refuse disposal sites from your local refuse department or council The Key Features of Your Appliance Ceramic glass cooking surface The appliance has a ceramic glass cooking surface and 4 rapid response cooking zones The particularly powerful radiant heater elements significantly shorten the amount of time taken for the zones to heat up Clea...

Page 6: ...g Zone 2200W Single Cooking Zone 1200W Single Cooking Zone 1200W Four Residual Heat Indicators separate for each zone Single Cooking Zone 1800W Control Knobs Control Knobs for Front Right Cooking Zone for Rear Left Cooking Zone for Front Left Cooking Zone for Rear Right Cooking Zone ...

Page 7: ...function or the life of the appliance Ring Switches The heat settings are continuously variable be tween settings 1 10 1 lowest power 10 highest power Z double ring switching Cooking on the Zones 1 Select a high setting for heating up browning 2 As soon a steam starts to form or the oil is hot turn back to the heat setting necessary for further cooking 3 To stop cooking turn back to the zero posit...

Page 8: ...quipped with a residu al heat indicator a control lamp is allocated to each cooking zone This lights up as soon the correspond ing cooking zone is hot and warns against inadver tant contact The residual heat indicator only goes out when the cooking zone has cooled down even when the cook ing zone is switched Off 2 You can use the residual heat for melting and keeping food warm 1 Important As long ...

Page 9: ...hen cold pan bases are normally bowed slightly inwards concave They should never be bowed outwards convex If you wish to use special types of pan e g a pres sure cooker simmering pan wok etc please ob serve the manufacturer s instructions 2 Energy saving tips You can save valuable energy by observing the fol lowing points Always position pots and pans before switching on the cooking zone Dirty coo...

Page 10: ...s Fillet of pork and beef steaks goulash 7 8 Roasting Frying without crust Frying of meat schnitzel cutlets meat balls sausages liver fish fillet in deep fat Frying eggs or chops 5 6 Boiling Braising Boiled potatoes stews soups hot pot sauces in large quanti ties 4 5 Simmering Stewing Simmering of vegetables braising of meat lightly cooking small amount of fruit with little liquid 3 4 Gentle simme...

Page 11: ...touch or cold This will avoid spillages becoming burnt on Remove scale and water marks fat spots and discolouration with a metallic shimmer using a commercially available ceramic glass or stain less steel cleaner Light Soiling 1 Wipe the ceramic glass surface with a damp cloth and a little washing up liquid 2 Then rub dry with a clean cloth Remnants of cleaner must not be left on the surface 3 Tho...

Page 12: ...lastic aluminium foil or other meltable materials with a glass scraper immediately and while still hot 1 Important There is a risk of burning yourself when the glass scraper is used on a hot cook ing zone 2 Then clean the hob normally when it has cooled down 3 If the cooking zone on which something has melted has already cooled down warm it up again for cleaning Scratches or dark marks on the cera...

Page 13: ...to the user If your appliance needs repairing please contact your specialist dealer or customer service What to do when the cooking zone does not function Check whether the fuses in the house installation fuse box are in tact If the fuses switch off or blow several times please call a qualified electrician the corresponding cooking zone is switched ON and the desired heat setting has been selected...

Page 14: ...r DIN 44546 44547 44548 relating to the operating features of electric coo kers hobs ovens and grills for household use EN 55014 2 EN 55014 EN 61000 3 2 EN 61000 3 3 relating to basic requirements for electro magnetic compatibility protection EMC 5This appliance complies with the following EU Directives 73 23 EWG dated 19 02 1973 Low Voltage Direc tive 89 336 EWG dated 03 05 1989 EMC Directive in ...

Page 15: ...table sealant On tiled work surfaces the joints in the area where the hob sits must be completely filled with grout On natural artificial stone or ceramic tops the snap action springs must be bonded in place with a suitable artificial resin or mixed adhesive Ensure that the seal is correctly seated against the work surface without any gaps Additional silicon sealant must not be applied this would ...

Page 16: ...r grade must be used as the mains connecting cable The connection must be carried out as shown in the diagram The connecting links should be fitted ac cording to the appropriate connection diagram The earth lead is connected to terminal E The earth lead must be longer than leads carrying electric current The cable connections must be made in accord ance with regulations and the terminal screws tig...

Page 17: ...17 Assembly ...

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Page 21: ... If you live outside the service area of the Compa ny or one of its service agents this warranty does not cover the cost of transport of the appliance for service nor the service agent s travelling costs to and from your home 11 If you are required to transport the appliance to the Company or its service agent you must ensure it is securely packed and insured The Company does not accept any respon...

Page 22: ...responsibility for loss or dam age prior to it being received by the Company or its Authorised Service Centre 9 This warranty is the only express warranty given by the Company 10 This Warranty does not cover loss damage or ex pense to this appliance caused directly or indirect ly by power surges electrical storm damage or incorrect power current 11 The Company and any company related to the Compan...

Page 23: ... Under what circumstances does the fault occur Prior to the telephone call it is important that you make a note of the following appliance code num bers that are given on the rating plate model description PNC code 9 digits S No code 8 digits We recommend that you record the code numbers here so that you always have them to hand When do you incur costs even during the warranty period if you could ...

Page 24: ...kitchen cleaning and outdoor use More than 55 million Electrolux Group products such as refrigerators cookers washing machines vacuum cleaners chain saws and lawn mowers are sold each year to a value of approx USD 14 billion in more than 150 countries around the world 822 924 234 A 280503 01 Subject to change without notice ...

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