Electrolux B57415-5, User Manual, Page: 11 / 44

11 Using the Oven
2.
Press the Rapid heat up button. The bars next to the symbol light up.
When the bars flash one after another it shows that Rapid heat up is operating.
When the temperature set is reached, the bars of the heat indicator light up and the bars
next to the symbol go out. An audible signal sounds.
The oven now continues heating according to the pre-set oven function and tempera-
ture. You can now place the food in the oven.
3
The Rapid heat up function can be switched on with the oven functions True fan , Fan
baking, Conventional and Rotitherm .
Oven Functions
The oven has the following functions:
Oven function Application
True fan
For
baking
on
up to three oven levels
at the same time.
Set the oven temperatures 20-40 °C lower than when using
Conventional.
Fan baking
For baking on one oven level dishes that require
more inten-
sive browning and a crispy base
.
Set the oven temperatures 20-40 °C lower than when using
Conventional.
Conventional
For
baking
and
roasting
on
one oven level
.
Rotitherm For roasting larger joints of meat or poultry on one level.
The function is also suitable for gratinating and browning .
Dual grill
For
grilling
flat food items in
large quantities
and for
toasting
.
Single grill
For
grilling
flat food items placed in the
middle of the grill
and for toasting .
Defrost
For
defrosting
e. g. flans and gateaux, butter, bread, fruit or
other
frozen foods
.
Base heat For baking cakes with crispy or crusty bases .
Pyroluxe menue
For automatic pyrolytic cleaning of the oven. It burns off resi-
dues in the oven, which can then be removed with a cloth
when the oven has cooled down. The oven is heated to approx-
imately 500° C.