background image

 

 

 

CONTROL PANEL

 

  

 

Display

 

 

 

 
 

The display window shows the selected weight, the 
menu  number,  the  remaining  time,  the  selected 
crust colour, the working process (Preheat, Knead, 
Rest, Rise, Bake, Warm and End) and error codes.

 

 

 
 
 

 

 
 

Buttons

 

 

 

This button is used to set your selected program from 1 to 13.

 

 
 

Press this button to select the basic program.

 

 
 

This bread size button is used to select small (500g), regular (750g) or large (1000g) bread 
size (certain programs only).

 

  

This colour button is used to select your desired crust colour (level of browning).

 

You can choose between Light, Medium, Dark and Rapid browning.

 

 

This Start/Stop button is used to start and stop the selected program.

 

 

To START a program, press this button and you will hear a beep. The two dots

 

(:)

 

will flash on the display. The program will start. 

 

 

To STOP a program, press this button for about 2 seconds and you will hear a beep, 

indicating that the program has been switched off.

 

 

You can use these two buttons to select the desired operating time up to

 

 

/

 

15 hours (15:00). The time is set in increments of 10 minutes.

 

 
 

 

BEFORE FIRST USE

 

 

Carefully unpack the bread maker and remove all packaging materials.

 

 

Wash the bread pan, kneading paddle, measuring cup, spoon and hook in warm soapy water.

 

Rinse and dry thoroughly.

 

 

OPERATION

 

 

1.

 

Place the appliance on a dry, flat and stable surface. 

 
2.

 

Open the lid and lift out the bread pan by the handle. 

 

It is important that the pan is filled with ingredients outside the appliance so that any accidental 
spillage will not be ignited by the heating elements.

 

 
 
 

Summary of Contents for BM-706WH

Page 1: ...Kezel si tmutat HU Keny rs t Modell DYRAS BM 706WH...

Page 2: ...Haszn lat k zben a g p k r li fel letek felforr sodhatnak Vigy zat forr fel let A felhaszn lhat liszt s leszt maxim lis mennyis g re vonatkoz an olvassa el a Receptek fejezetet Ne rintse meg a forr f...

Page 3: ...rm k r szei 1 Betekint ablak 2 Dagaszt lap t 3 S t ed ny 4 S t ed ny foganty ja 5 Hajt tengely 6 S t kamra 7 Kijelz 8 Vez rl pult 9 Szell z ny l s 10 F t test 11 M r poh r 12 M r kan l 13 Akaszt 12 12...

Page 4: ...ztott k regsz n a hibak dok s a munkafolyamat Preheat el meleg t s Knead dagaszt s Reset pihentet s Rise keleszt s Bake s t s Warm meleg t s End befejez s Ez a gomb a kiv lasztott program 1 13 be ll t...

Page 5: ...M sodszor a sz raz hozz val k vatosan adja hozz a lisztet s ellen rizze hogy egyenletesen oszlik e el a folyad k k z tt Ha t l hevesen adagolja a folyad kra akkor a folyad k kisziv roghat a lisztre s...

Page 6: ...program 2 10 Feh r keny rhez amelyet r videbb id alatt kell elk sz teni Ezek a kenyerek ltal ban kisebbek s t m ttebb text r j ak 8 Eur pai 3 25 Eur pai kenyerek elk sz t s hez mint p ld ul focaccia...

Page 7: ...ny rs t s a keny r is nagyon forr Figyeljen oda hogy asztalter t re illetve m anyagra vagy m s h rz keny fel letre amelyek megperzsel dhetnek vagy megolvadhatnak ne helyezze 18 Ford tsa fejjel lefel a...

Page 8: ...d z t je van amely lehet v teszi a m k d s ak r 15 r ig t rt n k sleltet s t Az id z t nem haszn lhat bizonyos programokhoz p ld ul a Gyors s t s I a Gyors s t s II a Gyors program a T szta a Glut nme...

Page 9: ...m r kanalat a pontos mennyis gek kim r s hez az al bbi megadott receptek szerint M r poh rral m rhet 180 g 300 ml 1 te skan l 2 g 1 ev kan l 6 g Alap keny r recept Hozz val k Mennyis g Nagy 1000g K z...

Page 10: ...skan l Sz nhidr tcs kkentett keny r Hozz val k Mennyis g Nagy 1000g K zepes 750g Kicsi 500g V z 330 ml 270 ml 190 ml Olaj 2 ev kan l 2 ev kan l 1 ev kan l S 1 te skan l 3 4 te skan l 1 2 te skan l Cu...

