EN - 13
The table below is a quick guide to show
you the most efficient way to store the
major food groups in your refrigerator
compartment.
Food
Maximum
storage time
How and where to
store
Vegetables
and fruits
1 week
Vegetable bin
Meat and
fish
2 - 3 days
Wrap in plastic foil,
bags, or in a meat
container and store
on the glass shelf
Fresh
cheese
3 - 4 days
On the designated
door shelf
Butter and
margarine
1 week
On the designated
door shelf
Bottled
products
e.g. milk
and
yoghurt
Until the
expiry date
recommended
by the
producer
On the designated
door shelf
Eggs
1 month
On the designated
egg shelf
Cooked
food
2 days
All shelves
5 CLEANING AND
MAINTENANCE
Disconnect the unit from the power
supply before cleaning.
Do not wash your appliance by
pouring water on it.
Do not use abrasive products,
detergents or soaps for cleaning the
appliance. After washing, rinse with clean
water and dry carefully. When you have
finished cleaning, reconnect the plug to the
mains supply with dry hands.
•
Make sure that no water enters the lamp
housing and other electrical components.
•
The appliance should be cleaned
regularly using a solution of bicarbonate
of soda and lukewarm water.
•
Clean the accessories separately by
hand with soap and water. Do not wash
accessories in a dish washer.
•
Clean the condenser with a brush at least
twice a year. This will help you to save on
energy costs and increase productivity.
The power supply must be
disconnected during cleaning.
Summary of Contents for EFUL48BE
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