21
Cleaning and Care
Cleaning and Care
1
Warning
: First switch off the appliance and let it cool down before carrying out any cleaning.
Warning:
For safety reasons, do
not
clean the appliance with steam blasters or high-pressure
cleaners.
Attention: Do not use any corrosive cleaning fluids, sharp objects or stain removers.
Do not clean the glass oven door with abrasive fluids or metal scrapers, which could scratch the
surface. The glass could crack and shatter.
Outside of the appliance
•
Wipe the front of the appliance with a soft cloth and a solution of hot water and washing up
liquid.
•
For metal fronts, use normal commercially available cleaning agents.
•
Please do not use scouring agents and abrasive sponges.
Oven interior
Clean the appliance after each use. In this way, dirt is easier to clean off and is not allowed to
burn on.
1.
For cleaning, turn the oven light on.
2.
After every use, wipe the oven with a solution of washing-up liquid and allow to dry.
3
Clean stubborn dirt with a special oven cleaner.
1
Important:
If using an oven spray, please follow the manufacturer's instructions exactly.
Accessories
Wash all slide-in units (shelf unit, baking tray, shelf support rails etc.) after each use and
dry well. Soak briefly to make them easier to clean.
Fat Filter
1.
Clean the fat filter in hot water and washing up liquid or in the dishwasher.
Cucumbers
160-170
50-60
---
Mixed pickles
160-170
50-60
15
Kohlrabi, peas, asparagus
160-170
50-60
15-20
Beans
160-170
50-60
---
1) Leave standing in oven when switched off
Preserve
Temperature
in°C
Cooking time until
simmering
in mins.
Continue to cook
at 100°C
in mins.
