ELECTRO FREEZE Model CS4
184964-13
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1 Introduction
The CS4 Freezer is designed to produce
soft serve ice cream, ice milk, yogurt,
and similar frozen dairy products, with a
product serving temperature range of -9°
to -4°C. If such products are prepared
from powdered concentrate, they should
be precooled to 4°C prior to introduction
to the freezer. Use of other products in
this machine is considered misuse.
This manual has been prepared to assist
you in the proper operation and general
maintenance of the
Electro Freeze
Model CS4 freezer.
Make sure all personnel responsible for
equipment operation completely read
and understand this manual before
operating the freezer. When properly
operated and maintained the freezer will
produce a consistent quality product.
If you require technical assistance,
please contact your local authorized
Electro Freeze
Distributor, as follows:
Name:
Address:
Phone:
For factory service assistance — contact
H.C. Duke & Son, Inc.
Electro Freeze
Service Department as follows.
Phone: (309) 755-4553
FAX:
(309) 755-9858
2 Note to Installer
This freezer must be installed and
serviced by an
Electro Freeze
Distribu-
tor or authorized service technician in
accordance with the installation instruc-
tions in this manual.
Verify the weight of the freezer. Ensure
a counter or table of sufficient strength
is used to hold this weight and prevent
excessive vibration.
Air cooled models require a minimum of
7.6 cm air space on both sides and back
of the freezer for adequate ventilation.
If this freezer is to be used in a self-
service application, it is recommended
that the machine be fitted with a self-
service kit. Contact your
Electro Freeze
Distributor or H. C. Duke & Son, Inc. for
this kit.
Test the operation of the head switch
prior to placing the freezer in service.
See Section 12, Routine Maintenance,
Monthly.
Summary of Contents for CS4
Page 49: ...ELECTRO FREEZE Model CS4 11 ...
