background image

4

If you cannot light the flame even after several
attempts, check the "cap" (Fig. 1 lett. A) and the
"crown" (Fig. 1 lett. B) are in the correct position.

To put the flame out, turn the knob to the symbol 

z

.

In the absence of electricity, ignition can occur
without the electrical device; in this case approach
the burner with a flame, push the relevant knob
down and turn it anti-clockwise until it reaches the
"maximum" position.

Always turn the flame down or put it out before
taking the pans off the burner.
Carefully supervise cookings with 

fats or oil

, since

these types of foodstuff can result in a fire, if over-
heated.

Energy saving advices

To ensure maximum burner efficiency, it is strongly
recommended that you use only pots and pans with a
bottom fitting the size of the burner used, so that flame will
not spread beyond the bottom of the vessel (see the table
beside).
It is also advisable, as soon as a liquid starts boiling, to
turn down the flame so that it will barely keep the liquid
simmering.

  

Use only pans or pots with flat bottom.

Burner

minimum

maximum

diameter

diameter

Ultra-Rapid

180 mm.

260 mm.

Cleaning and Maintenance

Disconnect the appliance from the electrical
supply, before carrying out any cleaning or
manteinance work.
This appliance cannot be cleaned with steam
or with a steam cleaning machine.

Wash the enamelled components with warm soapy
water. Never use abrasive cleaners
Frequently wash the "caps" and the "crowns" with hot
soapy water, carefully taking away any built-up of food.
Carefully wash the stainless steel components with
water, then wipe them dry with a soft cloth.
The pan supports are dishwasher proof.
If the marks are particularly difficult to remove, use
common non-abrasive cleaners or specific products.
Never use steel wool pads or acids.
In models provided with electric ignition, this feature is
obtained through a ceramic "candle" and a metal
electrode (Fig. 1 lett. C). Keep these components well
clean, to avoid difficult lighting, and check that the burner
crown holes (lett. B) are not obstructed.

Periodic maintenance

Periodically ask your local Service Centre to check the
conditions of the gas supply pipe and the pressure
adjuster, if fitted.
To ensure the good operation of the hob and its safety
features, it is necessary that the taps are periodically
lubricated.

z

z

z

z

z

The periodic lubrication of the taps must be
carried out by qualified personnel, which you
must refer to also in case of malfunctioning.

Fig. 1

A

B

C

Summary of Contents for EHG 318

Page 1: ...1 Gas Hob Mod EHG 318 USER MANUAL 35692 3201 MY TH SG ...

Page 2: ...rovided in the interest of safety You MUST read them carefully before installing or using the appliance It is most important that this instruction book should be retained with the appliance for future reference Should the appliance be sold or transferred always ensure that the book is left with the appliance in order that the new owner can get to know the functions of the appliance and the relevan...

Page 3: ... on the knob mean that z there is no gas supply thereismaximumgassupply Ignitionsetting there is minimum gas supply Lighting the burners For easier lighting proceed before putting a pan on the pan support 1 Pushtherelevantknobdownandturnitanti clockwise until it reaches the maximum position 2 Then check the flame is regular and adjust it as required 1 2 Description of the appliance 3 Instruction f...

Page 4: ...ce from the electrical supply before carrying out any cleaning or manteinance work This appliance cannot be cleaned with steam or with a steam cleaning machine Wash the enamelled components with warm soapy water Never use abrasive cleaners Frequently wash the caps and the crowns with hot soapy water carefully taking away any built up of food Carefully wash the stainless steel components with water...

Page 5: ... done with the utmost care and attention For this reason we reccomend that for any problem you contact the dealer who sold it to you or our nearest authorized Service Centre specifying the nature of the problem and the particular model which you own Original spare parts certified by the manufacturer of the product and marked with the following sign can only be found at our approved Technical Assis...

Page 6: ...e recommendedvalues Before fitting the appliance ensure that the installation hasthecorrect voltagefortheappliance Atfullcapacity thedropinpressuremustnotexceed5 Suchadropin pressure is caused by the following parameters maximum capacity of meter diameterandlenghtofthetubeinfrontandbehindthe meter A Ramp with ending nut B Seal C Adjustableconnection Fig 2 FO 2365 GasBurnerRating Ultra RapidBurner ...

Page 7: ...the appliance and the electricity supply with a minimum gap of 3 mm between the switch contacts and ofatypesuitablefortherequiredloadincompliancewith the current rules The connection cable has to be placed in order that in eachpart itcannotreachatemperature90 Chigherthan theroomtemperature The brown coloured phase cable fitted in the terminal blockcontactmarkedwith L mustalwaysbeconnected to the n...

Page 8: ...n compliance with the rules in force Adaptation to different types of gas Fig 6 FO 0392 Adjusting the minimum level To adjust the minimum level of the burners proceed as follows 1 Light the burner 2 Turn the knob on the minimum position 3 Removetheknob 4 With a thin screwdriver adjust the by pass screw see Fig 7 If changing from natural gas to LPG completely tighten clockwise the screw until a sma...

Page 9: ...m Hanging forniture units or hoods must be placed at 650 mm minimum from the hob Carry out the building in of the hob as follows 1 Put the relevant sealings supplied with the hob on the edges of the cut out taking care that the sealings meet without overlapping 2 placethehobinthecutout takingcareofitscentring 3 fix the hob with the relevant screws Fig 10 The traction of the screws is able to trace...

Page 10: ...tion is needed Kitchen unit with oven The hob recess dimensions must comply the indication given in Fig 9 and must be provided with brackets to allow a continuous supply of air To avoid overhating the building in should be carried out as shown in Figs 12 and 13 The hob s electric connection and the oven s one must be carried out separately both for safety reasons and to allow the oven to be easily...

Page 11: ...11 ...

Page 12: ...03 06 Grafiche MDM Forlì ...

Reviews: