air-o-convect Touchline
Electric Convection Oven 6GN
1/1
air-o-convect Touchline
Electric Convection Oven 6GN 1/1
The company reserves the right to make modifications to the products
without prior notice. All information correct at time of printing.
2012.09.28
Front
Top
CWI
=
Cold Water inlet
D
=
Drain
EI
=
Electrical connection
Side
Electric
Supply voltage:
266200(AOS061EKA1)
400 V/3N ph/50/60 Hz
266220(AOS061EKN1)
230 V/3 ph/50/60 Hz
Connected load:
10.1 kW
Circuit breaker required
Water:
Water inlet "CW" connection:
3/4"
Total hardness:
5-50 ppm
Pressure:
1.5-4.5 bar
Drain "D":
1"1/4
Electrolux recommends the use of treated water, based on testing of
specific water conditions.
Please refer to user manual for detailed water quality information.
Installation:
Clearance:
5 cm rear and right hand sides.
Suggested clearance for service
access:
50 cm left hand side.
Capacity:
GN:
6 - 1/1 Gastronorm
Max load capacity:
30 kg
Key Information:
External dimensions, Height:
808 mm
External dimensions, Width:
898 mm
External dimensions, Depth:
915 mm
Net weight:
118 kg
Number/type of grids:
6 - 1/1 Gastronorm
Runners pitch:
65 mm
Cooking cycles - air-convection:
300 °C
Internal dimensions, width:
460 mm
Internal dimensions, depth:
715 mm
Internal dimensions, height:
486 mm
