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EASTOAK.COM

30” DIGITAL ELECTRIC SMOKER

OWNER’S MANUAL

Recommendation

ERROR CODES

Error codes

Issue

Err1

Err2

Err3

Err4

Remote control 

is unresponsive

Er°F orEr°C

Er°F orEr°C

Turn Smoker OFF and unplug from outlet, Replace 

Thermostat Kit.

Turn Smoker OFF and unplug from outlet

Check or replace in this order

1. Replace Thermostat Kit.

2. Replace Control Panel Display Kit.

3. Replace Power Board Kit.

Turn Smoker OFF and unplug from outlet

Check or replace in this order

1. Replace Meat Probe.

2. Replace Meat Probe Housing.

3. Replace Control Panel Display Kit.

Turn Smoker OFF and unplug from outlet

Check or replace in this order

1. Replace Meat Probe.

2. Replace Meat Probe Housing.

Reset the Remote Control:

1. Main Control: press Meat probe button and hold for 3 seconds 

until it beeps.

2. Remote Control: press Meat probe button twice on the remote.

Turn Smoker OFF and unplug from outlet

Check or replace in this order

1. Replace Thermostat Kit.

2. Replace Control Panel Display Kit.

3. Replace Power Board Kit.

Turn Smoker OFF and unplug from outlet

Check or replace in this order

1. Replace Meat Probe.

2. Replace Meat Probe Housing.

Alarm sounding with 3 beeps every 30 

seconds and will only stop when the Power 

Button is turned to off.

Blinking "Err1" appears when you press the 

Power Buttonwhen starting your smoker.

Blinking "Err1" appears when you press the 

Temp Button onyour smoker.

Blinking "Err1" appears when you press any 

buttons on your smoker.

Refer to online Electrical Replacement 

Manual for instructionson removal and 

replacement.

Alarm sounding with 3 beeps every 30 

seconds and will only stop when the Power 

Button is pressed Blinking "Err2" appears 

when you press the Power Button when 

starting yousmoker.

Blinking "Err2" appears when you preheat 

your smoker.

Blinking "Err3" appears when you press the 

Meat Probe Buttoafter starting your smoker.

Blinking "Err3" appears when you press the 

Meat Probe Buttonwhen you want to check 

the food temperature.

after starting your smoker.Blinking "Err4" 

appears when you press the Meat Probe 

Buttonwhen you want to check the food 

temperature.

Blinking "Err4" appears when you press the 

Meat

The remote control is not sync'd to the 

Smoker.

Blinking Er  °F (or Er  °C) appears in the 

Set 

Chamber Temperature

 bar of your remote 

control.

Blinking Er °F (or Er  °C) appears in the 

Meat 

Probe

 Tempbar of your remote control.

This device complies with Part 15 of the FCC and RSS Rules.

Operation is subject to the following two conditions:

1. This device may not cause harmful interference.
2. This device must accept anv interference received, including interference that 

may cause undesired operation.

WARNING:

• Changes or modifications to this unit not expressly approved by the party 

responsible for compliance could void the user’s authority to operate this equipment.
• This equipment has been tested and found to comply with the limits for a Class 

B digital device, pursuant to Part 15 of the FCC Rules. These imits are designed 

to provide reasonable protection against harmful interterence in a residential 

installation.

• This equipment generates, uses and can radiate radio frequency energy and, if not 

installed and used in accordance with the manufacturer’s instructions, may cause 

interference harmful to radio communications.

• 

There is no guarantee, however, that interference will not occur in a particular 

installation. If this equipment doescause harmful interference to radio or television 

reception, which can be determined by turning the equipment off and on, the user 

is encouraged to try to correct the interference by one or more of the following 

measures:

Reorient or relocate the receiving antenna.

Increase the separation between the equipment and receiver.
Connect the equipment to an outlet on a circuit different from that to which the 

receiver is connected.

Consult the dealer or an experienced radio or TV technician for help.

Summary of Contents for PES23002

Page 1: ...1 EASTOAK COM OWNER S MANUAL 30 Digital Electric Smoker Owner s Manual MODEL PES23002 ...

Page 2: ...ions Comments Reach out to us for expert support support eastoak com eastoak com 1 833 EAST OAK USA Claim your 3 year warranty at eastoak com warranty Please scan the QR code to view the installation video Follow eastoakliving on 1 833 327 8625 Mon Fri 8am 8pm EST ...

Page 3: ...as such as patios garages buildings or tents Do not operate under overhead construction such as roof coverings carports awnings or overhangs Use the unit on a level non combustible stable surface such as dirt concrete brick or rock The unit MUST be on the ground Do not place it on tables or counters Avoid moving it across uneven surfaces Keep the unit at least 36 92cm away from walls or railings D...

