(°C)
(min)
Short bread True Fan
Cooking
Baking tray
2 and 4
140 - 150
25 - 45
-
Short bread Conventional
Cooking
Baking tray
3
140 - 150
25 - 45
-
Toast, 4 - 6
pieces
Grill
Wire shelf
4
max.
2 - 3 minutes
first side; 2 -
3 minutes
second side
Preheat the oven for 3
minutes.
Beef bur‐
ger, 6
pieces, 0.6
kg
Grill
Wire shelf
and dripping
pan
4
max.
20 - 30
Put the wire shelf on
the fourth level and
the dripping pan on
the third level of the
oven. Turn the food
halfway through the
cooking time.
Preheat the oven for 3
minutes.
13. CARE AND CLEANING
WARNING!
Refer to Safety chapters.
13.1 Notes on cleaning
Cleaning Agents
Clean the front of the appliance with a microfibre cloth with warm water and a mild detergent.
Use a cleaning solution to clean metal surfaces.
Clean stains with a mild detergent.
Everyday Use
Clean the cavity after each use. Fat accumulation or other residue may cause fire.
Moisture can condense in the appliance or on the door glass panels. To decrease the con‐
densation, let the appliance work for 10 minutes before cooking. Do not store the food in the
appliance for longer than 20 minutes. Dry the cavity with a microfibre cloth after each use.
Accessories
Clean all accessories after each use and let them dry. Use a microfibre cloth with warm wa‐
ter and a mild detergent. Do not clean the accessories in a dishwasher.
Do not clean the non-stick accessories using abrasive cleaner or sharp-edged objects.
24
ENGLISH
Summary of Contents for COE7P31B
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