Electrolux EHM 6335, User Manual

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min 20 mm
(max 150 mm)
30 mm
60 mm
b
a
a) Removable panel
b) Space for connections
Kitchen unit with oven
The hob recess dimensions must obey the
indication and the kitchen unit must be
equipped with vents to let a continuous
supply of air. The electrical connection of
the hob and the oven must be installed
separately for safety reasons and to let easy
remove oven from the unit.
50 cm2
360 cm2
180 cm2
120 cm2
PRODUCT DESCRIPTION
Cooking surface layout
3
2 7
1
6
5
4
180
mm
1 Hob top
2 Semi-rapid burner
3 Control knobs
4 Auxiliary burner
5 Residual heat indicator
6 Rapid burner
7 Electric cooking zone 1800 W
Control knobs
Symbol Description
no gas supply / off
position
ignition position /
maximum gas supply
minimum gas supply
Residual heat indicator
The residual heat indicator comes on when
a cooking zone is hot.
Warning! Risk of burns from residual
heat!
OPERATION
Ignition of the burner
Warning! Be very careful when you
use open fire in kitchen environment.
Manufacturer decline any responsibility
in case misuse of the flame
electrolux 7