Page 4: ... on all outdoor circuits If your residence was built before 1971 check with a qualified electrician to determine if a Ground Fault Interrupter protector exists Do not use this appliance if the circuit does not have GFl protection Do not plug this appliance into an indoor circuit DANGER Extension Cord Use Use Surfaces may be hot so avoid touching hot surfaces directly with any part of your body Use...

Page 5: ...ray Smoker Box Drip Pan Water Bowl Cooking Rack X 1 PC A X 1 PC B X 1 PC C X 1 PC D X 1 PC G X 1 PC E X 4 PCS F PARTS LIST M6 15 Screws X 2 PCS L WHAT S IN THE BOX 1 X Smoker Assembly 1 X Back Handle 1 X Grease Tray 1 X Smoker Box 1 X Water Bowl 1 X Drip Pan 4 X Cooking Racks 2 X Screws 1 X Owner s Manual ...

Page 6: ...he grease tray into the installation position between the right and left decorative plates The grease tray should snap into position when fully inserted ASSEMBLY INSTRUCTIONS 1 Stand the smoker upright and install the handle B on the back of the smoker with two M6 15 screws L ...

Page 7: ...IC SMOKER OWNER S MANUAL 5 Put cooking racks into the brackets on both sides of the smoker F F G 4 Put drip pan into the brackets on both sides of the smoker chamber 3 Put the water bowl and smoker box into the corresponding position D E ...

Page 8: ...L KIT WATERPROOF COVER FOR MEAT PROBE FEMALE JACKET CONTROL PANEL FASCIA KIT REAR COVER OF HEATING ELEMENT CONTROL PANEL DISPLAY KIT AXLE KIT COOKING RACK CONTROL PANEL BOTTOM PLATE REAR COVER GASKET CHAMBER TEMPERATURE PROBE KIT MEAT PROBE CONNECTION FEMALE PLUG KIT LEFT DECORATIVE PANEL WATER BOWL DOOR ASSEMBLY LAMPSHADE DOOR LATCH KIT CONTROL PANEL HOUSING ITEM NO QUANTITY 1 1 1 1 1 2 1 1 1 1 1...

Page 9: ...nd temperature control state Working indicator light The indicator light is a red luminous LED light When the indicator light is on it means that the control program has entered the heating work state CONTROL PANEL OPERATING INSTRUCTIONS Power Button Turns smoker on and off Temp Button Adjusts Cooking temperature Time Button Adjusts Cooking time Up Button Add to time temp value Down Button Subtrac...

Page 10: ... press again Click the temperature setting button to exit the cooking temperature setting state and the next step is to set the timing time Timing Setting a Press the Timing Setting button to enter the hour value setting state of the timing time and the display screen will flash and display the hour value setting value the default initial setting value of the system is 00 00 b By pressing the or b...

Page 11: ...ready for use Always preheat the smoker for 30 45 minutes to max temp before cooking Wood chips and water should be added before preheating Cooking With the Smoker 1 After cleaning if first time use and preheating the smoker as described above the smoker is now ready for use Remember as part of the preheating setup the wood chips and water should already be inserted into the Smoker Box and Water P...

Page 12: ...st part of the food and should not be touching bone fat or gristle Wash the food thermometer thoroughly with hot and soapy water before and after each use To correctly take the temperature of ground beef or poultry burgers insert the food thermometer through the side of the patty until the probe reaches the center to detect cold spots The thermometer should read 160 F Ground poultry burgers should...

Page 13: ...if necessary Unplug control panel connections and reconnect Replace Control Panel Display Kit If necessary Unplug power board connections and reconnect Replace Power Board Kit if necessary Turn the Smoker OFF and unplug from outlet Check or replace in this order Unplug heating element connections and reconnect Replace heating element Replace Thermostat kit Replace Control Panel Display Kit Replace...

Page 14: ...arting your smoker Blinking Err3 appears when you press the Meat Probe Buttonwhen you want to check the food temperature after starting your smoker Blinking Err4 appears when you press the Meat Probe Buttonwhen you want to check the food temperature Blinking Err4 appears when you press the Meat The remote control is not sync d to the Smoker Blinking Er F or Er C appears in the Set Chamber Temperat...

Page 15: ...cturer reserves the right to substitute like or similar parts that are equally functional The manufacturer will not be responsible for any consequential or incidental damages arising from the breach of either this limited warranty or any applicable implied warranty or for failure or damage resulting from acts of God improper care and maintenance grease fire accident alteration replacement of parts...

Page 16: ...s a side wood chip loading box that can sustain smoke for 4 6 hours without frequent refilling It also has a double layer iron plate internal foam filling that completely isolates the body maintaining internal heat and preventing smoke from escaping Finally it has 4 layers of chrome plated grill nets with a total barbecue area of 725 square inches WARRANTY POLICY GUARANTEED 3 YEAR WARRANTY Thank y...

Page 17: ...30 30 DIGITAL ELECTRIC SMOKER support eastoak com eastoak com 1 833 EAST OAK USA ...

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