Electrolux Dometic CE 48, Instruction Manual

Page: 4 / 8

6
The wine cellar is equipped with overheating protec-
tion.
An authorised service technician can check whether
these have been triggered or not.
Loading the wine cellar.
Please see illustrations in fig. 3.
Bottles should be stored in your wine cellar according
to their size. The best known bottles are the “Bor-
deaux” and the “Burgundy”. These bottles are not all
identical. The most widely recognised bottles are the
“Tradition” and the “Légère”. The “Champenoise” and
the “flûte d’Alsace” bottles have different diameters
and heights. Take these differences into account when
storing your wine and avoid mixing the bottles.
It is important to store bottles on their side in order for
the cork to remain in contact with the wine.
Our illustrations show the best way to stack the
“Bordeaux Tradition”.
Note that you should store no more than one layer of
bottles on the shelves.
The maximum number of Bordeaux tradition bottles
that can be stored in the wine cellar:
Model No. of No. of bottles
shelves
CE 48 5 36
CE 48 0 54
12
°C
2
3
1
S1 B1
OFF ON
FIG. 2
Temperature setting
(see fig. 2)
The wine cellar is equipped with an electronic regula-
tor. This allows you to programme the temperature
inside the wine cellar. Your wine will then be stored
between 10°C and 15°C according to expert advice.
The temperature is shown on the display.
The temperature, [pre-set at 12°C], can be changed
according to the wine stored.
1. Press button [1] (see fig. 2). Message L1 will
appear and the pre-set temperature is then shown
shortly afterwards.
2. Use buttons [2] and [3] to lower or increase the
temperature.
3. Please allow 6 seconds for the control system to
record the new pre-set value.
It is important to avoid rapid temperature changes
inside your wine cellar.
Maintenance
We recommend that you keep your wine cellar as
clean as possible. Unplug the cellar before cleaning.
Do not use any abrasive substances, cleaning prod-
ucts or sponges.
It is very important to check regularly that the air
circulation underneath and behind the cellar is not
blocked. Condensation collects in a small cup placed
at the back of the wine cellar. The cup has a sponge
which helps the condensation to evaporate. Check
that the plastic pipe routing the water from the inside
to the cup is not blocked by dust or dirt.
You should replace the inside ventilation charcoal filter
every second year. The filter is fitted in an upper
corner of the wine cellar.
If the wine cellar fails to work, check the following
points before calling a service technician:
•
that the fuse is intact
•
that the mains plug is properly inserted in its socket
•
that the wine cellar is switched on
If the cause of failure is not to be found among the
points listed above, an authorised service technician
must be called for.
All manuals and user guides at all-guides.com