ecobompani ECO-241 Mi, User Manual

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Stopping, arranging or termina ng Automa c Cooking:
When pressed on key while automa c cooking program is con nuing, cooking is paused and
cooking func on along with PAUSE le er and cooking temperature blink on screen. If desired, you
can change cooking func on and temperature by rota ng related bu ons, you can con nue cooking
with key or, by pressing
key, you can reach to menus where you can change adjustments
related to cooking period described beforehand and termina on hour.
In any stages of automa c cooking program, you can terminate cooking by pressing on key as
long (wai ng
screen is switched into) or by pressing on key as long (device is turned OFF
completely). In this situa on, the cooking program you made shall be deleted completely.
Cooking with Meat Probe (in devices having this op on):
When meal probe is plugged into its outlet within oven while being cooking menu, meat probe
symbol appears on
screen (to the right side of cooking func on view). In this situa on, programs
depending on me such as cooking period or termina on me cannot be made. Cooking shall terminate
automa cally when temperature of meat into which meat probe is stabbed shall reach desired temperature.
1. By applying first three steps of manual cooking, select your cooking func on and make your temperature adjustment.
2. Press on key and enter meat probe temperature adjustment menu. On the le side of screen, instant
temperature value being measured by meat probe and, on the right side of screen, factory default temperature
value of 80 °C ( temperature value on which cooking shall be terminated) are displayed. ( If instant meat probe
temperature is above 80°C, its value plus 2°C is displayed; 99°C is the allowable upper limit).
NOTE If you press on key without pressing on key, meat probe shall be ignored and manual
cooking shall start. Meat probe symbol shall convert into gray color.
3. Adjust cooking termina on temperature to the value you desired by using or keys (or by
rota ng temperature adjustment knob). The values between instant temperature plus 2°C (minimum
20°C) and 99°C
are permi ed .
4. You can start cooking by pressing on key.
Note: Instant meat temperature measured, me passing from cooking start (hour: minute), meat
temperature on which cooking shall be terminated are indicated on bo om informa on line of screen.