Page 11: ...v zh m rs klet 45 C 50 C Gyors program Hozz val k Mennyis g Toj s 1 V z T ltse 330 ml ig a toj ssal egy tt Olaj 3 ev kan l S 1 te skan l Cukor 4 ev kan l Tejpor 2 ev kan l Liszt 3 1 2 poh r S t por 3...

Page 12: ...z 1 ev kan l S t por 1 1 2 te skan l Lekv r s dzsem Hozz val k Mennyis g Apr tott gy m lcs 3 poh r Eper lekv r dzsem 2 ev kan l Pektin sz ks g szerint 2 te skan l Cukor 1 1 4 poh r Citroml 2 ev kan l...

Page 13: ...in 0 90 min 6 Dagaszt s5 10 sec 0 59 sec 7 Keleszt s2 30 min 0 90 min 8 Dagaszt s6 0 sec 0 59 sec 9 Keleszt s3 40 min 0 90 min 10 S t s 60 min 0 90 min 11 Meleg t s 60 min 0 60 min 12 Keleszt s1 25 C...

Page 14: ...rje ki a hozz val kat A keny r t l kicsi Az leszt kimaradt vagy nem m k dik t k letesen Ellen rizze s t s el tt hogy minden felt tel adott e az leszt megfelel m k d s hez A t szta t ln a s t ed nyen T...

Page 15: ...nyez Tov bbi r szletekkel kapcsolatban rdekl dj n a helyi hat s gn l Ez a jelz s az Eur pai Uni teljes ter let re rv nyes Amennyiben az Eur pai Uni n k v l szeretn megsemmis teni a term ket rdekl dj n...

Page 16: ...Instruction Manual ENG Bread maker Model DYRAS BM 706WH...

Page 17: ...ng use Caution Hot Surface Regarding the maximum quantity of flour and yeast that used in this appliance refer to the section Recipes Do not touch hot surface Do not place the appliance in or near hot...

Page 18: ...EW 1 Viewing window 2 Kneading paddle 11 3 Bread pan 4 Handle of the bread pan 2 13 5 Drive shaft 6 Baking chamber 7 Display 8 Control panel 9 Air vents 10 Heating elements 11 Measuring cup 12 Measuri...

Page 19: ...TART a program press this button and you will hear a beep The two dots will flash on the display The program will start To STOP a program press this button for about 2 seconds and you will hear a beep...

Page 20: ...ample First liquid ingredients at room temperature or as specified in the recipe Second dry ingredients Add the flour gently and make sure it is evenly distributed over the liquid If you tip it onto t...

Page 21: ...orter time Bread baked on this program is usually smaller with a dense texture 8 European 3 25 For European style bread like focaccia and raisin pumpernickel 9 Dough 1 30 This program only makes the d...

Page 22: ...knife or a sharp knife with a serrated blade for even slices Since homemade bread has no preservatives so it should be eaten within 2 3 days of baking If you are not eating it immediately wrap in foil...

Page 23: ...e supplied measuring cup and spoons for accurate quantities for the required ingredients of each recipe below Measuring cup holds 180 g 300 ml 1 teaspoon 2 g 1 tablespoon 6 g Basic Bread Ingredient Qu...

Page 24: ...ml Oil 2 tablespoons 2 tablespoons 1 tablespoon Salt 1 teaspoon 3 4 teaspoon 1 2 teaspoon Sugar 1 tablespoon 1 tablespoon 1 2 tablespoon Flour 4 cups 3 cups 2 cups Baking powder 1 teaspoon 1 teaspoon...

Page 25: ...0 C European Bread Ingredient Quantity Water 350 ml Oil 2 tablespoons Salt 1 1 2 teaspoons Sugar 4 tablespoons Milk powder 3 tablespoons Flour 4 cups Baking powder 1 teaspoon Dough Ingredient Quantity...

Page 26: ...mable steps You can program each step and control precisely what your bread maker will do Once you have created your own program it will stay in your bread maker s memory until you change it by reprog...

Page 27: ...h and dry before storing Wash the bread pan kneading paddle measuring cup and spoon in warm soapy water Rinse and dry thoroughly Do not use metal tools in the bread pan always use plastic spatulas etc...

Page 28: ...nd or yeast The bread collapses while it is Too much water or yeast makes Reduce the quantity of baking the dough too soft and weak moisture and or yeast When cutting the bread the Too much water and...

Page 29: ...d waste disposal recycle it responsibly to promote the sustainable reuse of material resources To return your used device please use the return and collection systems or contact the retailer where the...

Page 30: ...including logos design photos text colour scheem arrangements etc may be reproduced resued or redistrubuted for any purpose whatsoever or distributed to a thirdparty for such purposes without the writ...

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